Online Cooking Class Orange Chicken by Chef Sunflower Li

Chef Sunflower Li’s online cooking class promises a delightful journey into the rich flavors of traditional Chinese cuisine. Priced at just $20 per person, this 1.5-hour Zoom session offers an engaging and interactive experience suitable for all skill levels, including a vegan option. With flexible scheduling and global participation, this class caters to a diverse audience, making it perfect for team-building events, birthdays, and special occasions. Whether you’re a seasoned home cook or a culinary novice, you’ll have the chance to embark on a flavorful adventure and uncover the secrets behind creating mouthwatering Orange Chicken from scratch. Get ready to tantalize your taste buds and discover the joy of homemade Chinese delicacies.

This experience made our list of the 19 Best Cooking Classes In Beijing.

Key Points

• An online 1.5-hour cooking class on Orange Chicken led by Chef Sunflower Li, priced at $20 per person with free cancellation up to 24 hours in advance.
• The private Zoom class is wheelchair accessible and offers a vegan option, suitable for team building, birthdays, and Mother’s Day events.
• Participants will learn authentic Chinese cooking techniques and gain skills to recreate the Orange Chicken dish at home.
• The class features global participation and has been hosted for corporate events with companies such as Gumgum, eBay, and BMW.
• Flexible scheduling accommodates various time zones, and the class recording is available for future reference.

You can check if your dates are available here:

Class Overview and Pricing

The online cooking class on Orange Chicken is led by Chef Sunflower Li and is priced from $20.00 per person.

The class lasts 1.5 hours and offers free cancellation up to 24 hours in advance. Participants can reserve their spot now and pay later.

The private Zoom class is accessible to those in wheelchairs, and a vegan option is available.

This cooking experience is suitable for various occasions like team building, birthdays, and Mother’s Day, providing insights into traditional Chinese cuisine through a popular North American dish.

Class Features and Accessibility

Accessibility and flexibility characterize the online cooking class, which is delivered via private Zoom sessions.

Led by English-speaking Chef Sunflower Li, the class is wheelchair accessible, ensuring an inclusive experience.

Vegans can also enjoy the class, as a plant-based option is available.

The versatile format makes the class suitable for a variety of occasions, from team-building events to birthday parties and Mother’s Day celebrations.

Participants from around the world, including the USA, Canada, Brazil, Israel, Australia, and Europe, have previously attended the class, showcasing its global appeal and the ability to accommodate diverse time zones.

Cooking Experience and Insights

Beyond the class’s accessibility and flexibility, participants can expect to embark on a culinary journey, learning to make the beloved Orange Chicken dish.

Chef Sunflower Li will guide students through the process of preparing this popular North American dish, sharing insights into traditional Chinese cuisine along the way.

All the recipes are made from scratch, allowing participants to gain a deeper understanding of the dish’s flavors and techniques.

Whether they’re cooking for a team-building event or a special occasion, students will leave the class with the skills and knowledge to recreate the perfect Orange Chicken at home.

Ingredients and Preparation

Participants will receive a detailed list of the ingredients needed to prepare the Orange Chicken, including 1 lb/450g of chicken breast, garlic, green onion, orange, egg, cooking wine, soy sauce, white vinegar, brown sugar, starch, black pepper, honey, salt, sesame oil, and olive oil.

After booking, they’ll also get the Zoom meeting link to attend the class.

All the recipes are made from scratch, allowing participants to learn the authentic process of creating this popular North American dish.

Plus, the class provides insights into traditional Chinese cuisine, ensuring a well-rounded cooking experience.

More Great Thing To Do Nearby

Global Participation

The cooking class has seen global participation, with attendees joining from various locations across the world. Participants hail from the USA, including cities like Palo Alto, San Francisco, and New York, as well as Canada, Brazil, Israel, Australia, the UK, Germany, the Netherlands, Belgium, Portugal, and France.

The class has been a hit with both kids and adults, ensuring a fun and engaging experience for all. Previous team-building events have been hosted for companies such as Gumgum, eBay, DoorDash, LinkedIn, and BMW, showcasing the class’s versatility and appeal to a diverse audience.

Previous Events

The online cooking class has hosted a variety of previous team events for notable companies, showcasing its versatility and appeal to diverse audiences.

Past participants have included employees from Gumgum, eBay, DoorDash, LinkedIn, and BMW. These corporate events have allowed colleagues to bond over a shared culinary experience, fostering teamwork and camaraderie.

The class is suitable for both kids and adults, ensuring a fun and engaging experience for all. Whether it’s a birthday party, Mother’s Day celebration, or team-building activity, the online Orange Chicken class led by Chef Sunflower Li has consistently received positive feedback from attendees across the globe.

Flexible Scheduling

Although the online cooking class is designed to cater to participants across various time zones, it offers flexible scheduling to accommodate their needs. The class can be booked at a time that suits the participants, whether they’re in Palo Alto, New York, or even Australia. This ensures that everyone can enjoy the class without worrying about conflicting schedules. To further enhance the experience, the class is recorded and made available to participants for future reference. This allows them to revisit the instructions and techniques at their convenience.

Time Zone	Available Class Times
Pacific Time (PT)	10 AM, 2 PM, 6 PM
Eastern Time (ET)	1 PM, 5 PM, 9 PM
Australian Eastern Time (AET)	8 AM, 12 PM, 4 PM
European Central Time (CET)	7 PM, 11 PM, 3 AM

Fun Experience for All

This cooking class provides a fun experience for both kids and adults.

Chef Sunflower Li’s expertise extends beyond just the culinary aspects, as she tailors the class to engage participants of all ages. The interactive format encourages collaboration and allows everyone to contribute.

Whether you’re a seasoned home cook or a budding chef, the class caters to various skill levels, ensuring a rewarding learning experience. The vegan option further broadens the appeal, making the class accessible to a diverse audience.

Customers have praised the class as a great way to bond with family, friends, or colleagues, creating lasting memories through the shared joy of cooking.

Frequently Asked Questions

What Are the Health Benefits of Eating Orange Chicken?

Eating orange chicken can provide several health benefits. It’s a good source of protein, and the orange juice and zest contain vitamin C, which boosts the immune system. The dish also contains antioxidants that may help reduce inflammation.

How Can I Modify the Recipe to Make It Low-Carb?

To make the orange chicken low-carb, you can substitute the brown sugar with a low-carb sweetener like erythritol or stevia. Plus, you can use xanthan gum instead of corn starch to thicken the sauce without adding carbs.

Can I Use a Different Type of Meat Instead of Chicken?

Yes, you can use a different type of meat instead of chicken. The cooking class provides a flexible recipe, allowing participants to substitute the protein with options like pork, beef, or tofu to accommodate personal preferences and dietary needs.

Is There a Gluten-Free Version of the Recipe Available?

Yes, there is a gluten-free version of the recipe available. The instructor can accommodate dietary restrictions, including providing a vegan option, to ensure all participants can enjoy the cooking class.

How Long Will the Leftovers Keep in the Fridge?

The leftovers from this dish should keep in the fridge for 3-4 days. Proper storage in an airtight container and refrigeration will help the orange chicken maintain its flavor and texture for several days.

The Sum Up

Chef Sunflower Li’s online cooking class is a delightful opportunity to learn the art of making authentic Orange Chicken. At just $20 per person, this 1.5-hour Zoom session is accessible to all skill levels, offering a vegan option. Participants can enjoy the rich flavors of traditional Chinese cuisine while enjoying a fun, interactive environment suitable for various occasions. With flexible scheduling and global accessibility, this culinary journey is a must-try for foodies.

You can check if your dates are available here: