Ohrid Cooking Classes

Ohrid Cooking Classes offer visitors a chance to enjoy the rich culinary traditions of North Macedonia. Boasting a perfect 5.0 rating, the experience allows participants to handcraft local dishes like Komat, Tavce gravce, and Sutlijash under the guidance of hosts Sonja and her family. Beyond the hands-on cooking, the class includes a full lunch with wine, hotel pick-up, and insights into the cultural heritage of the Ohrid region. Whether you’re a seasoned foodie or simply curious about the flavors of North Macedonia, this highly-rated experience promises to delight the senses and leave you with a deeper appreciation for the region’s vibrant gastronomy.

Key Points

• Ohrid, North Macedonia offers hands-on traditional Macedonian cooking classes with a 5-star rating and 100% traveler recommendation.
• The classes feature a full lunch with coffee/tea, wine, and instruction on preparing iconic dishes like Komat, Tavce gravce, and Sutlijash.
• Classes are held in a comfortable home setting, providing a culturally immersive experience led by local hosts Sonja and her family.
• The classes are available Monday-Saturday 12:30 PM – 7:00 PM, and Sunday 11:00 AM – 7:00 PM, with private tours also offered.
• The classes start at $70.94 per person and include transportation, ingredients, and a comprehensive introduction to North Macedonian cuisine and cooking techniques.

Overview

The Ohrid Cooking Classes offer a unique culinary experience in the historic city of Ohrid, North Macedonia. Boasting a 5.0 rating from 20 reviews, the classes are highly recommended by 100% of travelers.

Located in Ohrid, the classes are priced from $70.94 per person, with the price varying based on group size. The class menu features traditional Macedonian dishes like Komat, Tavce gravce, Pindzur, and Sutlijash.

Included in the experience are lunch, coffee/tea, two glasses of wine per guest, hotel pick-up and drop-off, and all necessary cooking ingredients.

Classes are available Monday through Saturday from 12:30 PM to 7:00 PM, and on Sundays from 11:00 AM to 7:00 PM.

Menu Offerings

Typically, the Ohrid Cooking Classes menu features a range of traditional Macedonian dishes.

For starters, guests can enjoy Komat, a savory pastry filled with either cheese or spinach.

The main course options include Tavce gravce, a bean dish, Sarma, and the traditional Ohrid specialty Pindzur, made with garlic, eggplant, and peppers.

To end the meal on a sweet note, the class offers Sutlijash, a rice and milk dessert.

The inclusive experience ensures participants have a well-rounded introduction to the local cuisine, with the opportunity to prepare these beloved dishes themselves.

Included Experiences

Alongside the delectable cuisine, the Ohrid Cooking Classes provide guests with a well-rounded experience.

The package includes a full lunch, as well as coffee or tea and two glasses of wine per person. The hosts also offer hotel pick-up and drop-off, ensuring a hassle-free experience.

Equally important, participants receive all the necessary ingredients for the hands-on cooking portion of the class.

This comprehensive approach allows visitors to enjoy the culinary traditions of North Macedonia, learning from local experts in a comfortable home setting.

The inclusive nature of the Ohrid Cooking Classes ensures a truly memorable and enriching gastronomic adventure.

Operating Hours

Ohrid Cooking Classes operate Monday through Saturday from 12:30 PM to 7:00 PM, with an extended schedule on Sundays from 11:00 AM to 7:00 PM.

This allows visitors ample opportunity to participate in the immersive cooking experience, learning traditional Macedonian recipes and techniques.

Booking is available for private tours, making it a flexible option for individuals or groups.

The classes aren’t wheelchair accessible, but they’re located near public transportation, ensuring accessibility for most guests.

With a focus on hands-on learning and cultural exchange, Ohrid Cooking Classes provide a unique and memorable activity for travelers visiting North Macedonia.

Booking Details

Booking for Ohrid Cooking Classes is flexible, allowing for free cancellation up to 24 hours before the scheduled event. The classes are private tours/activities, so participants can enjoy a personalized experience. Unfortunately, the cooking classes are not wheelchair accessible, but they are located near public transportation for easy access.

Booking Details
Cancellation	Free up to 24 hrs
Tour Type	Private
Accessibility	Not wheelchair
Transportation	Near public
Schedule	Mon-Sat 12:30-7PM, Sun 11AM-7PM

Highlights From Reviews

Participants overwhelmingly praised the hospitality, learning opportunities about Macedonian culture, and hands-on cooking experience offered by the Ohrid Cooking Classes.

Common themes in the reviews highlight the warmth of the hosts, the quality of the food, and the educational aspect of the class.

Specific dishes like Komat, Tavce Gravce, Pindzur, and Sutlijash were often mentioned as highlights.

Many travelers described it as a must-do experience in Macedonia, sharing personal stories of connection and enjoyment.

The welcoming atmosphere and the chance to learn traditional recipes in a home setting were also appreciated by participants.

Host Interaction

Guests appreciated the personal touch from hosts Sonja and her family, who provided insights into local traditions and cooking techniques.

Participants highlighted the welcoming atmosphere and the opportunity to learn traditional recipes in a home setting.

The hosts were praised for their warmth and willingness to share their culinary knowledge.

Travelers noted that the hands-on experience and the chance to interact with the local family made the cooking class a truly authentic and immersive experience.

The personal connection with the hosts was a key aspect that set this class apart and contributed to its high rating and recommendation among travelers.

Additional Insights

Plus, many travelers highlighted the opportunity to learn traditional Macedonian cooking techniques firsthand from the local hosts.

Guests praised the personal touch and insights provided by Sonja and her family, who shared their knowledge of local culinary traditions.

The cooking class allowed participants to enjoy the cultural aspects of Ohrid’s cuisine, with hands-on experiences preparing classic dishes like Tavce Gravce and Pindzur.

Reviewers emphasized the welcoming atmosphere and the chance to connect with the hosts, creating a truly authentic and memorable experience.

Frequently Asked Questions

What Is the Class Capacity?

The class has a private group setting, so the capacity varies based on group size. Travelers can book private cooking classes at Ohrid Cooking Classes, with prices starting from $70.94 per person depending on the group size.

Do Participants Get to Take Home Any Dishes?

Participants get to take home the dishes they prepare during the cooking class. This allows them to recreate the authentic Macedonian flavors they learned in the comfort of their own home.

Are Vegetarian/Vegan Options Available?

Vegetarian and vegan options are available for the cooking classes. The menu includes dishes like Komat with cheese/spinach and Pindzur, catering to various dietary needs and preferences.

How Much Time Is Spent on Each Course?

The class dedicates about an hour to preparing each course. Participants get hands-on experience making the starter, main dishes, and dessert, while the hosts provide guidance on traditional Macedonian cooking methods.

Can Participants Purchase Any Local Ingredients?

Yes, participants can purchase local ingredients used during the cooking class. The hosts offer an opportunity for guests to buy these ingredients and bring a taste of Macedonia home with them.

Recap

Ohrid Cooking Classes offer a unique opportunity to take in North Macedonian culinary traditions. With a perfect rating, participants can expect a hands-on experience in preparing local dishes, a full lunch with wine, and personal insights from the hosts Sonja and her family. The classes provide an authentic and welcoming home environment, allowing travelers to deeply connect with the rich cultural heritage of Ohrid.