Lisbon: Mercado Da Ribeira Tour and Cooking Class

Lisbon’s Mercado da Ribeira is a bustling hub of culinary delights, and this tour offers a unique opportunity to take in the vibrant flavors of the city. Participants will embark on a guided exploration of the market, browsing stalls brimming with fresh seafood, seasonal produce, and local specialties. After this tantalizing introduction, the group will return to a nearby food studio to put their newfound knowledge to the test, creating a 4-course Portuguese feast under the guidance of a professional chef. With each bite, diners will uncover the rich cultural heritage that infuses the city’s cuisine, whetting their appetite for more discoveries to come.

Key Points

• This 4.5-hour tour in Lisbon includes a visit to the Mercado da Ribeira, a hands-on cooking class, and a 4-course lunch with Portuguese wines.
• The tour is limited to 6 participants for an intimate experience and is conducted in English and Portuguese.
• Participants will have the opportunity to shop for fresh seafood and produce at the market and learn to prepare traditional and modern Portuguese recipes.
• The cooking class is guided by a professional chef, and the 4-course meal created during the class is served with fine Portuguese wines.
• The tour provides an immersive culinary experience, allowing participants to explore Lisbon’s vibrant food scene and gain insights into the city’s culinary traditions.

You can check if your dates are available here:

Tour Overview

This Mercado da Ribeira tour in Lisbon offers an immersive culinary experience.

The 4.5-hour activity is priced from $155.89 per person and is limited to 6 participants, ensuring an intimate and personalized experience.

Conducted in English and Portuguese, the tour includes a visit to Lisbon’s largest market, where participants select fresh ingredients for cooking.

Then, under the guidance of a professional chef, guests learn to prepare traditional and modern Portuguese recipes before enjoying a delightful 4-course lunch with great wines.

The tour also includes a short break to taste local delicacies.

Complimentary hotel pickup and drop-off are provided, making the experience convenient and hassle-free.

Experience Highlights

During the Mercado da Ribeira tour, visitors will first explore Lisbon’s largest market, taking in the vibrant sights and sounds as they select fresh seafood and produce for the upcoming cooking class.

Next, they’ll travel back to the studio, where a professional chef will guide them through the preparation of traditional and modern Portuguese recipes using the fresh ingredients.

After the cooking lesson, guests will sit down to enjoy the 4-course meal they’ve created, accompanied by great wines.

Throughout the experience, they’ll have the opportunity to taste local delicacies and learn about the culinary traditions of Portugal.

Itinerary Details

The tour begins with guests meeting the chef at the food studio in Belém.

From there, the group will travel by car to the Mercado da Ribeira, Lisbon’s largest market.

At the market, they’ll shop for fresh seafood, vegetables, and other ingredients for the cooking class.

After gathering the necessary items, the group will head back to the studio to begin the hands-on cooking experience.

The chef will guide participants through the preparation of traditional and modern Portuguese recipes.

Inclusions

As part of the Mercado da Ribeira Tour and Cooking Class, the tour includes a guided visit through the market to select fresh ingredients.

Participants will have the opportunity to work alongside a professional chef, learning to prepare traditional and modern Portuguese recipes using the fresh produce they’ve selected.

The tour also includes a full 4-course lunch, where travelers can savor the dishes they’ve helped create, accompanied by water, soft drinks, wine, tea, and coffee.

Hotel pickup and drop-off are provided, ensuring a seamless and convenient experience.

This comprehensive package offers a unique and immersive culinary adventure in the heart of Lisbon’s vibrant food scene.

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Important Information

According to the information provided, this Mercado da Ribeira Tour and Cooking Class may not be suitable for wheelchair users.

The tour requires participants to move around the market and the cooking studio, which may pose challenges for those with mobility issues.

Plus, the group size is limited to a maximum of 5 travelers. This ensures an intimate and personalized experience, but also means that a minimum number of travelers is required for the tour to proceed.

If the minimum isn’t met, the tour operator will offer an alternative date or a full refund.

Market Tour

Participants begin the Mercado da Ribeira tour by meeting the chef at a food studio in Belém. They then travel by car to the market, Lisbon’s largest.

At the market, they’ll shop for the freshest seafood and produce, selecting ingredients for the cooking class. The chef guides them through the bustling market stalls, sharing insights into local delicacies and seasonal offerings.

Participants have a chance to browse the vibrant displays, interact with the vendors, and enjoy the lively atmosphere of this iconic Portuguese marketplace.

The market visit sets the stage for the hands-on cooking experience back at the studio.

Cooking Class

After the market tour, participants return to the food studio in Belém for the cooking class. Under the expert guidance of the professional chef, they’ll learn to prepare traditional and modern Portuguese recipes.

The cooking class includes three key components:

1. Hands-on instruction in the kitchen, where the chef demonstrates techniques and shares cooking tips.

2. Preparation of a 4-course meal using the fresh ingredients sourced at the market.

3. A seated lunch to savor the dishes, accompanied by great Portuguese wines.

Throughout the class, participants can ask questions and engage with the chef, gaining valuable insights into Portuguese cuisine and culinary traditions.

Meal Served

Upon conclusion of the cooking class, the chef proudly serves up the 4-course feast that participants had a hand in preparing.

The meal kicks off with a selection of local delicacies sampled during the market tour.

Next, the group enjoys the main dishes they crafted, featuring fresh seafood and seasonal vegetables. A glass of fine Portuguese wine accompanies each course, enhancing the flavors.

For dessert, the chef presents a traditional sweet treat, a perfect end to the culinary journey.

Throughout the meal, the chef encourages discussion, sharing insights into the recipes and ingredients.

The satisfying lunch leaves participants with a deeper appreciation for Lisbon’s vibrant food culture.

Frequently Asked Questions

Are Children Allowed to Participate in the Cooking Class?

The cooking class is generally open to participants aged 12 and above. Children younger than 12 may be allowed to participate, but it’s best to check with the tour operator as they have specific policies regarding minimum age requirements.

Is the Tour Available on Weekends?

The tour is available on weekends. It runs from Tuesday through Sunday, allowing participants to explore the market and participate in the cooking class on various days throughout the week.

Can Vegetarian or Vegan Options Be Accommodated?

Yes, the tour can accommodate vegetarian or vegan dietary needs. Travelers should let the chef know of any dietary restrictions when booking, and the menu will be tailored accordingly.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code for the cooking class, but participants are advised to wear comfortable, casual clothing that they don’t mind getting a bit messy. Closed-toe shoes are recommended for safety in the kitchen.

Do I Need to Bring Any Special Equipment for the Cooking Class?

The cooking class doesn’t require any special equipment. You don’t need to bring anything except comfortable clothing. All the necessary cooking tools and ingredients will be provided by the chef during the hands-on cooking session.

Recap

The Mercado Da Ribeira Tour and Cooking Class in Lisbon provides an immersive culinary experience. Visitors explore the city’s largest market, selecting fresh ingredients before returning to a food studio to learn traditional cooking techniques. Under the guidance of a professional chef, they prepare a delicious 4-course meal paired with fine Portuguese wines, offering an authentic taste of local cuisine. This unique tour is a must-do for foodies visiting Lisbon.

You can check if your dates are available here: