Kathmandu: Private Nepali Cooking Class (Dal Bhat and MoMo)

Explore the rich culinary traditions of Nepal with a private cooking class in Kathmandu. Led by an experienced local chef, this hands-on experience delves into the preparation of iconic Nepali dishes like Dal Bhat and MoMo. Over five immersive hours, you’ll master the techniques behind these beloved staples, infusing the flavors of Nepal into every bite. With personalized instruction and a small group of fellow foodies, this class promises an authentic taste of Nepali culture that extends far beyond the typical tourist experience. What secrets will you unlock in the kitchen?

This experience made our list of the 20 Best Cooking Classes In Kathmandu.

Key Points

• Hands-on private cooking class in Kathmandu, teaching traditional Nepali dishes like Dal Bhat and MoMo.
• 5-hour session led by an experienced local chef, with a focus on preparing a classic Nepali meal.
• Small group size of up to 6 participants for an intimate and personalized cooking experience.
• Includes hotel pickup/drop-off, all necessary cooking utensils and ingredients, and a satisfying Nepali lunch.
• Flexible reservation and payment options, with no upfront costs until closer to the class date.

You can check if your dates are available here:

Activity Overview

This private cooking class in Kathmandu offers participants a unique opportunity to learn the art of crafting traditional Nepali dishes like MoMo and Dal Bhat.

During the 5-hour session, guests will explore the rich culinary heritage of Nepal under the guidance of an experienced cooking teacher. The class focuses on preparing a classic Nepali meal, including rice, dal (lentil soup), achar (pickle), and fried chicken.

Priced from Kč625 per person, the class features complimentary hotel pickup and drop-off, as well as all necessary cooking utensils and ingredients.

With a small group size limited to 6 participants, this hands-on experience promises an intimate and immersive exploration of Nepali cuisine.

Reservation and Payment

Guests can reserve their spot for the private Nepali cooking class without an upfront payment, allowing them to book in advance and check availability for desired starting times.

The class can be booked now and paid for later, providing flexibility for travelers. To reserve a place, customers simply need to select their preferred date and time.

The cooking class has limited availability, so booking early is recommended to secure a spot. Once the reservation is made, participants can relax knowing their place is guaranteed, with no need to worry about upfront costs until closer to the class date.

Pickup and Group Size

The cooking class includes pickup from hotels in Thamel or nearby areas, so participants simply need to provide their hotel address upon reservation. This is a small group experience, limited to a maximum of 6 participants, ensuring personalized attention and a more intimate setting.

Some key highlights of the pickup and group size:

1. Convenient hotel pickup: Participants will be picked up from their hotels in Thamel or nearby locations, eliminating the need for additional transportation arrangements.

2. Intimate group size: The class is limited to a small group of 6 participants, allowing for a more hands-on and interactive cooking experience.

3. Personalized attention: With the small group size, the cooking instructor can provide personalized guidance and support to each participant throughout the class.

4. Opportunity for bonding: The intimate setting encourages participants to interact and bond with each other, creating a memorable and enjoyable cooking experience.

Cooking Experience

During the cooking class, the experienced instructor guides participants through the techniques for preparing traditional Nepali dishes such as Momo and Dal Bhat. This includes cooking rice, preparing Dal soup, seasoning seasonal vegetables, making Achar pickle, and frying chicken.

Participants actively engage in the cooking process, learning from the teacher’s expertise and having opportunities to ask questions. The class encourages hands-on involvement, allowing participants to practice the techniques and even take photos or videos of the experience.

After the cooking, everyone enjoys an authentic Nepali lunch, complemented by a soothing cup of Masala tea, providing a truly immersive culinary experience.

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Included in the Class

The private cooking class includes hotel pickup and drop-off, ensuring participants’ convenience from the start.

Participants will be provided with all the necessary kitchen utensils and cooking ingredients to prepare the traditional Nepali dishes. An apron is also included, allowing them to fully enjoy the culinary experience without worrying about their attire.

The class includes:

1. A satisfying Nepali lunch comprising rice, dal soup, seasonal vegetables, and fried chicken.

2. A refreshing Masala tea to complete the authentic dining experience.

3. Guidance from an experienced cooking teacher on the techniques for preparing each dish.

4. Opportunities for participants to actively engage in the cooking process and capture photos/videos.

Restrictions and Exclusions

Kathmandu: Private Nepali Cooking Class (Dal Bhat and MoMo)

Restrictions and Exclusions

While the private Nepali cooking class offers a comprehensive culinary experience, it does have certain restrictions and exclusions that participants should be aware of.

The class isn’t suitable for children under 10, pregnant women, wheelchair users, or individuals over 260 lbs (118 kg), or those with pre-existing medical conditions or recent surgeries.

Plus, participants over 70 years old may not be able to fully engage in the hands-on cooking activities.

The class excludes bar bills, tips, hotel expenses, and other city expenses. Understanding these limitations ensures participants can fully enjoy the authentic Nepali cooking experience.

Cancellation Policy

Participants can take advantage of the private cooking class’s cancellation policy, which allows for full refunds up to 24 hours in advance. This flexible policy ensures that customers can plan their schedule with confidence and without financial risk.

The key details of the cancellation policy include:

1. Free cancellation: Participants can cancel their booking up to 24 hours before the class and receive a full refund.

2. Refund process: The refund will be processed promptly, ensuring a hassle-free experience for customers.

3. Last-minute changes: For cancellations within 24 hours, the class fee is non-refundable, but participants can reschedule their class for a future date.

4. Transparency: The cancellation policy is clearly communicated upfront, providing customers with the necessary information to make informed decisions.

Why Choose This Experience

Discover the authentic flavors of Nepal through this immersive cooking class, where you will master the art of preparing traditional dishes like MoMo and Dal Bhat. Led by a skilled local chef, the class offers a unique opportunity to learn the techniques and ingredients that make Nepali cuisine so delightful. From kneading the dough for MoMo to simmering the aromatic Dal, each step is carefully guided, allowing you to fully engage with the cooking process. Savor the fruits of your labor as you enjoy a freshly prepared Nepali lunch, complete with Masala tea. This hands-on experience is a must for foodies seeking a deeper understanding of Kathmandu’s rich culinary heritage.

Why Choose This Experience?
Authentic Nepali Cuisine	Master traditional dishes like Dal Bhat and MoMo
Hands-On Cooking Instruction	Learn from a skilled local chef
Immersive Cultural Experience	Enjoy a freshly prepared Nepali lunch
Small Group Setting	Limited to 6 participants

Frequently Asked Questions

Can I Customize the Menu to Accommodate Dietary Restrictions?

While the standard menu is not customizable, the provider can likely accommodate dietary restrictions with advance notice. Participants should contact the provider to discuss any special needs or preferences prior to booking the class.

Are There Any Additional Fees for Single Travelers?

The cooking class doesn’t charge any additional fees for single travelers. The price of Kč625 per person is the same regardless of group size or whether you’re a solo participant.

Is Transportation Provided for Locations Outside of Thamel?

The cooking class provides free hotel pickup and drop-off from hotels in Thamel or nearby areas. Transportation is not included for locations outside Thamel, but the class can accommodate pickups from hotels in the surrounding vicinity.

Can I Receive a Certificate of Completion After the Class?

While a certificate of completion is not explicitly mentioned, the provider may be willing to issue one upon request. Participants should inquire about this option during the class to see if it can be accommodated.

Is There an Option to Extend the Duration of the Class?

Yes, the class duration can be extended upon request. Participants can inquire about extending the class during the booking process or directly with the cooking teacher on the day of the class, subject to availability.

Recap

This private Nepali cooking class in Kathmandu is an excellent opportunity to learn about the rich culinary traditions of Nepal.

With an experienced chef guiding you, you’ll learn to prepare classic dishes like Dal Bhat and MoMo, culminating in a delightful shared meal.

Whether you’re a foodie or simply looking to explore a new culture, this hands-on experience promises an authentic and memorable taste of Nepal.

You can check if your dates are available here: