Prehispanic Cholula: Tour and Prehispanic Meal

Uncover the rich tapestry of Cholula’s prehispanic past through an immersive 3-hour tour led by an archaeologist. Explore the iconic Great Pyramid and the Shrine of Our Lady of Remedies, uncovering the region’s captivating history. But the experience doesn’t end there – dive deeper into the gastronomic legacy of the area with a seven-course prehispanic meal prepared by a local chef. Savor ancient recipes, seasonal ingredients, and traditional pulque as you gain a deeper understanding of the cultural heritage that permeates every aspect of this remarkable tour.

Key Points

• The tour offers a 3-hour exploration of Cholula’s historical sites, including the Great Pyramid and a traditional village, led by an archaeologist.
• Participants will enjoy a seven-course prehispanic meal featuring ancient recipes, local ingredients, and a cooking demonstration by a chef.
• The tour is limited to 6 participants, available in English and Spanish, and allows for full refunds up to 24 hours in advance.
• The experience includes a traditional prehispanic beverage, pulque, and showcases the versatility of heirloom corn, beans, and indigenous herbs.
• The tour is not suitable for children under 13 or individuals with mobility impairments, and participants are advised to wear comfortable clothing and closed-toe shoes.

You can check if your dates are available here:

Activity Overview

The prehispanic Cholula tour and meal experience offers participants an immersive journey through the rich history and culture of this ancient Mexican city.

Priced from $75.19 per person, the 3-hour tour is limited to just 6 participants and is available in both English and Spanish.

Guests can easily cancel up to 24 hours in advance for a full refund, and there’s no need to pay upfront.

The tour includes visits to the Shrine of Our Lady of Remedies, the Great Pyramid of Cholula, and a traditional village, culminating in a 95-minute, seven-course prehispanic meal prepared by a local chef.

Tour Itinerary and Highlights

Starting at the Terminal Cholula Tren Turistico, the tour whisks participants on an immersive exploration of Cholula’s ancient history.

Key stops include:

• The Shrine of Our Lady of Remedies, where the guide provides insights into the church built atop the world’s largest pyramid.

• The Great Pyramid of Cholula, where visitors explore the archaeological complex and its rich history.

• A traditional village walk, showcasing the area’s urban art initiatives and historic neighborhoods.

• The culmination of the tour, a spectacular seven-course prehispanic meal prepared by a local chef, allowing guests to taste ancient recipes and techniques.

Guided Tour Experience

Guiding the tour is archaeologist Carmen, who brings Cholula’s ancient history to life with in-depth explanations of the site’s remarkable archaeological complex.

Participants will visit the iconic church built over the world’s largest pyramid, marveling at this unique architectural feat.

The tour also includes a walk through ancient neighborhoods, where urban art initiatives have transformed the landscape.

Throughout the experience, Carmen provides valuable insights into Cholula’s rich cultural heritage, immersing visitors in the region’s prehispanic past.

The guided exploration culminates in a cooking demonstration by chef Jaime, who showcases traditional techniques used to prepare the upcoming prehispanic meal.

Prehispanic Culinary Journey

After the guided exploration of Cholula’s ancient history, participants embark on a prehispanic culinary journey.

The centerpiece of this experience is a seven-course meal featuring ancient recipes and locally-sourced, seasonal ingredients.

Highlights include:

• A traditional prehispanic beverage, pulque, to set the tone.
• Dishes showcasing the versatility of heirloom corn, beans, and indigenous herbs and spices.
• A hands-on opportunity to prepare a prehispanic recipe under the guidance of the chef.
• An immersive experience that transports diners back in time, celebrating the rich gastronomic heritage of the region.

This prehispanic feast isn’t just a meal; it’s a cultural and sensory adventure that deepens participants’ understanding of Cholula’s remarkable history.

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Meal and Beverage Details

The prehispanic meal begins with a traditional pulque, a fermented agave beverage that sets the tone for the culinary journey ahead.

Diners then embark on a seven-course feast featuring ancient recipes and locally-sourced, seasonal ingredients.

The menu showcases the rich diversity of prehispanic cuisine, from savory dishes like slow-cooked game meats to sweet desserts made with indigenous fruits and honey.

Each course is expertly prepared by a local chef, who provides insights into the traditional techniques and cultural significance of the dishes.

The meal concludes with an interactive cooking demonstration, allowing participants to gain hands-on experience in preparing a prehispanic recipe.

Accessibility and Requirements

This tour may not be suitable for all participants. It isn’t recommended for children under 13 years old or those with mobility impairments.

Visitors are advised to come prepared by bringing water, wearing comfortable clothes and closed-toe shoes, and wearing a hat.

The meeting point is in front of the Cholula Train Terminal, by Plaza La Estación, where the guide can be identified by their camouflage hat and the Obsidian Tours logo.

A 15-minute tolerance is allowed, and participants can catch up within 30 minutes of the start time.

• Not suitable for:

• Children under 13 years

• People with mobility impairments

• What to bring:

• Water

• Comfortable clothes

• Hat

• Closed-toe shoes

Meeting Point and Policies

The meeting point for the Prehispanic Cholula Tour and Meal is in front of the Cholula Train Terminal, by Plaza La Estación.

Guests can identify the guide by their camouflage hat and the Obsidian Tours logo.

The tour has a 15-minute tolerance policy, allowing participants to catch up within 30 minutes of the start time.

If guests are running late, they’re advised to notify the tour operator as soon as possible.

It’s important to note that the tour isn’t suitable for children under 13 or individuals with mobility impairments.

Participants should come prepared with water, comfortable clothing, a hat, and closed-toe shoes.

About the Tour Operator

Although the specific tour operator isn’t explicitly named in the provided information, the details suggest that Obsidian Tours is the company offering this Prehispanic Cholula Tour and Meal experience.

Obsidian Tours appears to be a knowledgeable and experienced tour operator, providing:

• Guided tours led by an archaeologist, Carmen, who offers in-depth explanations of Cholula’s history and archaeological complex.
• A cooking demonstration by chef Jaime, highlighting traditional Prehispanic techniques.
• A seven-course Prehispanic meal featuring natural, seasonal, and local ingredients.
• An opportunity for participants to prepare a Prehispanic recipe themselves.

With these unique and immersive elements, Obsidian Tours seems well-equipped to deliver an authentic and educational Prehispanic Cholula experience.

Frequently Asked Questions

Can I Modify the Meal to Accommodate Dietary Restrictions?

Guests with dietary restrictions can modify the prehispanic meal. The tour provider accommodates vegetarian, vegan, and gluten-free diets upon request. Guests should notify the provider of any dietary needs during booking.

How Long Does the Tour Group Typically Take to Complete the Itinerary?

The tour typically takes 3 hours to complete the full itinerary, which includes 30-40 minutes at each key stop and a 95-minute prehispanic meal experience. The group size is limited to 6 participants.

Are Photography and Video Recording Allowed During the Tour?

Photography and video recording are generally allowed during the tour. Participants are free to capture the sights and experiences, though they’re advised to be respectful and avoid disrupting the guide or other tour members.

Is There an Option to Extend the Tour Duration for Additional Exploration?

The tour duration can be extended for additional exploration, but this must be arranged in advance with the tour operator. Additional fees may apply for extending the tour beyond the standard 3-hour itinerary.

Do the Tour Guides Provide Any Recommendations for Post-Tour Activities in Cholula?

The tour guides do provide recommendations for post-tour activities in Cholula. They suggest visiting the vibrant local markets, exploring the historic churches, and trying additional regional cuisine and drinks around the town.

Recap

This immersive 3-hour tour and prehispanic meal experience in Cholula offers a unique opportunity to explore the region’s rich cultural heritage. Discover ancient historical sites, savor traditional flavors, and learn about the local gastronomic legacy, all while enjoying an intimate setting with a small group of fellow adventurers. It’s an unforgettable way to connect with Cholula’s prehispanic past.

You can check if your dates are available here: