Paris Small-Group 3 Dishes French Cooking Class and Lunch

Enjoy the art of French cuisine with a small-group cooking class led by an experienced Parisian chef. You’ll spend 3 hours preparing classic French dishes like soufflé, cod mouclade, and chocolate fondant in a cozy Parisian apartment. The class includes all cooking equipment, ingredients, and recipe copies to take home. Dietary requirements can be accommodated, and the class location is near public transportation. Prefer a longer experience? Opt for the 4.5-hour version that also includes a tour of a local neighborhood market. Uncover more details about this culinary adventure.

Key Points

• 3-hour hands-on cooking class or 4.5-hour version with optional market tour, led by an experienced French chef in a personalized small-group setting (maximum 8 people).
• Preparation and enjoyment of classic French dishes like soufflé, cod mouclade, and chocolate fondant, with all necessary cooking utensils and ingredients provided.
• Cooking class takes place in a Parisian apartment, with recipes provided for participants to take home.
• Chef can accommodate vegetarian, vegan, or gluten-free dietary requirements with advance notice.
• Conveniently located near public transportation within Paris city limits, with meeting point details shared after booking.

Overview of the Cooking Class

This 3-hour hands-on cooking lesson, or the 4.5-hour version that includes a market tour, offers participants the opportunity to learn from an experienced French chef in a personalized small-group setting, with a maximum of 8 people.

During the class, attendees will prepare and enjoy classic French dishes like soufflé, cod mouclade, and chocolate fondant.

The cooking lesson takes place in a Parisian apartment, and attendees will receive an apron, cooking utensils, all necessary ingredients, and recipe copies to take home.

No hotel pickup or drop-off is provided, but the meeting point is located within the Paris city limits, with the activity ending back at the starting point.

Included in the Experience

The cooking lesson includes the use of an apron and all necessary cooking utensils, as well as all ingredients required for preparing the classic French dishes.

Participants will also receive copies of the recipes to take home with them.

During the 3-hour or 4.5-hour experience, the group will have the opportunity to learn from an experienced French chef in a personalized small-group format, with a maximum of 8 people.

The class takes place in a Parisian apartment, and there’s an optional market tour available for the longer 4.5-hour session.

Gratuities aren’t included, and the activity doesn’t provide hotel pickup or drop-off service.

The meeting point is within the Paris city limits, and the address is provided after booking.

Meeting Point and Pickup Details

The meeting point for this cooking class is located within the Paris city limits, with the exact address provided to participants after booking.

Guests will meet at this central location and then head to the cooking studio, which is likely situated in a Parisian apartment.

After the hands-on cooking lesson and enjoying the prepared dishes, the activity will conclude back at the original meeting point.

This setup allows for a seamless experience, with no need for hotel pickups or drop-offs.

The class is conveniently located near public transportation, making it easily accessible for participants.

The meeting point details are shared shortly after booking, ensuring everyone knows exactly where to go for the start of the culinary adventure.

Accomodation of Dietary Requirements

The cooking class accommodates dietary requirements where possible, advising guests to inform the chef of any allergies or dietary restrictions upon booking. This allows the chef to make suitable adjustments to the menu and ingredients as needed.

While the class primarily focuses on classic French dishes, the chef is able to modify recipes to cater to various dietary needs, such as vegetarian, vegan, or gluten-free. Guests with specific food sensitivities are encouraged to discuss their requirements ahead of time so the chef can ensure their safety and enjoyment during the hands-on cooking session.

Providing this information upfront helps guarantee a positive and inclusive experience for all participants.

Accessibility and Transportation

Accessing the cooking class is relatively straightforward, as it’s located near public transportation options within the Paris city limits.

The meeting point address is provided to participants after booking, allowing them to plan their arrival accordingly.

While the activity doesn’t include hotel pickup or drop-off, the central location ensures it’s conveniently situated for those exploring the city.

Importantly, the cooking class isn’t wheelchair accessible, so guests with mobility challenges should consider this when deciding to attend.

Confirmation and Booking Information

Participants receive confirmation of their booking within 48 hours after reserving their spot in the cooking class. The confirmation includes details about the meeting point location within Paris, which is disclosed following the reservation process.

Dietary requirements can be accommodated whenever possible, though guests should advise the provider of any allergies or restrictions ahead of time.

Unfortunately, the class isn’t wheelchair accessible, so those with mobility challenges may need to consider alternative options.

The class requires a minimum number of participants, and if the minimum isn’t met, an alternative offering may be provided.

Cancellations made at least 24 hours in advance are eligible for a full refund, but no refunds are given for cancelations made less than 24 hours before the class.

Cancellation Policy

Customers can receive a full refund if they cancel their booking at least 24 hours in advance, but no refunds are provided for cancellations made less than 24 hours prior to the class.

The cooking class requires a minimum number of participants, and if this minimum isn’t met, the organizers may cancel the class. In such cases, an alternative activity may be offered, or customers will receive a full refund.

The cancellation policy is clearly outlined to ensure transparent communication and set appropriate expectations. Here’s a summary of the key points:

1. Full refund for cancellations 24+ hours in advance
2. No refund for cancellations less than 24 hours prior
3. Minimum number of participants required
4. Alternative offered or full refund if class is canceled

Class Duration and Format

The cooking class is offered in two durations: a 3-hour lesson or a 4.5-hour lesson that includes an optional market tour.

The shorter 3-hour option focuses solely on the hands-on cooking instruction, where you will learn from an experienced French chef how to prepare classic French dishes such as soufflé, cod mouclade, and chocolate fondant.

The longer 4.5-hour version allows participants to first explore a local Parisian market with the chef, providing an opportunity to learn about the fresh, high-quality ingredients used in French cuisine.

Both class formats follow a personalized, small-group structure, with a maximum of 8 participants to ensure a tailored and interactive learning experience.

Frequently Asked Questions

Is the Chef a Native French Speaker?

The cooking lesson is led by an experienced French chef, implying they are likely a native French speaker. The class is designed to provide an authentic French culinary experience for participants.

How Many People Are Typically in Each Group?

The groups are typically small, with a maximum of 8 people. This personalized format allows for hands-on training and close interaction with the experienced French chef, ensuring a more immersive and personalized cooking lesson experience.

Can I Bring My Own Wine to the Class?

Though the cooking class doesn’t provide wine, participants can bring their own to enjoy during the meal. However, it’s best to check with the chef beforehand to ensure the policy allows outside wine.

Is There a Discount for Students or Seniors?

The booking details don’t mention any discounts for students or seniors. However, it’s best to check with the provider directly to see if they offer any special rates for those groups. The class has a small-group format, so availability may be limited.

What Is the Minimum Age Requirement for Participants?

The cooking class doesn’t specify a minimum age requirement. However, it’s likely the class is suitable for participants aged 12 and up, as the hands-on activities and content may not be appropriate for younger children.

Recap

This intimate French cooking class offers an immersive culinary journey in the heart of Paris.

Led by an experienced chef, you will master the art of preparing beloved dishes like soufflé and chocolate fondant.

With personalized guidance and the option to source fresh ingredients at a local market, attendees will leave with not only a full stomach but also a newfound appreciation for classic French cuisine.