London: Korean Bibimbap Cookery Class With Wine

Discover the flavors of Korea in the heart of London with an immersive cookery class that promises an unforgettable culinary journey. Led by a professional chef, you will learn to craft authentic dishes like Beef Bibimbap and Kimchi, mastering the essential seasonings and techniques that define Korean cuisine. With unlimited drinks and an intimate class size, this 3-hour experience offers a chance to indulge in the rich culture and flavors of the Korean peninsula. Whether you’re a seasoned home cook or a curious foodie, this class presents a unique opportunity to expand your culinary horizons.

This experience made our list of the 24 Best Wine Tours In London.

Good To Know

• 3-hour hands-on Korean cooking class in Covent Garden, London, featuring preparation of authentic dishes like Beef Bibimbap, Haemul Pajeon, and Kimchi.
• Class size of 6 to 12 students for personalized guidance from an expert chef, with included soft drinks, wine, and beer.
• Learn essential Korean cooking techniques, such as proper use of a Chinese cleaver and hot stone cooking for bibimbap.
• Accommodation available for common dietary restrictions, including nuts, shellfish, gluten, and egg allergies.
• Flexible booking and cancellation policy, with a ‘Reserve Now & Pay Later’ option and full refund up to 24 hours in advance.

You can check if your dates are available here:

Class Overview and Pricing

The class is a 3-hour culinary experience priced from $145.95 per person, with a reserve now and pay later option available.

Class sizes are kept intimate, with 6 to 12 students per session. Students can take advantage of the free cancellation policy up to 24 hours in advance for a full refund.

The class is located in a great spot in Covent Garden, London, though it’s not suitable for children under 16 years old.

Allergy accommodations are available upon request for those with dietary restrictions involving nuts, shellfish, gluten, or egg.

The class includes unlimited soft drinks, wine, or beer, as well as an apron, all ingredients, and equipment needed.

Culinary Experience

During the class, students will learn to create authentic Korean dishes, including Beef Bibimbap, Korean Haemul Pajeon (Seafood Pancake), Yak Gochujang (Chilli Sauce with Minced Beef), and homemade Kimchi.

Under the expert guidance of the Head Chef, you will have a hands-on experience, discovering the balance of sweet, spicy, peppery, and sour flavours in Korean cuisine.

The class includes:

1. Proper use of a Chinese cleaver for cutting, slicing, and chopping.

2. Introduction to key Korean seasonings: gochujang, soy sauce, sesame oil, doenjang, and gochugaru.

3. Kimchi preparation, including pickling and fermentation processes, and hot stone cooking technique for perfect beef bibimbap.

Skills and Techniques

In the class, students frequently learn the proper use of a Chinese cleaver for cutting, slicing, and chopping.

They’re also introduced to key Korean seasonings like gochujang, soy sauce, sesame oil, doenjang, and gochugaru.

Plus, participants discover the kimchi preparation process, including pickling and fermentation, as well as the hot stone cooking technique for perfect beef bibimbap.

Guided by the expert instructor, attendees gain hands-on experience in these essential Korean cooking skills and techniques.

Inclusions and Amenities

A professional tutor and teaching assistant are provided to guide participants throughout the class.

Unlimited soft drinks, wine, and beer are also included as part of the experience.

Plus, an apron, all necessary ingredients, and equipment are supplied for the duration of the class.

Attendees also receive a digital recipe pack, and there’s an option to purchase additional cookbooks or merchandise.

The class includes the following:

1. Professional tutor and teaching assistant

2. Unlimited soft drinks, wine, and beer

3. Apron, ingredients, and equipment provided

This comprehensive offering ensures a well-rounded and enjoyable culinary experience for all participants in the Korean Bibimbap Cookery Class.

More Great Thing To Do Nearby

Location and Accessibility

The Korean Bibimbap Cookery Class is conveniently located in Covent Garden, London, making it accessible for participants.

However, the class isn’t suitable for children under 16 years of age. Accommodations can be made for those with food allergies, such as nuts, shellfish, gluten, or egg, upon request.

The central location in Covent Garden provides an ideal setting for this immersive Korean cooking experience.

With its bustling atmosphere and proximity to public transportation, the class is easily accessible for those traveling to London.

The instructors are happy to cater to individual dietary needs, ensuring everyone can fully enjoy the authentic flavors of Korean cuisine.

Reserve Now and Pay Later

With the ‘Reserve Now & Pay Later’ option, participants can secure their spot in the Korean Bibimbap Cookery Class without having to pay upfront. This convenient feature allows you to:

1. Reserve your place in the class with just a few clicks.

2. Pay the full amount later, up to 24 hours before the class starts.

3. Enjoy the flexibility of making the payment at your convenience.

This option is particularly useful for those who want to secure their spot early but may need more time to finalize their plans or arrange the payment.

It ensures that you don’t miss out on the class while giving you the freedom to pay when it suits you best.

Free Cancellation Policy

Participants can take advantage of the free cancellation policy, which allows them to receive a full refund up to 24 hours before the scheduled class. This flexible policy ensures that customers can plan their schedules with confidence, without worrying about unexpected changes. Whether an important meeting comes up or other commitments arise, the class is easily rescheduled or refunded, providing peace of mind for all attendees.

Cancellation Policy	Refund Amount	Time Limit
Free Cancellation	100%	24 hours
Cancellation	50%	12 hours
No-show	0%	N/A
Rescheduling	Free	Unlimited
Allergies/Dietary	Accommodated	Upon Request

Class Size and Duration

The class size ranges from 6 to 12 students, providing an intimate and hands-on culinary experience. The 3-hour duration allows ample time for participants to learn authentic Korean cooking techniques under the expert guidance of the Head Chef.

The class features:

1. A small group setting that encourages personalized attention and interaction with the instructor.

2. Ample time to master the preparation of key Korean dishes, including the popular Beef Bibimbap.

3. An immersive experience that delves into the nuanced flavors and techniques of traditional Korean cuisine.

This well-balanced format ensures that students leave the class with a newfound appreciation and practical skills for recreating the vibrant tastes of Korea in their own kitchens.

Frequently Asked Questions

Do I Need to Bring Any Specific Cooking Equipment?

No, you don’t need to bring any specific cooking equipment. The class includes all the necessary ingredients, equipment, and aprons. You’ll have hands-on guidance from the chef to learn the techniques.

What Is the Dress Code for the Class?

The dress code for the class is casual and comfortable. Students are advised to wear closed-toe shoes and comfortable clothing that allows for easy movement during the hands-on cooking activities. No formal attire is required.

Can I Bring My Own Alcoholic Beverages?

No, bringing your own alcoholic beverages is typically not allowed. The class includes unlimited soft drinks, wine, and beer as part of the package. Consuming outside alcohol would not be permitted.

Is There Any Vegetarian or Vegan Menu Option?

The class offers vegetarian and vegan menu options upon request. Students can substitute the beef for tofu or omit it entirely to create a fully plant-based bibimbap. Allergy accommodations are available for various dietary requirements.

Can I Take the Leftover Food Home After the Class?

Yes, participants can take home any leftover food they prepare during the class. The school encourages students to enjoy the experience and not waste the food they create. Additional containers are provided upon request to facilitate taking the leftovers home.

Sum Up

This Korean Bibimbap Cookery Class in Covent Garden offers an immersive culinary experience.

Students can learn to prepare authentic dishes like Beef Bibimbap and Kimchi under the guidance of a professional chef.

With unlimited drinks, flexible booking options, and a small class size, it’s a great way to explore Korean cuisine in an intimate setting.

You can check if your dates are available here: