Kathmandu: Nepali Cooking Class & Momo Making With Pickup

Exploring the vibrant culinary landscape of Nepal through a hands-on cooking experience in Kathmandu is an enticing prospect. The Nepali Cooking Class & Momo Making offers an immersive journey, guiding participants in the preparation of iconic dishes like Dal Bhat and Momo, as well as unique specialties such as Bara and Yomari. With a market tour to source fresh ingredients and the opportunity to savor the self-prepared meals in a cozy environment, this class promises to be a delightful and educational experience. The convenience of pickup services within the city and flexible cancellation options make this class an attractive option for both locals and visitors alike, whetting the appetite for a deeper dive into Nepali cuisine.

Key Points

• Offers a 3.5-4 hour Nepali cooking class in Kathmandu, focusing on iconic dishes like Dal Bhat, Momo, and curries.
• Provides a hands-on, immersive experience with traditional ingredients and cooking techniques, including a market tour.
• Includes a tasting session of the self-prepared meals and serves traditional Nepali treats like Masala Tea, Chatamari, and Thukpa.
• Offers an optional pickup service within Kathmandu for convenience, with a maximum group size of 8 participants.
• Features a flexible cancellation policy with a full refund if canceled 24 hours in advance.

You can check if your dates are available here:

Overview and Pricing

This Nepali Cooking Class & Momo Making activity takes place in Kathmandu and offers significant savings, with prices ranging from Kč346 to Kč173 per person – a discount of up to 50%.

The class lasts 3.5 to 4 hours and is limited to 8 participants who’ll learn to cook iconic Nepali dishes like Dal Bhat, Momo, and various curries.

Pickup from any location within Kathmandu is optional, and there’s free cancellation with a full refund if cancelled 24 hours in advance.

The experience provides hands-on cooking guidance, a market tour, and the opportunity to taste the self-cooked meal, all in an engaging and informative atmosphere.

Cooking Experience

Participants in the Nepali Cooking Class & Momo Making engage in a hands-on cooking experience focused on iconic Nepali dishes. They’ll learn to prepare traditional staples like Dal Bhat, a lentil soup and rice dish, as well as the beloved Momo dumplings with various fillings.

The class also covers other Nepali specialties such as Masala Tea, Bara, and Yomari, a sweet dumpling. Under the guidance of experienced chefs, participants explore local markets to source fresh, locally-grown ingredients.

They’ll discover the cooking techniques and cultural significance behind each dish, culminating in a tasting session of their self-prepared meal. The immersive experience provides an authentic glimpse into Nepali culinary traditions.

Culinary Highlights

The Nepali Cooking Class & Momo Making experience features an array of culinary highlights, from the familiar Dal Bhat to the unique Chatamari. Participants can expect to learn how to prepare classic Nepali dishes like the lentil-based Dal Bhat and the delectable Chicken or Vegetarian Momo dumplings.

They’ll also discover lesser-known specialties such as the savory Bara lentil patties and the sweet Yomari dumplings. The class also covers aromatic Masala Tea, the Nepali ‘pizza’ called Chatamari, and a hearty Thukpa noodle soup.

For dessert, students will learn to make a traditional Carrot Pudding. With a focus on fresh, locally sourced ingredients, this class offers a comprehensive introduction to the vibrant flavors of Nepali cuisine.

Class Inclusions

Comprehensive guidance from experienced Nepali chefs anchors the class, ensuring participants gain valuable culinary insights throughout the experience.

The class includes a market tour to source fresh, locally-sourced ingredients. All necessary cooking equipment and essential ingredients are provided, allowing participants to fully enjoy the hands-on cooking process.

After preparing the iconic Nepali dishes, guests can look forward to a tasting session of their self-cooked meal, complemented by the traditional Nepali Masala Tea.

The class fee covers government taxes and VAT, providing excellent value for money.

For those seeking a convenient option, pickup and drop-off services are available beyond the Thamel area for an additional fee.

More Great Thing To Do Nearby

Participant Guidelines

While the class caters to a wide range of participants, there are a few guidelines to ensure everyone has an enjoyable and safe experience.

The cooking class isn’t suitable for children under 10, pregnant women, wheelchair users, or visually impaired individuals. This is to maintain a comfortable and focused learning environment for all.

The hosts are happy to accommodate any dietary restrictions or allergies with advance notice.

Participants are encouraged to arrive with an appetite, as they’ll get to savor the delicious Nepali dishes they prepare.

Cooking Class Ratings

With an overall rating of 4.9 out of 5 from 84 reviews, the Nepali Cooking Class & Momo Making has consistently impressed participants.

Guests have praised the hosts and chefs for their expertise and highlighted the exceptional value despite initial price confusion.

Many recommend arriving with an appetite, as the cooking process is both engaging and informative, culminating in a delightful opportunity to savor the self-prepared Nepali delicacies.

The class has received rave reviews for its immersive and authentic experience, where participants can learn the cultural significance and preparation techniques of iconic dishes like Dal Bhat, Momo, and Masala Tea.

Pickup and Location

The cooking class offers optional pickup services, allowing participants to be conveniently transported from any location within Kathmandu to the class venue. This seamless transportation option ensures a hassle-free experience, particularly for those unfamiliar with the city’s layout.

The class takes place in Kathmandu, providing an authentic setting to take in Nepali culinary traditions. With a maximum group size of 8 participants, the class offers an intimate and personalized learning environment.

Whether you’re staying in Thamel or elsewhere in the city, the pickup service simplifies your journey, allowing you to focus on the exciting cooking experience ahead.

Cancellation Policy

The cooking class offers a flexible cancellation policy, allowing participants to receive a full refund if they cancel their booking at least 24 hours in advance. This provides peace of mind for travelers who may need to adjust their plans.

The class understands that unforeseen circumstances can arise, so they’ve made the cancellation process straightforward. As long as guests notify the organizers a day before the scheduled class, they’ll get their money back with no questions asked.

This policy reflects the class’s commitment to customer satisfaction and ensuring a stress-free experience for all attendees.

Frequently Asked Questions

Can I Book a Private Class for My Group?

Yes, you can book a private class for your group. The cooking class typically accommodates up to 8 participants, but the provider may offer a private session for larger groups upon request and availability.

Is There a Vegetarian/Gluten-Free Option Available?

Yes, there are vegetarian and gluten-free options available for this cooking class. The menu can be customized to accommodate dietary restrictions upon request, ensuring all participants can enjoy the authentic Nepali cuisine.

What Is the Dress Code for the Cooking Class?

The cooking class doesn’t have a strict dress code, but participants are advised to wear comfortable, casual clothing and closed-toe shoes for safety in the kitchen. The focus is on the hands-on cooking experience rather than formal attire.

Can I Take the Prepared Dishes Home With Me?

Yes, participants can take the prepared dishes home with them after the cooking class. The class includes a tasting session, and any remaining portions can be packaged for the participants to enjoy later.

Are There Any Age Restrictions for Participants?

The cooking class has an age restriction – it’s not suitable for children under 10. Pregnant women, wheelchair users, and visually impaired individuals are also not recommended to participate in the class.

Recap

The Kathmandu Nepali Cooking Class & Momo Making offers an immersive culinary experience, guiding participants through preparing iconic Nepali dishes.

With a market tour, expert instruction, and flexible cancellation options, this class provides a chance to explore Nepal’s vibrant flavors.

Convenient pickup services make it easy to access, ensuring a memorable cultural journey for foodies.

You can check if your dates are available here: