MY Kitchen – Vietnamese Home Cooking Class in Hoi An

Nestled in the historic town of Hoi An, ‘MY Kitchen – Vietnamese Home Cooking Class’ offers a unique opportunity for culinary enthusiasts. Led by the passionate instructor Ms. My Nguyen, this hands-on class promises an immersive experience in preparing traditional Vietnamese dishes. With a focus on personalized attention and high-quality ingredients, the class caters to a small group, ensuring an enjoyable and engaging learning atmosphere. What secrets of Vietnamese cuisine await the eager participants?

Key Points

• 3-hour hands-on cooking class in Hoi An, Vietnam, focusing on authentic Vietnamese dishes like grilled pork, summer rolls, and chicken noodle soup.
• Classes capped at 7 participants, with instruction provided in English and wheelchair-accessible facilities.
• Passionate instructor, Ms. My Nguyen, shares her extensive knowledge of Vietnamese cooking techniques and recipes in a relaxed, engaging atmosphere.
• Consistently high ratings from participants who praise the personalized experience, food quality, and cooking skills learned.
• Conveniently located 3 kilometers from Hoi An’s city center, with ample parking and a private kitchen setting for an immersive culinary journey.

You can check if your dates are available here:

Class Overview

The "MY Kitchen – Vietnamese Home Cooking Class" offers a hands-on cooking experience in Hoi An, Vietnam, located approximately 3 kilometers from the city center.

The class lasts 3 hours and is limited to 7 participants. Instruction is provided in English, and the kitchen is wheelchair accessible.

A hands-on Vietnamese cooking class in Hoi An, Vietnam, with English instruction and wheelchair-accessible facilities, limited to 7 participants and lasting 3 hours.

Priced at Kč 826 per person, the class includes a full meal and a pick-up service. Customers can take advantage of the free cancellation policy up to 24 hours in advance.

A reserve now and pay later option is also available.

Cooking Experience

Focusing on a hands-on cooking experience with no extra activities, the class allows participants to choose from a variety of authentic Vietnamese dishes to prepare.

The menu includes popular options like grilled pork or chicken with noodles and fresh veggies, sizzling pancakes, fresh summer rolls, and chicken noodle soup. Other choices include fried spring rolls, stir-fried noodles, and salads.

Participants will use fresh, high-quality ingredients without MSG. Vegan and vegetarian options are available, ensuring an inclusive experience.

The class takes place in a cozy, private kitchen, creating a personal and immersive setting to learn traditional Vietnamese cuisine.

Instructor Profile

Ms. My Nguyen is the passionate host of the Vietnamese Home Cooking Class in Hoi An. With a deep love for healthy, homemade food, she is eager to share her expertise in Vietnamese cuisine with participants.

The class takes place in a cozy, private kitchen, creating a personal and immersive experience. To give participants a better idea of the instructor, here is a table with key details:

| Attribute | Description |

| — | — |

| Expertise | Extensive knowledge of Vietnamese cooking techniques and recipes |

| Approach | Engaging and knowledgeable instruction, tailored to each participant’s needs |

| Environment | Relaxed and enjoyable atmosphere, fostering a hands-on learning experience |

| Passion | Deeply passionate about sharing the art of Vietnamese home cooking |

Participant Experience

Participants consistently provide high ratings (5/5) for the Vietnamese Home Cooking Class in Hoi An, highlighting the personalized experience and engaging instruction.

They praise the class’s relaxed and enjoyable atmosphere, which allows them to fully enjoy the culinary journey.

Participants also offer positive feedback on the quality of the food and the cooking techniques they learn, which they can easily replicate at home.

The class’s small group size of up to 7 participants ensures a personalized experience, with the instructor providing attentive guidance throughout the hands-on cooking session.

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Included in the Class

The Vietnamese Home Cooking Class in Hoi An includes all the necessary ingredients, a full meal, drinking water, and good company. Participants can expect a comprehensive experience that covers everything they need for a satisfying cooking session.

| Included | Details |

| — | — |

| Ingredients | Fresh, high-quality ingredients without MSG |

| Meal | Participants enjoy the dishes they’ve prepared |

| Drinking Water | Staying hydrated during the cooking class |

| Good Company | Sharing the experience with a small group of fellow foodies |

| Optional Extra | Market visit available for an additional fee |

Location and Accessibility

The Vietnamese Home Cooking Class takes place in Hoi An, about 3 kilometers from the city center. The class is wheelchair accessible, making it inclusive for all participants.

The Vietnamese Home Cooking Class is conveniently located in Hoi An, just 3 kilometers from the city center, and is wheelchair accessible.

Some key features of the location include:

• Convenient distance from the main tourist areas, allowing for easy access.

• Private and cozy kitchen setting, creating an immersive and personalized cooking experience.

• Accessible facilities, ensuring a comfortable and enjoyable experience for all guests.

• Picturesque surroundings, offering a glimpse into the local Vietnamese neighborhood.

• Ample parking available, making transportation to and from the class hassle-free.

Cancellation Policy and Reservation

With a free cancellation policy up to 24 hours in advance, participants can reserve their spot with confidence.

The class offers a "reserve now & pay later" option, making it easy to secure a spot. The group size is limited to 7 participants, ensuring a personalized cooking experience.

Reservations can be made online, allowing visitors to plan their Hoi An culinary adventure with ease.

Whether looking to explore authentic Vietnamese cuisine or seeking a unique cultural experience, the MY Kitchen cooking class provides a flexible and convenient booking process to suit travelers’ needs.

Suitability and Additional Information

Although the class is wheelchair accessible, it may not be suitable for participants over 95 years old.

The class includes:

All ingredients, a meal, and drinking water provided for a personal kitchen experience.

• All ingredients, a meal, and drinking water provided

• Optional market visit available for an additional fee

• Pick-up service to the class location

• Suitable for vegans and vegetarians with dietary options

• A cozy, private kitchen setting for a personal experience

The meeting point is at the MY Kitchen address in Hoi An, Vietnam.

Participants can reserve their spot and pay later, with free cancellation up to 24 hours in advance for a full refund.

Frequently Asked Questions

Can I Bring My Own Ingredients to the Class?

The class does not allow participants to bring their own ingredients. All the necessary ingredients are provided by the instructor as part of the cooking experience. Participants should focus on learning the traditional cooking techniques during the class.

Do I Need to Bring Any Cooking Utensils?

No, you don’t need to bring any cooking utensils for the class. All necessary equipment and ingredients are provided. You’ll simply need to show up ready to cook and enjoy learning authentic Vietnamese cuisine from the knowledgeable instructor.

Is There a Dress Code for the Class?

There’s no strict dress code for the cooking class. Participants should wear comfortable, casual clothing that they don’t mind getting dirty. The focus is on the hands-on cooking experience, so formal attire isn’t necessary.

Can I Take Photos During the Class?

Yes, participants are welcome to take photos during the cooking class. The instructor encourages capturing the hands-on experience and the vibrant atmosphere of the cozy, private kitchen setting.

Is the Class Suitable for Children?

The class is suitable for children aged 8 and above. They’ll enjoy the hands-on cooking experience and learning about Vietnamese cuisine. The instructor can adapt the menu and pace to accommodate younger participants.

Recap

MY Kitchen’s Vietnamese Home Cooking Class in Hoi An provides a hands-on culinary journey, allowing participants to learn authentic recipes from a passionate instructor. With personalized attention, fresh ingredients, and a cozy setting, the class offers an immersive and engaging experience for those seeking to explore the flavors of traditional Vietnamese cuisine.

You can check if your dates are available here: