Picnic in the Royal Botanic Gardens for 2

Indulging in a picnic for two within the stunning Royal Botanic Gardens of Sydney is a truly enchanting experience. Guests can savor a gourmet three-course menu crafted by renowned chef Luke Nguyen, featuring delectable Vietnamese-inspired delicacies, while surrounded by the serene beauty of nature and breathtaking views of Sydney Harbour. This picnic offers an accessible and memorable culinary adventure, catering to both special occasions and foodies seeking a unique outing. With the perfect blend of exquisite cuisine and a picturesque setting, this picnic experience promises to captivate the senses and leave lasting impressions on those who embark on this exceptional journey.

Key Points

• Gourmet picnic experience for 2 people, curated by renowned chef Luke Nguyen, in the tranquil setting of Sydney’s Royal Botanic Garden.
• Three-course menu featuring Vietnamese-inspired starters, flavorful main courses, and decadent desserts, with a perfect 5.0 rating.
• Convenient hamper collection and return at the Botanic House, with wheelchair and stroller accessibility, and close proximity to public transport.
• Opportunity to explore the 30-hectare garden, with themed areas and stunning views of Sydney Harbour, after enjoying the picnic.
• Ideal for special occasions and foodies, with a flexible cancellation policy and a personalized experience for a maximum of 2 travelers.

Experience Overview

Patrons can enjoy a picnic experience crafted by renowned chef Luke Nguyen within the verdant expanse of Sydney’s Royal Botanic Garden.

This three-course gourmet picnic, ideal for special occasions and foodies, features a perfect 5.0 rating from 5 reviews. The menu includes a starter of Vietnamese-inspired appetizers, a main course of flavorful meat or grilled chicken dishes, and a decadent dessert selection.

Diners can savor this unique culinary experience while surrounded by the garden’s natural beauty.

With wheelchair and stroller accessibility, as well as proximity to public transportation, this picnic is convenient for a wide range of guests seeking a memorable outdoor dining adventure.

Picnic Details

The picnic menu features a starter with roasted red pepper, Vietnamese sesame crackers, and wonton chips for vegetarian diners, as well as mushroom, cabbage, and corn spring rolls with Asian herbs for vegetarian and vegan guests. For the main course, diners can choose between lemongrass, lemon myrtle pork patties with lettuce and pickled vegetables or grilled chicken thigh with tempura saltbush, cabbage, pickled vegetables, and Vietnamese herb salad. The dessert offerings include Vietnamese coffee cake, lychee pudding, coconut tapioca, and fresh fruit.

Starter	Main	Dessert
Roasted red pepper, Vietnamese sesame crackers, wonton chips (v) Mushroom, cabbage, and corn spring rolls, Asian herbs (v, vg)	Lemongrass, lemon myrtle pork patties with lettuce and pickled vegetables (gf) Grilled chicken thigh with tempura saltbush, cabbage, pickled vegetables, Vietnamese herb salad (gf)	Vietnamese coffee cake, lychee pudding, coconut tapioca, fresh fruit

Meeting Point and Logistics

Guests meet at the Botanic House, located at 1 Mrs Macquaries Rd, Sydney NSW 2000, Australia, to collect their picnic hampers. The experience ends back at the same meeting point.

The picnic is wheelchair and stroller accessible, and service animals are welcome. The location is conveniently situated near public transportation, making it easy for visitors to access.

Once the gourmet picnic is collected, guests can explore the beautiful Royal Botanic Garden at their leisure, finding the perfect spot to enjoy their delectable three-course meal.

With the hampers ready, guests can enjoy the tranquil surroundings and savor the acclaimed culinary creations prepared by chef Luke Nguyen.

Booking Information

Customers receive confirmation of their booking within 48 hours, subject to availability, and can take advantage of the flexibility to cancel their reservation up to 24 hours before the experience starts at no additional cost.

The picnic experience is limited to a maximum of 2 travelers per booking, ensuring an intimate and personalized outing. This thoughtful policy allows guests to plan their day with confidence, knowing they can make adjustments if needed.

Whether celebrating a special occasion or simply indulging in a gourmet picnic, the booking process is designed to be easy and hassle-free, allowing customers to focus on enjoying the stunning surroundings of the Royal Botanic Gardens.

Customer Feedback

Overwhelmingly positive reviews highlight the great food, unique picnic experience, and beautiful surroundings of this offering in the Royal Botanic Gardens. Customers have praised the quality and presentation of the three-course gourmet menu, noting that the portions were sufficient and the flavors were delightful. Several reviewers commented on the special picnic experience, mentioning that it was ideal for celebrating a special occasion or treating oneself as a foodie.

Feedback Highlight	Rating	Reviewer Quote
Food Quality	5/5	"The lemongrass pork patties and tempura saltbush were outstanding!"
Picnic Experience	5/5	"Such a lovely way to enjoy the gardens – the perfect romantic picnic."
Surroundings	5/5	"Breathtaking views and serene atmosphere made this a truly memorable experience."

Gourmet Picnic Menu

The picnic menu features a delectable three-course gourmet spread curated by acclaimed chef Luke Nguyen.

To start, guests can savor roasted red pepper, Vietnamese sesame crackers, and wonton chips, along with mushroom, cabbage, and corn spring rolls.

The main course offers a choice of lemongrass, lemon myrtle pork patties with pickled vegetables or grilled chicken thigh with tempura saltbush and Vietnamese herb salad.

For dessert, the menu tantalizes with Vietnamese coffee cake, lychee pudding, coconut tapioca, and fresh fruit.

This picnic in the Royal Botanic Gardens provides a unique and indulgent dining experience, showcasing Chef Nguyen’s culinary expertise and the vibrant flavors of Vietnamese cuisine.

Exploring the Royal Botanic Gardens

Sprawling across 30 hectares in the heart of Sydney, the Royal Botanic Gardens offer visitors a tranquil oasis to explore an impressive collection of over 12,000 plant species from Australia and around the world.

Winding pathways lead guests through themed gardens, including the serene Japanese Garden and the vibrant floral displays of the Calyx.

Landmarks like the iconic Camellia Garden and the heritage-listed Palm Grove provide stunning backdrops for the gourmet picnic experience.

With stunning views of Sydney Harbour and the city skyline, the Royal Botanic Gardens provide a picturesque setting to savor the delectable offerings curated by acclaimed chef Luke Nguyen.

Why Choose This Picnic Experience

This picnic experience offers a unique opportunity to savor a gourmet feast curated by acclaimed chef Luke Nguyen while surrounded by the tranquil beauty of Sydney’s iconic Royal Botanic Gardens.

The three-course menu features an array of Vietnamese-inspired starters, mains, and desserts, complemented by delectable wine.

With a perfect 5.0 rating from 5 reviews, this picnic is ideal for special occasions and foodies seeking a memorable outdoor dining experience.

The hamper is conveniently collected at the Botanic House, and the experience is accessible for wheelchair users and strollers.

Whether you’re looking to indulge in exceptional cuisine or simply enjoy the serene gardens, this picnic promises a truly unique and delightful outing.

Frequently Asked Questions

Can We Bring Our Own Food and Drinks?

According to the information provided, guests are not allowed to bring their own food and drinks for this experience. The picnic is provided by the chef and catering service, and is included in the booking.

Is There a Minimum Age Requirement for the Picnic?

There is no minimum age requirement for this picnic experience. Children of all ages are welcome to attend. The picnic is suitable for families, couples, and groups looking to enjoy a gourmet meal in a beautiful outdoor setting.

Is It Possible to Upgrade the Picnic Package?

Yes, it’s often possible to upgrade picnic packages. Customers may be able to add extra items, a larger portion size, or premium ingredients for an additional fee. However, the specific upgrade options would depend on the picnic provider’s offerings.

Are There Any Dietary Restrictions or Preferences to Note?

The picnic menu offers vegetarian, vegan, and gluten-free options to accommodate various dietary needs. Customers should inform the host of any special dietary requirements or preferences when booking the experience.

Can We Take the Picnic Hamper Elsewhere in the Gardens?

Yes, guests can take the picnic hamper to other locations within the Royal Botanic Gardens. The hamper is portable, and the experience allows flexibility to explore the gardens and find a suitable spot to enjoy the gourmet picnic.

Recap

This picnic in the Royal Botanic Gardens is the ultimate romantic outing, offering a gourmet menu crafted by a renowned chef and breathtaking views of Sydney’s natural beauty.

It’s accessible for all and perfect for special occasions or foodies seeking a memorable culinary adventure in a serene setting.

It’s an experience not to be missed.