Pasta Making and Tiramisu Cooking Class in Rome

Indulge in the flavors of Italy with a hands-on pasta making and tiramisu cooking class in the heart of Rome. Led by experienced instructors, you’ll learn the techniques for crafting classic pasta shapes and whipping up the iconic tiramisu dessert, all while immersed in the charm of a 17th-century palazzo. Complement your homemade pastas with savory sauces and enjoy a two-course lunch, complete with wine and antipasti, for an authentic culinary experience. With the opportunity to learn traditional recipes and savor the fruits of your labor, this class promises to…

This experience made our list of the 19 Best Cooking Classes In Rome.

Key Points

• Hands-on pasta making workshop in a 17th-century palazzo overlooking Piazza Navona, covering traditional techniques for crafting classic Italian pasta shapes like ravioli and tortellini.
• Instruction on making renowned ravioli and tortellini, as well as creation of savory sauces to accompany the homemade pastas.
• Comprehensive experience in creating both savory pasta dishes and the iconic Italian dessert tiramisu, including whipping up the luscious mascarpone filling.
• Opportunity to enjoy a two-course lunch featuring the freshly prepared pasta dishes and tiramisu, accompanied by a selection of wines and antipasti.
• Conveniently located workshop in a central Rome location near Piazza Navona, with easy access to public transportation.

Overview of the Experience

This hands-on pasta making workshop takes place in an authentic 17th-century palazzo overlooking Piazza Navona, where you will learn to prepare traditional Italian recipes like ravioli, tortellini, and savory sauces.

Plus, guests will master the art of creating creamy tiramisu during this immersive culinary experience.

Over the course of the class, you will enjoy a two-course lunch paired with wines and antipasti, allowing them to savor the fruits of their labor.

The workshop is led by experienced instructors who’ll guide attendees through each step of the pasta and tiramisu-making process, ensuring they leave with the skills and knowledge to recreate these Italian classics at home.

Hands-on Pasta Making Instruction

During the hands-on pasta making workshop, you will learn the traditional techniques for crafting classic Italian pasta shapes like ravioli and tortellini.

Under the guidance of experienced instructors, guests will knead the dough, roll it out, and cut it into various forms, gaining an appreciation for the artistry involved in pasta making.

From filling the delicate ravioli to shaping the diminutive tortellini, each step will be demonstrated and then practiced, allowing attendees to hone their skills.

The session will also cover the preparation of savory sauces to complement the homemade pasta, ensuring a comprehensive understanding of traditional Italian cuisine.

Traditional Italian Recipes Covered

Along With the hands-on pasta making, the class covers the preparation of several traditional Italian recipes, including the renowned ravioli and tortellini.

Participants will learn to create savory sauces to accompany the homemade pastas, ensuring a well-rounded understanding of classic Italian cuisine.

Whether you’re a novice or an experienced home cook, this workshop offers the opportunity to master the art of making these delectable pasta dishes. From crafting the dough to expertly shaping the fillings, you’ll gain the skills and techniques to recreate these beloved Italian specialties in your own kitchen.

The class also includes instruction on preparing a creamy, indulgent tiramisu, the perfect sweet note to cap off the culinary experience.

Creamy Tiramisu Preparation

How does the class also teach participants to prepare the beloved Italian dessert, tiramisu? The hands-on workshop not only covers the art of making fresh pasta, but also guides students through the steps of crafting the rich, creamy tiramisu.

Participants will learn the traditional techniques for whipping up the luscious mascarpone filling, soaking the ladyfingers in espresso, and assembling the layered dessert. With the instructor’s expert guidance, they’ll master the balance of flavors and textures that make this indulgent treat so irresistible.

The class provides a comprehensive, hands-on experience in creating both savory pasta dishes and the iconic Italian sweet. Guests leave with the knowledge and confidence to re-create these beloved recipes at home.

Two-Course Lunch and Beverages

The class wraps up with a delectable two-course lunch, complemented by a selection of wines and antipasti. Participants savor the flavors they’ve learned to create, enjoying the fruits of their labors in an authentic Italian setting.

The first course features the fresh pasta dishes they’ve handmade, such as ravioli and tortellini, accompanied by savory sauces.

For dessert, they indulge in the creamy tiramisu that they’ve expertly assembled. The wine pairing enhances the meal, allowing participants to fully enjoy the true Italian dining experience.

Throughout the lunch, the instructor is on hand to provide insights and answer any lingering questions, ensuring a fulfilling and memorable conclusion to the pasta-making workshop.

Meeting Point and End Location

The class meets at Corso del Rinascimento, 65, 00186 Roma RM, Italy, and ends at the same location.

This convenient central location makes it easy for participants to find and return to the starting point. The meeting spot is just a short walk from Piazza Navona, one of Rome’s most picturesque public squares.

Travelers can easily get to the class using public transportation, as the area is well-connected.

The entire experience, from learning to cook traditional Italian dishes to enjoying a delicious lunch, takes place in this charming 17th-century palazzo overlooking the lively piazza.

The class’s accessible meeting point ensures a seamless and enjoyable culinary adventure in the heart of Rome.

Additional Information and Accessibility

Participants can expect confirmation of their booking within 48 hours, subject to availability.

While the class isn’t wheelchair accessible, vegetarian and gluten-free options are available to accommodate dietary needs.

Situated near public transportation, the class welcomes a maximum of 20 travelers, ensuring an intimate and personalized experience.

The pasta making and tiramisu cooking class takes place in an authentic 17th-century palazzo overlooking Piazza Navona, providing a unique and immersive setting.

Participants will learn to prepare traditional Italian recipes, including ravioli, tortellini, and savory sauces, as well as the classic tiramisu dessert.

The workshop includes a two-course lunch, paired with wines and antipasti, for a truly authentic culinary journey.

Reviews and Ratings

Glowing reviews from over 200 travelers attest to the class’s overwhelming popularity, with a remarkable 5.0 rating that underscores its exceptional quality.

Participants praise the class for:

• The authenticity of the experience, with the lesson taking place in a 17th-century palazzo overlooking the iconic Piazza Navona.
• The expertise and passion of the instructors, who guide students through traditional Italian recipes with hands-on guidance.
• The delicious two-course lunch, complete with wine pairings, that allows students to savor the fruits of their labor.
• The welcoming and inclusive atmosphere, making the class suitable for all skill levels and dietary needs.

With such glowing feedback, this pasta and tiramisu cooking class is undoubtedly a must-do activity for any foodie visiting Rome.

Frequently Asked Questions

Is There a Dress Code for the Class?

There is no strict dress code for the class. Guests are encouraged to wear comfortable, casual clothing that they don’t mind getting a bit messy. Closed-toe shoes are recommended for safety in the kitchen.

Can I Take the Leftovers Home With Me?

The class typically provides all participants with the food they make, but taking leftovers home is generally not allowed. The focus is on the hands-on cooking experience, not on providing extra servings to take away.

Is There a Bathroom Available During the Class?

Yes, there is a bathroom available during the class. The venue provides restroom facilities for participants to use as needed throughout the duration of the cooking workshop.

What Is the Cancellation and Refund Policy?

The cancellation and refund policy typically allows full refunds for cancellations made at least 24 hours in advance. Partial or no refunds may apply for later cancellations, so it’s best to review the specific policy when booking.

Can I Bring My Own Wine or Alcohol?

You can’t bring your own wine or alcohol to this event. The package includes alcoholic beverages, so you won’t need to bring your own. Trying to bring outside alcohol may not be allowed.

Recap

This hands-on pasta and tiramisu workshop in a historic Roman palazzo offers an authentic culinary immersion.

Guests will master traditional pasta-making techniques, create savory sauces, and whip up the iconic tiramisu dessert.

The experience culminates in a two-course lunch with wine, providing a delicious taste of Italy’s gastronomic heritage.

It’s a must for foodies seeking an engaging and memorable cooking class in the heart of Rome.