Enjoy the rich culinary traditions of Modena as you step into a local’s home for an unforgettable pasta and tiramisu cooking class. Guided by a bilingual chef, you’ll learn the art of rolling sfoglia and crafting two types of fresh pasta before delving into the delightful world of classic tiramisu. Savor your homemade creations paired with local wines, while connecting with fellow cooking enthusiasts in an intimate, cozy setting. This 3-hour hands-on experience promises an authentic taste of Italy, complete with an aperitivo to whet your appetite. But the real question is – are you ready to don your apron and unlock the secrets of Modena’s culinary treasures?
This experience made our list of the 7 Best Cooking Classes In Modena.
Key Points
- Hands-on pasta and tiramisu making class led by a bilingual chef in a local’s home setting in Modena, Italy.
- Opportunity to learn traditional Italian cooking techniques and pair dishes with local wines.
- Intimate experience with a small group of fellow cooking enthusiasts, fostering shared culinary knowledge and camaraderie.
- Comprehensive package including a full meal, aperitivo, and instruction on iconic pasta recipes and tiramisu preparation.
- Flexible booking, with up to 15% savings and a full refund for cancellations up to 24 hours in advance.
Experience Overview
Travelers embark on a captivating culinary journey in Modena, where they’ll learn to craft renowned Italian dishes.
Over 3 hours, participants master the art of rolling sfoglia, creating two types of fresh pasta from scratch. They’ll also discover the secrets behind the iconic Tiramisu.
Led by an instructor fluent in Italian and English, the hands-on experience brings together fellow cooking enthusiasts in a local’s home.
Expect an immersive exploration of Italy’s culinary traditions, complete with an Italian aperitivo, tasting of the prepared dishes paired with local wines, and the chance to connect with new friends over a shared passion for la dolce vita.
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Pricing and Booking
Savvy travelers can save up to 15% on this Cooking Class in Modena, with prices starting from just Kč2,873 per person.
Booking is flexible, as you can reserve your spot without any upfront payment. And if your plans change, you can cancel up to 24 hours in advance for a full refund.
This makes it easy to secure your place in the class and adjust your plans as needed.
With a 5/5 rating based on 1 review, this immersive cooking experience is sure to delight both budding chefs and seasoned foodies alike.
Class Highlights
Master the art of rolling sfoglia (fresh pasta) and preparing two different pasta types from scratch. Learn the secrets behind making the iconic Tiramisu, a beloved Italian dessert. Savor the prepared dishes paired with local wines, a perfect accompaniment to your culinary journey.
Experience | Highlights |
---|---|
Pasta Making | Learn to roll and shape fresh pasta from scratch. |
Tiramisu Masterclass | Discover the art of crafting the classic Tiramisu. |
Wine Pairing | Enjoy the prepared dishes with local Italian wines. |
Meet new friends and share your passion for authentic Italian cuisine in this immersive cooking class held in a local’s home.
Included in the Experience
This cooking class includes a comprehensive package to immerse you in the art of Italian cuisine.
You’ll learn to make two iconic pasta recipes from scratch, shaping the sfoglia (fresh pasta) dough and preparing the different varieties.
Then, you’ll tackle the renowned Tiramisu, crafting the classic dessert step-by-step with guidance from your experienced instructor.
Throughout the class, you’ll enjoy an Italian Aperitivo with prosecco and nibbles, as well as the full lunch or dinner featuring the dishes you prepared, accompanied by local wines, water, and coffee.
It’s a true taste of Italy, from start to finish.
More Great Thing To Do NearbyImportant Information
The experience is held in a local’s home, though the full address is provided to guests after booking to ensure privacy.
To enhance the experience, the host requests details on any food intolerances, allergies, or travel plans during the booking process.
Personalized attention is a hallmark, with customer support available 7 days a week to address any inquiries.
The overall rating of 5/5 based on 1 review attests to the quality of this immersive cooking class.
Key considerations include:
- Intimate class setting in a local’s home
- Details on dietary needs provided at booking
- Dedicated customer support for inquiries
- Positive reviews from previous participants
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Hands-on Pasta and Tiramisu Making
Under the guidance of the local chef, guests embark on a hands-on journey to master the art of making fresh pasta and the iconic Italian dessert, Tiramisu.
The class begins with learning how to expertly roll out the sfoglia, the thin sheets of fresh pasta. Students then get creative, shaping their dough into two distinct pasta types.
Next, the class dives into the decadent preparation of Tiramisu, layering ladyfingers, mascarpone, and a rich coffee-infused mixture.
Throughout the experience, attendees savor the flavors of their homemade creations, paired with local wines.
This immersive class invites guests to connect over their shared passion for Italian cuisine and leave with newfound culinary skills.
Taste Local Wines and Cuisine
During the cooking class, students have the opportunity to taste an array of local wines and savor the flavors of their homemade culinary creations.
Expertly paired with the freshly made pasta and Tiramisu, these regional wines elevate the dining experience.
Students can expect to enjoy:
- A glass of prosecco to start the Italian aperitivo.
- Two different local red wines, each complementing the pasta dishes.
- A sweet dessert wine that beautifully accentuates the rich Tiramisu.
- Freshly brewed coffee to round out the satisfying meal.
This immersive experience allows guests to fully appreciate the nuances of Modena’s renowned food and wine culture.
Meet Passionate Cooking Enthusiasts
Amidst the shared cooking class, students from all walks of life come together in Modena’s local home, united by their passion for Italian cuisine.
The instructor, fluent in both Italian and English, fosters an engaging and interactive atmosphere as participants dive into the hands-on experience.
Strangers quickly become friends, sharing stories and culinary knowledge over the preparation of fresh pasta and iconic tiramisu.
Laughter and camaraderie fill the air as the class collaborates, learning techniques side-by-side.
Whether a seasoned home cook or a curious beginner, each student leaves with newfound skills and a deeper appreciation for the art of traditional Italian fare.
Frequently Asked Questions
What Is the Maximum Number of Participants in the Class?
The experience is designed for a small, intimate group, allowing for personalized attention from the instructor. While the maximum capacity is not explicitly stated, it’s likely limited to ensure a hands-on, collaborative cooking class.
Do I Need to Bring Any Special Equipment?
No, there’s no need to bring any special equipment. The host provides all the necessary tools and ingredients for the hands-on pasta and tiramisu making. You’ll just need to bring your enthusiasm and appetite!
Is the Pasta and Tiramisu Prepared Entirely From Scratch?
Yes, the pasta and tiramisu are prepared entirely from scratch during the class. Students will learn the techniques to make fresh sfoglia (pasta dough) and then create two different pasta shapes, as well as the components of the classic tiramisu dessert.
Can I Take Home the Recipes After the Class?
Yes, participants can take home the recipes after the class. The instructor provides thorough written instructions for making the fresh pasta and tiramisu so guests can recreate the dishes in their own kitchens.
Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?
The class is suitable for vegetarians and those with dietary restrictions. The host accommodates various needs – just be sure to provide details on any food intolerances or allergies when booking so they can plan accordingly.
Recap
Discover the rich culinary traditions of Italy with this immersive pasta and tiramisu cooking class in a local’s home. Learn the art of making fresh pasta and the beloved Italian dessert under the guidance of a bilingual chef. Savor your handcrafted creations paired with local wines, and connect with fellow cooking enthusiasts for an authentic taste of Italy.
You can check if your dates are available here:More Workshops & Classes in Modena
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