Indulge in the sweet delights of Paris on this captivating pastry and chocolate walking tour. Explore the city’s vibrant culinary culture, visiting renowned chocolatiers, historic patisseries, and cozy cafés. Savor an array of delectable treats, from homemade chocolates to buttery croissants, as a knowledgeable guide shares insights into the art of French pastry-making. This intimate small-group experience promises to tantalize your taste buds and unveil the charming streets of the City of Light.
Key Points
- This 2.5-hour small-group walking tour in Paris offers tastings of homemade chocolates, café crème, croissants, macarons, and Brittany crêpes.
- The tour visits a chocolatier, cozy café, historic patisserie, and artisanal bean-to-bar shop, showcasing the city’s vibrant pastry and chocolate culture.
- The tour is limited to 10 participants, conducted in English, and priced from 1,972 CZK per person with a full refund for cancellations up to 24 hours in advance.
- Vegetarian and pescatarian options are available, but the tour is not suitable for vegans or guests with gluten intolerance.
- The tour traverses charming back streets and hidden passageways, providing insights into culinary landmarks from a knowledgeable guide.
Tour Overview
The Paris: Pastry & Chocolate Walking Tour with Tastings is a 2.5-hour small-group experience that takes participants on a delectable journey through the city’s most renowned patisseries and chocolatiers.
A 2.5-hour small-group tour that takes participants on a delectable journey through Paris’ renowned patisseries and chocolatiers.
The tour group is limited to 10 people and conducted in English. Priced from 1,972 CZK per person, the tour offers a full refund for cancellations up to 24 hours in advance.
Highlights include visiting a chocolatier, cozy café, historic patisserie, and artisanal bean-to-bar shop, with tastings of homemade chocolates, café crème, croissants, macarons, and Brittany crêpes.
The tour starts at 34 Rue du Faubourg Montmartre and ends at 51 Rue Montorgueil.
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Itinerary Highlights
Starting at 34 Rue du Faubourg Montmartre, the Paris: Pastry & Chocolate Walking Tour takes participants on a delectable journey through the city’s most renowned patisseries and chocolatiers.
Guests will savor homemade chocolates at a local chocolatier, indulge in a café crème and croissant at a cozy café, and delight in macarons at the oldest patisserie.
The tour also includes a Brittany crêpe with apple cider and an introduction to artisanal bean-to-bar chocolate.
Along the way, the group explores hidden boutiques and historic cafés in Paris’ charming covered passageways, ending at 51 Rue Montorgueil.
Culinary Delights
As guests embark on this delectable journey, they’ll indulge in a series of tantalizing culinary delights.
The tour features:
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Homemade chocolates from a renowned Parisian chocolatier.
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A café crème and croissant at a cozy café, savoring the quintessential Parisian experience.
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Exquisite macarons from the oldest patisserie in the city, showcasing the French pastry artistry.
Plus, you will enjoy a traditional Brittany crêpe with apple cider and have the opportunity to sample artisanal bean-to-bar chocolate, celebrating the city’s rich culinary heritage.
Exploring Parisian Charm
While traversing the charming back streets and hidden passageways of Paris, the tour guides guests through a captivating exploration of the city’s rich cultural heritage.
Weaving through historic cafés and boutiques, the experience showcases the city’s vibrant pastry and chocolate culture. Guests delight in tasting homemade chocolates, sipping café crème, and savoring traditional French baked goods like macarons and crêpes.
The knowledgeable local guide shares fascinating insights, bringing the city’s culinary landmarks to life. With a mix of iconic and off-the-beaten-path destinations, the tour offers an immersive and authentic taste of Parisian charm.
More Great Thing To Do NearbyExperienced and Engaging Guide
The tour is led by a knowledgeable local guide who brings the city’s culinary history to life through engaging narratives and insider perspectives.
Their expertise shines through as they:
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Share anecdotes and historical tidbits that provide a deeper understanding of the establishments visited.
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Offer recommendations on the best bakeries, chocolatiers, and hidden gems, tailored to participants’ interests.
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Foster a convivial atmosphere, encouraging interactive discussions and allowing guests to enjoy the Parisian food culture.
Travelers consistently praise the guide’s ability to deliver an informative and enjoyable experience.
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Accommodating Dietary Needs
This tour caters to a variety of dietary needs, with the ability to accommodate vegetarians and pescatarians. However, it is not suitable for vegans, guests with gluten intolerance, or those with serious nut allergies. The tour operator requires an allergy waiver for guests with serious allergies. Dietary restrictions can be communicated to the Guest Experience team prior to the tour.
| Dietary Needs | Accommodated? |
|—————|—————|
| Vegetarian | Yes |
| Pescatarian | Yes |
| Vegan | No |
| Gluten-free | No |
| Nut allergies | Depends |
Preparing for the Tour
Preparation for the Paris: Pastry & Chocolate Walking Tour begins with arriving at the starting point on time. Guests are advised to arrive 15 minutes early and look for the guide with a red bag or Devour Tours sign.
Here are three key considerations for preparing:
Essential preparations for the Paris: Pastry & Chocolate Walking Tour include bringing necessary items, reviewing dietary needs, and anticipating an engaging culinary experience.
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Bring essential items like passport or ID, and comfortable shoes for walking.
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Review the dietary accommodations and notify the Guest Experience team of any restrictions.
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Be ready to embark on an engaging, informative, and enjoyable culinary experience through the historic cafés and hidden boutiques of Paris.
Essential Details
As participants embark on the Paris: Pastry & Chocolate Walking Tour, they can expect a 2.5-hour exploration of the city’s rich culinary heritage.
The small-group tour, limited to 10 people, will take them through covered passageways and hidden boutiques, stopping at historic cafés and artisanal chocolate shops.
Along the way, they’ll sample an array of local delicacies, including homemade chocolates, a café crème and croissant, macarons, a Brittany crêpe with apple cider, and bean-to-bar chocolate.
With a knowledgeable local guide leading the way, participants are in for an engaging and informative experience.
Frequently Asked Questions
Can the Tour Be Customized for Special Occasions?
The tour can be customized for special occasions, such as birthdays or anniversaries. Guests can notify the Guest Experience team to request any special arrangements or accommodations to enhance the experience.
How Does the Weather Affect the Tour Schedule?
The tour schedule is generally unaffected by weather conditions. However, the guide may adjust the route or duration to ensure a comfortable and enjoyable experience for participants, especially in extreme weather. Any changes will be communicated to guests prior to the tour.
Are There Any Additional Costs During the Tour?
There are no additional costs during the tour. The price of Kč 1,972 per person covers all food tastings and the guided walking experience. Participants only need to bring money for any additional purchases or souvenirs they may want to buy.
Can the Tour Be Conducted in Multiple Languages?
The tour is conducted in English only. The tour provider does not offer the experience in multiple languages. Guests interested in a tour in another language would need to find a separate offering.
Does the Tour Include Transportation to the Starting Point?
The tour does not include transportation to the starting point. Guests are responsible for making their own way to the meeting location at 34 Rue du Faubourg Montmartre in Paris.
Recap
This Parisian pastry and chocolate walking tour offers a delectable journey through the city’s rich culinary heritage. Guests will indulge in a variety of exquisite treats, from homemade chocolates to flaky croissants, while exploring the charming streets and gaining insights from a knowledgeable guide. It’s a sweet way to experience the vibrant pastry culture that makes Paris a beloved destination for dessert lovers.
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