Pizza Experience

The Pizza Experience offers an immersive opportunity to learn from a world champion pizza maker and explore the rich traditions of Italian pizza culture. Guests will don their aprons and learn authentic Neapolitan techniques, culminating in a tasting of their handcrafted creations. But this is more than just a pizza-making class – it’s a chance to step into the heart of Italy’s culinary heritage, with a warm welcome and artisanal aperitif setting the stage for an unforgettable three-hour journey. Whether a pizza enthusiast or simply seeking a unique cultural experience, the Pizza Experience promises to satisfy the senses and leave participants craving more.

Key Points

• Immersive 3-hour culinary journey crafting authentic Neapolitan pizza under the guidance of a world champion pizza maker.
• Hands-on experience in shaping dough, selecting toppings, and baking pizzas in a wood-fired oven.
• Tasting session with a bottle of fine Italian wine to appreciate the artistry and flavors of traditional pizza-making.
• Opportunity to learn from a pizza expert with over 25 years of expertise, including two-time world champion in pizza acrobatics.
• Warm welcome aperitif and picturesque setting at the Agriturismo da Regina for a complete Italian culinary experience.

You can check if your dates are available here:

Overview and Pricing

Offering an immersive culinary journey, the Pizza Experience promises a delightful 3-hour adventure for up to 10 participants.

Priced at $111.14 per person, this hands-on experience allows guests to learn from a world champion pizza maker, Antonio Erra.

The experience is wheelchair accessible and conducted in English.

Participants will enjoy a warm welcome aperitif upon arrival and have the opportunity to create their own authentic Neapolitan-style pizza, known as Pizza di Tramonti.

Following the cooking session, guests will share their creations over a bottle of wine, savoring the flavors and traditions of Italian pizza-making in the breathtaking setting of Agriturismo da Regina.

Booking and Availability

Customers can reserve their spot for the Pizza Experience without upfront payment. Plus, participants can take advantage of the free cancellation policy, allowing them to cancel up to 24 hours in advance for a full refund. To check availability, visitors can simply view the calendar for start times.

Booking Info	Details
Reserve Now & Pay Later	Book your spot without upfront payment
Free Cancellation	Cancel up to 24 hours in advance for full refund
Check Availability	View calendar for start times

The Pizza Experience offers a unique opportunity to learn from a world champion pizza maker, Antonio Erra, in a breathtaking setting at Agriturismo da Regina.

Hands-on Pizza Making

Participants in the Pizza Experience explore the art of authentic Neapolitan pizza-making under the expert guidance of world champion pizza chef Antonio Erra.

They’ll learn to prepare the signature Pizza di Tramonti, kneading the dough and selecting the perfect ingredients.

The hands-on experience allows guests to create their own masterpieces, which they’ll then enjoy during a tasting session accompanied by a bottle of wine.

This culinary journey immerses participants in the flavors and traditions of Italian pizza-making, passed down through generations and celebrated by the pizza-making elite.

Meet the Pizza Champion

World champion pizza chef Antonio Erra is the heart and soul of the Pizza Experience.

With over 25 years of expertise, Erra has dedicated his life to mastering the art of Neapolitan pizza-making.

As a two-time world champion in pizza acrobatics, he brings unparalleled skills and passion to the experience.

Participants will have the rare opportunity to learn directly from Erra, who’ll guide them through the traditional techniques of preparing the perfect Pizza di Tramonti.

Erra’s deep understanding of Italian culinary traditions and his infectious enthusiasm create a truly immersive and authentic pizza-making journey for all who attend.

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Culinary Welcome Aperitif

Upon arrival, guests are greeted with a warm and inviting aperitif, setting the stage for the culinary adventure to come.

This aperitif serves as a delightful introduction to the pizza-making experience, whetting the appetite and preparing the palate.

The aperitif features:

1. A refreshing spritz, a classic Italian cocktail blending prosecco, aperol, and soda water.
2. Selection of artisanal cheeses and cured meats, showcasing the flavors of the region.
3. Freshly baked focaccia, a beloved Italian bread that complements the aperitif.
4. A variety of olives and other antipasti, inviting guests to savor the authentic tastes of Italy.

This spirited welcome sets the tone for the hands-on pizza-making that follows, immersing participants in the rich culinary traditions of Naples.

Baking and Tasting Session

After savoring the welcoming aperitif, participants eagerly step into the heart of the pizza-making experience.

Under the guidance of master pizza chef Antonio Erra, they meticulously shape the dough and select their favorite toppings.

The aroma of the pizza baking in the wood-fired oven fills the air, heightening the anticipation.

Once the pizzas are ready, participants gather to share their creations over a bottle of fine Italian wine.

This tasting session allows them to fully enjoy the flavors and traditions of authentic Neapolitan pizza-making.

The hands-on experience culminates in a newfound appreciation for the art of pizza craftsmanship.

Authentic Pizza Traditions

The Pizza Experience delves deep into the authentic traditions that have shaped the iconic Neapolitan pizza over centuries.

Participants learn from world-champion pizza maker Antonio Erra, who shares the time-honored techniques passed down through generations.

This immersive experience highlights four key aspects of authentic Italian pizza-making:

1. Mastering the traditional Pizza di Tramonti dough recipe
2. Selecting the finest local ingredients to craft the perfect pizza
3. Understanding the importance of wood-fired ovens and precise cooking methods
4. Appreciating the cultural significance and artistry of Neapolitan pizza

Additional Experience Details

The Pizza Experience takes place at the stunning Agriturismo da Regina, a picturesque setting that perfectly complements the authentic culinary traditions on display.

Participants will enjoy a warm welcome aperitif upon arrival, setting the stage for an immersive journey into the art of Neapolitan pizza-making.

Under the expert guidance of world champion pizza chef Antonio Erra, guests will create their own authentic Pizza di Tramonti, learning the techniques and traditions passed down through generations.

The experience culminates in a tasting session where participants can savor the fruits of their labor alongside a bottle of wine, fully embracing the flavors and convivial spirit of Italian pizza culture.

Frequently Asked Questions

Is Photography Allowed During the Experience?

Photography is welcome during the experience. Participants are encouraged to capture their pizza-making journey and the beautiful surroundings of the Agriturismo da Regina where the activity takes place.

What Is the Minimum Age Requirement for Participation?

The minimum age requirement for participation in this experience is not explicitly mentioned. However, it’s typically recommended for participants to be at least 12 years old to fully engage with and enjoy the hands-on pizza-making activities.

Can Dietary Restrictions Be Accommodated?

Yes, the experience can accommodate dietary restrictions. Participants should notify the organizers in advance, and the chef will work to provide alternative ingredients or prepare modified dishes to suit their needs.

Is There a Dress Code for the Experience?

The experience has no strict dress code, but participants are advised to wear comfortable, casual clothing that they don’t mind getting a bit messy. Closed-toe shoes are recommended for safety during the hands-on pizza making.

Are Participants Able to Take Home Their Freshly Baked Pizza?

Participants can take home their freshly baked pizza after the tasting session. The hands-on experience allows them to create their own authentic Neapolitan pizza under the guidance of a master pizza chef.

Recap

The Pizza Experience offers an immersive culinary journey that celebrates the rich traditions of Italian pizza culture. Guests will learn authentic Neapolitan pizza-making techniques from a world champion pizza maker, savor a curated aperitif, and enjoy hand-crafted pizzas paired with fine Italian wine, all set in the picturesque Agriturismo da Regina. This three-hour experience is a must-try for pizza enthusiasts seeking a truly authentic and memorable culinary adventure.

You can check if your dates are available here: