Kathmandu: Nepali and Newari Cooking Class With Optional …

Kathmandu, the vibrant capital of Nepal, beckons foodies and culture enthusiasts alike with its rich culinary heritage. Lisha, a passionate local, invites you to join her for an immersive Nepali and Newari cooking class every Saturday afternoon. This hands-on experience delves into the iconic dishes that have shaped the region’s gastronomic landscape, from the hearty Dal Bhaat to the delicate momo and the captivating Yomari. Discover the cultural significance behind each recipe as you savor the flavors of a traditional Newari Khaja Set. With all necessary materials provided, this intimate class promises to elevate your understanding of Nepali cuisine in an authentic setting.

This experience made our list of the 20 Best Cooking Classes In Kathmandu.

Key Points

• Hands-on cooking classes led by a local Newari home cook in Kathmandu, exploring Nepali and Newari dishes like Dal Bhaat and Newari Khaja Set.
• Optional classes for learning traditional momo and Yomari making, with in-depth instruction on techniques and cultural significance.
• Comprehensive culinary experience covering the preparation of essential Nepali meals, including the quintessential Dal Bhaat and its accompaniments.
• Opportunity to immerse in the diverse culinary heritage of Nepal’s Newari community through the Newari Khaja Set.
• Flexible scheduling, with classes held on Saturdays after 12 pm, and accommodations for dietary restrictions.

You can check if your dates are available here:

Overview and Experience

Participants can dive into the world of Nepali and Newari cuisine by joining Lisha, a home cook from a Newari family, for her Saturday cooking classes held after 12 pm in Kathmandu.

In an intimate home setting, the classes offer personalized culinary adventures. Students can explore a range of dishes, from the quintessential Nepali meal of Dal Bhaat to the rich flavors of the Newari Khaja Set.

Optional classes include mastering momo making and the traditional Newari delicacy, Yomari.

Lisha’s hands-on approach and insider knowledge provide an immersive experience, allowing participants to truly savor the unique tastes and traditions of Nepali and Newari cooking.

Course Highlights

Anchoring the cooking class are the course highlights that allow students to explore the culinary traditions of Nepal and the Newari community.

Learn to prepare the quintessential Nepali meal, Dal Bhaat, with lentil soup, rice or Dhido, vegetables, Achar, Ghee, and curry options.

For those interested, master the art of momo making – from dough preparation to filling and folding techniques for both steamed and fried varieties.

Discover the cultural significance of Yomari, a traditional Newari delicacy, as you create this unique confection.

Complete the experience with a Newari Khaja Set, savoring the rich flavors of dishes like Bitten Rice, Fried Soya Beans, and Choila.

Dal Bhaat

The quintessential Nepali meal, Dal Bhaat, is a focal point of the cooking class. Students learn to prepare this staple dish, which consists of lentil soup, rice or Dhido, and an array of accompaniments.

From simmering the fragrant dal to perfectly cooking the fluffy rice, participants master the techniques that make Dal Bhaat a beloved comfort food. The class also covers preparing vegetable curries, traditional Nepali pickles known as Achar, and the nutty-flavored ghee that elevates the entire meal.

Momo Making (Optional)

Guided by the host, students explore the art of momo making, mastering the preparation of the supple dough, the selection and seasoning of the savory fillings, and the intricate technique of pleating the delicate wrappers.

Whether steamed or fried, the class explores the nuances of crafting these beloved Nepali dumplings. From properly mixing the flour and water to shaping the momos with expert folds, participants gain hands-on experience to recreate this iconic dish at home.

The host shares insights into the cultural significance of momos, ensuring a deeper appreciation for this beloved Nepali culinary tradition.

More Great Thing To Do Nearby

Yomari Making (Optional)

What’s the significance of Yomari, the traditional Newari delicacy?

Yomari is a beloved Newari pastry that holds deep cultural importance. Crafted during the Newari festival of Tihar, the intricate process of making Yomari is a cherished tradition passed down through generations.

Students will have the opportunity to learn the art of Yomari making, from preparing the dough to shaping the distinctive designs. Molded into crescent or flower shapes, these sweet treats are often filled with sesame, jaggery, or coconut.

Beyond their delectable flavors, Yomaris symbolize prosperity, warding off evil spirits and bringing good fortune. Mastering this time-honored recipe allows participants to connect with Newari heritage and appreciate the rich culinary tapestry of Nepal.

Newari Khaja Set

Beyond the art of Yomari-making, the cooking class also offers an opportunity to savor the rich flavors of Newari cuisine through the Newari Khaja Set.

This traditional meal consists of a variety of dishes, including Bitten Rice, Fried Soya Beans, and the aromatic Choila.

Participants will learn about the cultural significance and preparation of each component, gaining a deeper appreciation for Newari food traditions.

The Newari Khaja Set provides a well-rounded culinary experience, allowing visitors to enjoy the diverse flavors and culinary heritage of Nepal’s vibrant Newari community.

Logistics and Additional Information

The cooking class is a 3-hour experience held every Saturday after 12 pm in an intimate home setting. Free cancellation is available up to 24 hours in advance, and a reserve now & pay later option is offered. Transportation can be arranged for an additional fee, and an optional market visit is available with extra charges.

Feature	Details
Duration	3 hours
Cancellation Policy	Free up to 24 hours in advance
Payment Options	Reserve now & pay later
Transportation	Available for an additional fee
Market Visit	Optional with extra charges

Inform the host about any dietary restrictions in advance. Bring a camera and wear comfortable clothes. Certain activities, such as intoxication, smoking indoors, and noise, are prohibited.

Inclusions and Important Notes

The cooking class includes a hands-on experience with a local host, all ingredients for the selected courses, recipes for the prepared dishes, and a full meal of the crafted dishes.

Plus, taxes and service charges are covered. However, the class isn’t suitable for individuals with food allergies, and participants should inform the host of any dietary restrictions in advance.

Prohibited activities include intoxication, smoking indoors, alcohol, drugs, littering, noise, and nudity. Guests are encouraged to bring a camera and wear comfortable clothes.

For any specific requests or accommodations, participants should contact the host before booking.

• Not suitable for individuals with food allergies
• Inform the host of dietary restrictions in advance
• Bring a camera and wear comfortable clothes
• Prohibited: Intoxication, smoking indoors, alcohol, drugs, littering, noise, nudity

Frequently Asked Questions

What Is the Maximum Group Size for the Cooking Class?

The cooking class does not specify a maximum group size. It is described as an "intimate home setting," suggesting a small group size to allow for personalized culinary adventures.

Can Children Participate in the Cooking Class?

Yes, children are welcome to participate in the cooking class. The host accommodates children and provides kid-friendly activities to ensure they have an enjoyable and educational culinary experience. Parental supervision is required for children during the class.

Are There Any Discounts or Special Offers Available?

The cooking class doesn’t currently offer any discounts or special offers. However, guests can reserve now and pay later, and transportation can be arranged for an additional fee. The host is also open to accommodating specific requests prior to booking.

Can the Cooking Class Be Customized for Private Events?

Yes, the cooking class can be customized for private events. Lisha offers private group classes that are tailored to specific dietary needs or cultural preferences, providing a unique culinary experience in an intimate home setting.

Is the Cooking Class Suitable for Vegetarians or Vegans?

The cooking class is suitable for vegetarians and vegans. The host can accommodate dietary restrictions and customize the menu to include plant-based dishes. Advance notice is recommended to ensure the class meets the participant’s dietary needs.

Recap

The Nepali and Newari cooking class in Kathmandu offers an immersive experience into the rich culinary traditions of the region. Participants can master iconic dishes like Dal Bhaat, momo, and Yomari, while exploring their cultural significance. The class includes a delightful Newari Khaja Set and provides all necessary materials. It’s an intimate, hands-on opportunity to savor the flavors of Nepal in a home setting.

You can check if your dates are available here: