Nepalese Momos or Dal Bhat Cooking Class (Cook With Delight)

Explore the vibrant flavors of Nepal with the Nepalese Momos or Dal Bhat Cooking Class. Led by an experienced instructor, this hands-on culinary experience immerses participants in the art of preparing two of the country’s signature dishes. Whether you’re a seasoned cook or a curious foodie, the intimate small-group setting provides personalized guidance, allowing you to master the intricate technique of pleating momos or crafting a rich, aromatic dal. But the true delight lies in savoring the freshly prepared meal, where the flavors transport you straight to the heart of Nepalese culinary tradition. Discover the secrets that make these dishes so captivating.

This experience made our list of the 8 Best Cooking Classes In Pokhara.

Key Points

• Learn to prepare two of Nepal’s signature dishes: momos (dumplings) and dal bhat (lentil stew with rice) from an experienced instructor.
• Hands-on cooking class with step-by-step guidance, catering to ages 12-70 in a small group setting (maximum 5 guests).
• Opportunity to savor the freshly prepared Nepalese meal and connect with the instructor and fellow classmates.
• Located in Pokhara, Nepal, with the meeting and end point at Hotel Diplomat.
• Priced at ₹1,627.41, including bottled water and soda, with a duration of approximately 2 hours.

Experience Overview

Nepalese Momos or Dal Bhat Cooking Class (Cook With Delight)

Experience Overview

The experience offers the opportunity to learn how to cook two of Nepal‘s top dishes – momos or dal bhat – with step-by-step guidance from an instructor.

The approximately 2-hour class is designed for ages 12-70, with a small group of up to 5 guests.

Participants will have the chance to prepare the selected dish and then enjoy the meal together.

Bottled water and soda are included.

The class meets at Hotel Diplomat in Pokhara, Nepal and ends back at the same location.

Confirmation is provided at booking, and the experience is stroller accessible, though not wheelchair friendly.

Public transportation is available nearby.

Included in the Experience

Bottled water and soda are provided as part of the experience. This ensures participants stay hydrated and refreshed throughout the cooking class.

The Nepalese Momos or Dal Bhat Cooking Class offers the following inclusions:

1. Step-by-step guidance from an experienced instructor on preparing the traditional Nepalese dishes.
2. Opportunity to enjoy the prepared meal together with the group.
3. Small class size, with a maximum of 5 guests, allowing for personalized attention.
4. Duration of around 2 hours, suitable for ages 12-70.

These inclusions create a well-rounded and immersive cooking experience, allowing participants to learn, cook, and savor the authentic flavors of Nepal.

Meeting and End Point

The Nepalese Momos or Dal Bhat Cooking Class takes place at the Hotel Diplomat in Pokhara, Nepal, where you will meet. After the cooking and dining experience, the activity concludes back at the meeting point.

The meeting and end point details are as follows:

Meeting Point	End Point
Hotel Diplomat	Hotel Diplomat
Pokhara, Nepal	Pokhara, Nepal
Participants gather here	Activity concludes here
Instructor will be present	Participants depart
Directions provided upon booking	Same as meeting point

This convenient location ensures a smooth start and end to the Nepalese cooking adventure.

Additional Information

Along With the cooking class itself, there are a few other important details participants should be aware of. This Nepalese cooking experience isn’t wheelchair accessible, but strollers can be accommodated. Service animals are allowed, and the activity is located near public transportation options.

The experience has a maximum of 5 travelers, and you will receive confirmation at the time of booking.

The class is likely to sell out, so booking early is recommended.

The price for this 2-hour cooking class is ₹1,627.41.

Bottled water and soda/pop are included in the experience.

The class is suitable for ages 12-70.

Pricing and Availability

The Nepalese cooking class is priced at ₨1,627.41 and is likely to sell out quickly. Those interested in learning to prepare the iconic Nepalese dishes of momos or dal bhat should book their spot soon. The class has a maximum of 5 guests, ensuring personalized attention from the instructor.

Pricing	Availability
₨1,627.41	Limited
Includes bottled water and soda	Likely to sell out
Small group class (max 5 guests)	Reserve your spot early
2-hour duration	Held in Pokhara, Nepal

This hands-on cooking experience is an excellent opportunity to take in Nepalese culinary traditions. Don’t miss out on this chance to learn and enjoy authentic Nepalese cuisine.

Nepalese Cooking Specialties

Nepalese cuisine is renowned for its flavorful and comforting dishes, two of which are the focal points of this cooking class – momos and dal bhat.

Momos are Nepalese dumplings that can be filled with a variety of meats, vegetables, or cheeses, and are typically served with a dipping sauce. Dal bhat, on the other hand, is a staple dish consisting of lentil stew and steamed rice, often accompanied by pickles, chutneys, and other side dishes.

During the class, you will learn:

1. The art of making perfectly pleated momos
2. The secrets to crafting a rich and aromatic dal
3. How to balance the flavors in traditional Nepalese spices
4. Presentation techniques to make the dishes visually appealing

Step-by-Step Guidance

Nepalese Momos or Dal Bhat Cooking Class (Cook With Delight)

An instructor guides participants through the step-by-step process of preparing the two signature Nepalese dishes – momos and dal bhat.

For momos, guests learn to mix the perfect dough, skillfully stuff the delicate dumplings, and crimp the edges. Then, they’ll simmer the momos to perfection.

For dal bhat, the instructor demonstrates how to cook the aromatic lentil stew and perfectly fluffy basmati rice. Participants chop fresh vegetables, grind spices, and combine the flavors to create an authentic Nepalese meal.

With the instructor’s guidance, even novice cooks can master these traditional dishes. At the end, everyone enjoys the fruits of their labor, bonding over the shared meal.

Meal Enjoyment With Group

Nepalese Momos or Dal Bhat Cooking Class (Cook With Delight)

After preparing the momos or dal bhat, participants gather around the table to enjoy the authentic Nepalese meal together, fostering a sense of camaraderie and cultural exchange.

The group savors the flavors of the freshly cooked dishes, exchanging thoughts and insights about the experience.

This shared dining moment allows participants to:

1. Deepen their understanding of Nepalese cuisine and culinary traditions.
2. Connect with the instructor and fellow classmates over the love of food.
3. Appreciate the art of Nepalese cooking and the effort put into the preparation.
4. Cultivate a sense of cultural appreciation and connection through the shared meal.

This intimate dining experience caps off the cooking class, leaving participants with a memorable taste of Nepal.

Frequently Asked Questions

What Is the Instructor’s Level of Expertise in Nepalese Cuisine?

The instructor is an experienced Nepalese cook who’s skilled in preparing traditional Nepalese dishes. They’ll provide step-by-step guidance to ensure participants learn to cook authentic momos or dal bhat to the highest standards.

Can Participants Customize the Dishes to Their Dietary Preferences?

Yes, participants can typically customize the dishes to their dietary preferences. The instructor is accommodating and will work with guests to modify recipes based on their needs, such as vegetarian, vegan, or gluten-free options.

Are There Any Vegetarian or Vegan Options Available for the Meal?

Yes, the cooking class offers vegetarian and vegan options for the meal. Participants can choose to make either the traditional momos or the dal bhat dish without any animal products if they prefer a plant-based diet.

Can Participants Take the Recipes Home After the Cooking Class?

Participants can typically take the recipes home after the cooking class. The instructor usually provides printed or digital copies of the recipes so guests can recreate the Nepalese dishes they learned to cook.

Is There Any Flexibility in the Class Schedule or Group Size?

The cooking class offers some flexibility in the schedule and group size. While the standard class has a maximum of 5 guests, the instructor may accommodate larger groups upon request. The class duration is around 2 hours.

Recap

The Nepalese Momos or Dal Bhat Cooking Class is a captivating culinary experience that invites visitors to explore the rich traditions of Nepalese cuisine.

With step-by-step guidance from an experienced instructor, participants can master the art of crafting mouthwatering momos or the aromatic dal bhat, while bonding with a small group over the shared enjoyment of the freshly prepared meal.