Mendoza: Argentinean Asado With Local Host and Wine Tasting

Mendoza, the heart of Argentina’s renowned wine country, beckons travelers to indulge in its rich culinary heritage. One such experience is the Argentinean asado, a time-honored tradition of grilling meats over an open fire. Hosted by a local expert, this intimate four-hour gathering invites guests to savor authentic flavors on a stunning rooftop terrace. From homemade empanadas to juicy ribeye, each dish is expertly paired with the region’s exquisite Malbec wines. With a maximum of five participants, this exclusive event promises personalized attention and cultural insights that elevate the senses. Whether you’re a seasoned foodie or simply seeking a genuine taste of Argentina, this asado promises an unforgettable culinary journey.

Key Points

• Authentic Argentinian asado experience hosted by a local expert on a rooftop terrace with panoramic city views.
• Intimate small group setting (maximum 5 participants) for a personalized culinary and cultural exchange.
• Curated menu featuring homemade empanadas, morcilla, chorizo, ribeye, Malbec wine, and traditional desserts.
• Flexible booking and cancellation policy, with multilingual hosting options in English, Spanish, French, and Italian.
• Dietary accommodations available for vegetarian, vegan, and gluten-free preferences.

You can check if your dates are available here:

Authentic Asado Experience

The Authentic Asado Experience offers a unique opportunity to savor the time-honored culinary traditions of Argentina.

Over 4 hours, guests will enjoy an intimate rooftop gathering hosted by a local expert, where they’ll learn the art of the asado – Argentina’s legendary barbecue.

The menu highlights authentic regional specialties like homemade empanadas, morcilla, chorizo, and tender ribeye, complemented by Malbec wine and a surprise dulce de leche dessert.

With a maximum of 5 participants, this experience provides an immersive, personalized encounter with Mendoza’s vibrant food culture.

Dietary needs can be accommodated, and the central location makes it easily accessible from the city center.

Rooftop Terrace Dining

On the rooftop terrace, guests will savor an authentic Mendoza asado experience. This intimate gathering showcases the region’s culinary traditions in a breathtaking open-air setting. The experience features a personalized menu, highlighting local delicacies like homemade empanadas, morcilla, and Malbec wine. As the meal progresses, diners can enjoy sweeping city views and the camaraderie of a small group. This setting allows for an immersive cultural exchange, where guests can engage with their local host and learn about Argentinian cuisine and customs. The rooftop terrace dining promises a truly memorable gastronomic journey, seamlessly blending Mendoza’s flavors with its vibrant ambiance.

Feature	Description
Experience	Authentic Mendoza asado on a rooftop terrace
Duration	4 hours
Group Size	Limited to 5 participants
Languages	English, Spanish, French, Italian
Price	From $99.00 per person

Small Group Intimate Tour

Limiting the group size to 5 participants, this intimate tour offers a uniquely personalized Mendoza asado experience.

You’ll enjoy an authentic Argentinean barbecue on a rooftop terrace, hosted by a local expert. The 4-hour activity allows for a relaxed pace and plenty of time to savor the homemade empanadas, morcilla, chorizo, and other grilled specialties.

Pair the fare with Malbec wine and a surprise dulce de leche dessert. The central location, just a short walk from the city center, makes this experience conveniently accessible.

With languages offered in English, Spanish, French, and Italian, the tour caters to various international travelers seeking an immersive culinary adventure in Mendoza.

Multilingual Hosting Options

To cater to diverse international travelers, this Mendoza asado experience offers hosting in multiple languages. Guests can choose from English, Spanish, French, and Italian, ensuring they can fully enjoy the authentic cultural experience.

The knowledgeable local hosts provide insightful commentary, guiding participants through the preparation and enjoyment of the traditional Argentinian barbecue. This multilingual approach creates an inclusive environment, allowing visitors from around the world to savor the flavors and traditions of Mendoza.

Whether you’re a Spanish speaker or an English-only traveler, you’ll be able to engage with the asado and appreciate its rich culinary heritage.

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Flexible Booking and Payment

The activity offers a flexible booking and payment process to accommodate travelers’ needs. Guests can reserve their spot now and pay later, providing convenience and flexibility.

Plus, the activity has a generous cancellation policy, allowing for free cancellation up to 24 hours in advance for a full refund. This ensures guests can plan their trip with confidence, knowing they can adjust their plans if necessary without incurring additional costs.

The seamless booking and payment experience, combined with the ability to easily modify or cancel reservations, make this Argentinean asado and wine tasting a hassle-free and enjoyable experience for all participants.

Curated Argentinian Cuisine

This authentic Argentinean asado experience on a rooftop terrace in Mendoza promises a delectable culinary journey. The menu highlights a tantalizing array of local specialties, including homemade empanadas, morcilla, chorizo, pork matambre, and succulent ribeye beef. Guests can savor the rich flavors of Malbec wine and indulge in a surprise dulce de leche dessert, perfectly paired with a traditional Fernet & Coke toast. The culinary experience caters to various dietary needs, ensuring an inclusive and enjoyable feast for all. Whether you’re a seasoned foodie or eager to explore Argentinean cuisine, this curated asado promises an unforgettable gastronomic adventure.

Menu Highlights	Description
Empanadas	Homemade
Morcilla	Blood sausage
Chorizo	Spicy sausage
Pork matambre	Stuffed flank steak
Ribeye beef	Tender, flavorful
Malbec wine	Renowned local vintage
Dulce de leche	Surprise dessert
Fernet & Coke	Traditional toast

Dietary Accommodations Available

Catering to diverse dietary needs, the experience organizers readily accommodate participants with advance notice of any restrictions or preferences.

Whether you’re vegetarian, vegan, gluten-free, or have other dietary requirements, the team will ensure you enjoy an equally delectable spread. The menu can be tailored to suit your needs, with:

1. Vegetarian protein alternatives substituted for the traditional meats.
2. Vegan empanadas and plant-based grilled dishes prepared separately.
3. Gluten-free bread and sauces available to complement the main courses.
4. Special desserts crafted to cater to those with dietary limitations.

The hosts strive to make the experience inclusive and accessible to all.

Central Mendoza Location

The meeting point for the Mendoza asado experience is a grey gate at the specified address, located just a 10-minute walk from the city center and only 5 blocks away from the main bus station.

This central location makes it easily accessible for visitors and locals alike.

The activity takes place in an outdoor setting, but an indoor option is available in case of inclement weather, such as rain or cold temperatures.

This ensures the culinary experience can be enjoyed regardless of the weather conditions.

The convenient location and flexible dining arrangements contribute to the overall convenience and comfort of the asado event.

Frequently Asked Questions

Is Transportation to the Event Location Included?

Transportation to the event location is not included in the package. Guests are responsible for arranging their own transportation, but the centrally located meeting point is easily accessible by public transit or taxi.

Can I Purchase Additional Food or Beverages On-Site?

Yes, guests can purchase additional food or beverages on-site. The menu includes local specialties, Malbec wine, and a signature Fernet & Coke cocktail. Extra items can be bought from the host to complement the included culinary experience.

Do I Need to Bring My Own Cutlery and Plates?

No, you don’t need to bring your own cutlery and plates. The experience includes all the necessary tableware for the authentic asado meal. The host will provide everything needed to enjoy the full culinary experience.

Is There a Dress Code for the Asado Experience?

There is no strict dress code for the asado experience. Guests are encouraged to wear comfortable, casual clothing suitable for an outdoor dining setting. Keeping the weather and potential cooler temperatures in mind is recommended.

Can I Request Customized Menu Options Prior to the Event?

Yes, you can request customized menu options prior to the event. The host will accommodate dietary restrictions and preferences if informed in advance to ensure a personalized culinary experience.

Recap

This Argentinean asado experience in Mendoza offers an intimate and authentic glimpse into the rich culinary heritage of the region. Guests can savor traditional dishes, sip exquisite Malbec wines, and learn from a local expert on a stunning rooftop terrace. With flexible booking and dietary accommodations, it’s an immersive and memorable feast for small groups in the heart of Mendoza.

You can check if your dates are available here: