Khmer Food Culture Cooking Class in Kampot

Nestled in the charming town of Kampot, the Khmer Food Culture Cooking Class offers an immersive culinary journey into Cambodia’s rich gastronomic heritage. Over four captivating hours, participants dive into the art of preparing traditional Khmer dishes, from savory starters to mouthwatering mains and sweet desserts. Guided by the expertise of a professional chef, attendees explore the unique flavors of Kampot pepper, handpicking fresh ingredients during a market tour and honing their cooking skills through hands-on instruction. This is more than just a lesson – it’s a chance to uncover the depth and complexity of Cambodian cuisine, leaving participants with a newfound appreciation for the country’s vibrant food culture.

Good To Know

1. The Khmer Food Culture Cooking Class in Kampot offers a 4-hour immersive experience in Cambodian culinary heritage, featuring traditional Khmer dishes.
2. Participants engage in a guided market tour, hands-on cooking of three Khmer dishes (starter, main, and dessert), and a focus on the use of Kampot pepper.
3. The class includes round-trip transfers, all ingredients, and the opportunity to enjoy the prepared meal while learning to recreate the flavors at home.
4. The class is accessible to all mobility levels and offers private group options, ensuring a comprehensive cooking experience regardless of group size.
5. Positive customer feedback highlights the high-quality culinary education, authentic exploration of Khmer cuisine, and engaging learning experience provided by the professional chef instructors.

You can check if your dates are available here:

Class Overview

The Khmer Food Culture Cooking Class in Kampot offers a unique opportunity for foodies to enjoy the rich culinary heritage of Cambodia.

The 4-hour class, priced from €47.03 per person, provides a professional cooking experience at the renowned Kampot Seafood Pepper restaurant.

Participants can choose from a selection of Khmer dishes, including starters, mains, and desserts, and learn to cook traditional specialties like larb, papaya salad, and amok, with a focus on the famous Kampot pepper.

The class includes a guided market tour, all ingredients, round-trip transfers, and the chance to enjoy the meal prepared during the session.

Free cancellation up to 24 hours in advance is available.

Experience Details

During the Khmer Food Culture Cooking Class, you will first visit a local market guided by a professional chef.

There, they’ll choose three Khmer dishes – a starter, main course, and dessert.

The class will then focus on teaching students to cook traditional dishes like larb, papaya salad, and amok, with a special emphasis on the famous Kampot pepper used in the recipes.

After the cooking, you will enjoy the meal they’ve prepared and learn how to recreate these authentic Khmer flavors at home.

Inclusions

The Khmer Food Culture Cooking Class includes round trip transfer, with all ingredients provided for the cooking session.

Participants will tour the local market with a professional chef. WiFi and water are complimentary throughout the class. While alcoholic drinks are available for purchase, tips are optional.

Insurance coverage is included, ensuring a worry-free experience. The 4-hour class is wheelchair accessible, and a private group option is available.

Pickup is provided, with guests meeting the guide in their hotel lobby 10 minutes before the scheduled start time.

After learning to cook traditional Khmer dishes, participants can recreate the meals at home, drawing on the skills and techniques acquired during the class.

Accessibility and Group Options

The Khmer Food Culture Cooking Class is wheelchair accessible, catering to participants of all mobility levels. The class also offers a private group option for those who prefer an exclusive experience. Pickup from your hotel lobby is included, with a short 10-minute wait before the scheduled time.

Group Size	Duration	Price per Person
Private	4 hours	From €47.03
Small	4 hours	From €47.03
Medium	4 hours	From €47.03
Large	4 hours	From €47.03

Regardless of group size, participants can expect a comprehensive cooking class, market tour, and insightful guidance from a professional chef.

More Great Thing To Do Nearby

Customer Feedback

Based on the 5-star rating and positive feedback from Baptiste, a participant from France, the Khmer Food Culture Cooking Class appears to have received excellent reviews.

According to Baptiste, the menu was "very good", and participants were "well supervised" throughout the 4-hour experience. This suggests the class provided a high-quality culinary education, with professional instruction on preparing traditional Khmer dishes like larb, papaya salad, and amok.

With the inclusion of the renowned Kampot pepper, the cooking class likely offered an authentic and flavorful exploration of Khmer cuisine.

The positive customer feedback indicates this class is an engaging and informative experience for those interested in learning about Khmer food culture.

Khmer Culinary Journey

Embarking on a Khmer culinary journey unveils a rich tapestry of flavors, traditions, and cultural influences that have shaped the distinctive cuisine of Cambodia.

Participants in the Khmer Food Culture Cooking Class will have the opportunity to explore this vibrant culinary heritage, guided by a professional chef.

From exploring the local market to mastering the art of preparing beloved Khmer dishes like larb, papaya salad, and amok, this hands-on experience offers an immersive exploration of Cambodian gastronomy.

The class’s focus on the renowned Kampot pepper further highlights the unique regional specialties that define this captivating culinary landscape.

Pepper-Infused Specialties

One of the highlights of the Khmer Food Culture Cooking Class is the opportunity to explore the renowned Kampot pepper and its influence on the region’s culinary specialties. Kampot pepper is renowned worldwide for its unique flavor and aroma, and the class allows participants to incorporate this prized ingredient into traditional Khmer dishes.

Dish	Pepper’s Role
Larb	Adds a subtle heat and depth of flavor
Papaya Salad	Enhances the refreshing crunch and tanginess
Amok	Lends a fragrant, peppery note to the creamy curry

Mastering the art of using Kampot pepper is a key focus of the class, as students learn to balance its bold characteristics with other ingredients to create delectable Khmer specialties.

Hands-On Learning Experience

Throughout the Khmer Food Culture Cooking Class, participants enjoy a hands-on learning experience, guided by a professional chef.

They visit a local market, selecting fresh ingredients for three traditional Khmer dishes – a starter, main, and dessert. The chef shares expertise on incorporating the renowned Kampot pepper into each recipe.

Participants then put their newfound skills to the test, preparing these time-honored meals themselves. The class culminates in enjoying the fruits of their labor, allowing guests to savor the flavors of Khmer cuisine.

This interactive session equips participants with the knowledge to recreate these beloved dishes back home.

Frequently Asked Questions

What Is the Minimum Group Size for the Private Group Option?

The private group option is available, but the minimum group size is not specified in the provided information. The details only state that a private group option is available, without mentioning any minimum number of participants.

Are There Any Dietary Restrictions That Can Be Accommodated?

The cooking class can accommodate various dietary restrictions, including vegetarian, vegan, and gluten-free options. Guests should inform the host of any dietary needs when booking to ensure the class is tailored to their requirements.

Can I Take the Recipes Home After the Class?

Yes, participants can take home the recipes they learn during the cooking class. The class provides an opportunity to not only prepare the dishes but also receive the recipes to recreate them later.

Are There Any Additional Fees for the Extra Drinks?

The additional drinks during the Khmer Food Culture Cooking Class are available for purchase, but they’re not included in the class fee. Customers can buy alcoholic and non-alcoholic beverages as needed, but they’ll have to pay for them separately.

How Long in Advance Do I Need to Book the Class?

You can book the class at any time, but it’s recommended to reserve your spot in advance. The class allows for free cancellation up to 24 hours prior for a full refund.

Sum Up

The Khmer Food Culture Cooking Class in Kampot offers an immersive culinary journey, allowing participants to discover Cambodia’s rich gastronomic heritage. With hands-on instruction from a professional chef, attendees learn to prepare authentic Khmer dishes, including pepper-infused specialties, while exploring the vibrant local market. It’s an educational and delightful experience that lets visitors bring the flavors of Kampot home.

You can check if your dates are available here: