Paris: Pastry Workshop at Ladurée

Visiting Paris and looking to learn about the art of French pastry-making? Look no further than the renowned Ladurée, where you can dive into the creation of the exquisite Ispahan pastry. This hands-on workshop promises an unforgettable experience, guiding you through the intricate process under the tutelage of skilled chefs. With positive reviews and accessible booking options, it’s a delightful opportunity to uncover the secrets behind Ladurée’s iconic confections.

Key Points

• The Ladurée pastry workshop in Paris focuses on creating the signature Ispahan pastry, a delectable blend of rose, lychee, and raspberry flavors.
• The 2-hour workshop is limited to 8 guests and is conducted in both French and English in an accessible location on the Champs-Élysées.
• Participants receive a Ladurée apron, macarons, a recipe booklet, and the pastry they create during the hands-on experience guided by skilled Ladurée chefs.
• Bookings can be made without upfront payment, and free cancellation is available up to 24 hours before the event for a full refund.
• The workshop is popular, with a 5/5 rating based on a verified review, and is held on Wednesdays and Saturdays from 3:00 pm to 5:30 pm.

You can check if your dates are available here:

Workshop Overview

The Pastry Workshop at Ladurée offers participants a unique opportunity to explore the secrets of the renowned Ispahan pastry.

The 2-hour experience takes place at the iconic Ladurée location on the Champs-Élysées in Paris. Limited to 8 guests, the workshop is conducted in both French and English.

The Ladurée Pastry Workshop on the Champs-Élysées is a 2-hour experience limited to 8 guests and conducted in French and English.

Attendees receive a Ladurée apron, a box of 2 macarons, a recipe booklet, and the pastry they create, along with a gourmet break.

The elegant setting, inspired by French châteaux, is wheelchair accessible.

Workshops are held Wednesdays and Saturdays from 3:00 pm to 5:30 pm, with a cancellation policy of 48 hours.

Booking Information

If you’d like to reserve a spot at the Pastry Workshop at Ladurée, you can book it with no upfront payment. You’ll also enjoy free cancellation up to 24 hours before the event for a full refund. Check the availability for different starting times to find what works best for you.

| Booking Information | | |

| ——————— | ——- | ——- |

| Reserve Now & Pay Later | ✓ | |

| Free Cancellation | Up to 24 hours | Full Refund |

| Check Availability | Starting Times | |

The pastry workshop is a popular experience, so be sure to reserve your spot in advance.

Class Details

The Pastry Workshop at Ladurée focuses on the secrets of the Ispahan pastry, a signature creation by the renowned French confectioner.

Set in an elegant atmosphere inspired by French châteaux, the experience caters to both amateurs and enthusiasts. Participants will learn the history behind this iconic pastry while hands-on making their own.

The workshop includes a Ladurée apron, a box of 2 macarons, a recipe booklet, the pastry they made, and a gourmet break.

Designed for guests 10 and up, the 2-hour class takes place on Wednesdays and Saturdays from 3:00 pm to 5:30 pm.

Schedule

The Pastry Workshop at Ladurée is offered twice a week, with classes scheduled on Wednesdays and Saturdays from 3:00 pm to 5:30 pm.

This hands-on experience isn’t suitable for children under 10 years old; minors must be accompanied by an adult.

The workshop may be canceled if it doesn’t reach the minimum number of participants, with a 48-hour advance notice.

Guests can check availability and book their preferred starting time, with the option to reserve a spot without upfront payment and free cancellation up to 24 hours before the event.

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Customer Feedback

With the scheduling details covered, we now turn our attention to the customer feedback surrounding the Pastry Workshop at Ladurée.

According to the information provided, the course has received a solid 5/5 overall rating based on 1 verified review.

This feedback highlights several key points:

1. The participant was pleasantly surprised, having expected to make macarons instead of the Ispahan pastry.

2. The class was described as a "great experience" by the reviewer.

3. The reviewer, Jean-Sébastien from France, attended the workshop in March 2025.

4. The positive review suggests the course meets or exceeds the expectations of attendees.

Pastry-Making Experience

At the heart of the Pastry Workshop at Ladurée lies an immersive experience that transports participants into the captivating world of French pastry-making.

Under the guidance of skilled Ladurée chefs, attendees learn the secrets behind the iconic Ispahan, a signature pastry that combines rose, lychee, and raspberry flavors.

Skilled Ladurée chefs reveal the secrets behind the iconic Ispahan, a signature pastry blending rose, lychee, and raspberry.

The elegant setting, inspired by French châteaux, heightens the sense of exclusivity.

With hands-on instruction, participants craft their own Ispahan, gaining valuable insights into the history and techniques that make Ladurée a renowned purveyor of exceptional French pastries.

Gourmet Break

During the Pastry Workshop, participants enjoy a gourmet break that complements the hands-on pastry-making experience.

This break includes:

1. A box of 2 Ladurée macarons to savor.

2. A recipe booklet to take home and recreate the Ispahan pastry.

3. The opportunity to relax and reflect on the workshop in the elegant Ladurée setting.

4. The Ladurée apron as a memento of the experience.

This gourmet break provides a delightful interlude, allowing participants to refuel and appreciate the artistry they’ve learned to create.

Takeaways

Participants leave the Pastry Workshop at Ladurée with a wealth of knowledge and mementos to cherish.

Each person receives a Ladurée apron, a box of two macarons, and a recipe booklet to recreate the Ispahan pastry at home.

Participants leave with a Ladurée apron, two macarons, and a recipe booklet to recreate the iconic Ispahan pastry at home.

The pastry they made during the class is also theirs to take away, allowing them to savor the fruits of their labor.

With a deeper understanding of French pastry-making techniques and the history behind the iconic Ispahan, attendees depart the elegant Ladurée studio inspired to continue their culinary journey.

Frequently Asked Questions

Is the Workshop Entirely in French or Is English Available?

The workshop is offered in both French and English, catering to participants of various linguistic backgrounds. The classes are designed to accommodate both French and English speakers, ensuring an inclusive and enjoyable experience for all.

Can I Bring My Own Camera or Video Recorder?

Yes, participants are welcome to bring their own cameras and video recorders to document their experience. However, they should avoid disrupting the class and respect the privacy of fellow participants.

Do I Need Any Prior Baking Experience to Participate?

No prior baking experience is required. The class is designed for amateurs and enthusiasts, and includes instruction on pastry-making history. Participants of all skill levels can enjoy learning the secrets of the Ispahan pastry.

Is There a Dress Code or Special Attire Required?

The workshop doesn’t have a strict dress code, but participants should wear comfortable, closed-toe shoes and clothes they don’t mind getting a bit messy. An apron is provided to protect your outfit during the hands-on baking session.

Are There Any Dietary Restrictions or Substitutions Accommodated?

The workshop accommodates dietary restrictions and substitutions. Participants with food allergies or dietary needs should notify the organizers in advance, who’ll make every effort to ensure their experience is tailored to their needs.

Recap

This pastry workshop at Ladurée in Paris offers an immersive and delightful experience for aspiring bakers. Guests will receive hands-on instruction from skilled chefs, create the renowned Ispahan pastry, and enjoy a gourmet break in an elegant setting. With positive reviews, accessible booking, and takeaways to remember the experience, it’s an opportunity not to be missed for those interested in the art of French pastry-making.

You can check if your dates are available here: