Private Cambodia Cooking Class & Floating Village Tour

Set out on a culinary journey through Cambodia’s vibrant culture with the Private Cooking Class and Floating Village Tour. This immersive experience offers a chance to learn traditional recipes, explore captivating waterways, and gain insights into the local way of life. For just $45 per person, you’ll explore the rich heritage of Cambodian cuisine and witness the unique floating communities that thrive on Tonle Sap Lake. With a hands-on cooking class, guided lake exploration, and delightful lunch included, this adventure promises to leave a lasting impression.

Good To Know

• A private 8-hour tour featuring a hands-on traditional Khmer cooking class and a visit to enchanting floating villages on Tonle Sap Lake.
• The tour includes transportation, an English-speaking guide, lunch, and a recipe book, spice box, and cooking class certificate as keepsakes.
• Flexible booking with free cancellation up to 24 hours in advance and the option to pay later.
• The cooking class covers the preparation of three popular Khmer dishes – Fish Amok, Green Mango Salad with Prawns, and Banana Sago.
• Exploration of the floating villages provides a unique culture and insight into the resilient and adaptable Cambodian way of life.

You can check if your dates are available here:

Overview and Pricing

This private Cambodia cooking class and floating village tour offers a unique cultural experience. Priced at $45.00 per person, the 8-hour tour provides free cancellation up to 24 hours in advance for a full refund.

Travelers can reserve their spot now and pay later, making it a flexible option. The tour includes a private cooking class, where guests will learn to prepare traditional Khmer dishes, as well as a visit to the floating villages on Tonle Sap Lake.

Transportation, an English-speaking guide, and lunch are all included in the package price.

Itinerary and Activities

The private Cambodia cooking class begins with a morning session at the Authentic Khmer Restaurant, where guests will tour the local market to select ingredients.

During the hands-on lessons, you will learn to prepare three signature Khmer dishes: Fish Amok, Green Mango Salad with Prawns, and Banana Sago.

The cooking class includes a recipe book, a spices box, and a cooking class certificate as souvenirs.

In the afternoon, the tour continues with a visit to the floating villages on Tonle Sap Lake.

Guests will:

• Experience the local culture and lifestyle of the floating communities.
• Enjoy a private boat tour to explore the scenic lake.
• Witness the daily activities and interactions of the villagers.

Transportation and Pickup

For the convenience of guests, free hotel pickup and drop-off service is available.

Pickup locations include Krong Siem Reap, DN Tax Advisory Co., Ltd, and LUM ORNG Farm to Table Restaurant.

All transportation throughout the tour is provided by air-conditioned vehicles.

Whether you’re staying in the city center or at a resort, the tour operator will ensure a seamless and comfortable start and end to your day.

With this hassle-free transportation, you can sit back, relax, and fully learn about the cooking class and floating village experience.

Inclusions and Exclusions

Included in the private Cambodia cooking class are an experienced cooking chef who’ll guide participants through hands-on lessons for preparing three traditional Khmer dishes – Fish Amok, Green Mango Salad with Prawns, and Banana Sago.

The package also includes:

• An English-speaking tour guide to provide insights throughout the experience
• A delicious lunch
• All admission fees for the tour sights, including the private boat tour to the floating village on Tonle Sap Lake.

Not included are tips for the tour guide and driver, and participants should be aware that the itinerary is subject to change based on availability.

More Great Thing To Do Nearby

Cooking Class Experience

Participants engage in a hands-on cooking class at an Authentic Khmer Restaurant, where an experienced chef guides them through the preparation of three traditional Cambodian dishes.

They’ll learn to make the iconic Fish Amok, a rich and aromatic curry, as well as a refreshing Green Mango Salad with Prawns.

For dessert, they’ll create the delightful Banana Sago.

Along the way, guests can browse the local market to select fresh ingredients.

Each participant receives a recipe book and a spice box as keepsakes, plus a cooking class certificate to commemorate the experience.

Floating Village Exploration

After the hands-on cooking class, the tour moves on to the highlight of the experience – exploring the captivating floating villages at Tonle Sap Lake.

This unique ecosystem provides a fascinating glimpse into the local culture and way of life. The private boat tour allows visitors to:

1. Observe the daily activities of the floating community, including fishing, farming, and trading.
2. Gain insight into the architectural design and construction of the floating homes, markets, and schools.
3. Appreciate the natural beauty of the lake and surrounding landscapes, including the diverse wildlife.

This immersive experience offers a deeper understanding of the resilience and adaptability of the Cambodian people in the face of their unique environmental challenges.

Cultural Immersion

As visitors explore the floating villages, they’re immersed in the vibrant cultural tapestry of Cambodia. They witness firsthand the unique lifestyle of the Khmer people, who’ve adapted to living on the water.

Colorful houses, shops, and schools float atop the serene Tonle Sap Lake, a testament to the ingenuity and resilience of the local community. Guests observe the daily routines of the villagers, from fishing and farming to trading and socializing.

This authentic cultural experience provides a deeper understanding of Cambodia’s rich heritage and the importance of preserving its traditions in the face of modernization. The tour offers a truly immersive journey into the heart of this captivating country.

Booking and Cancellation

Booking this private Cambodia cooking class and floating village tour is straightforward. You can reserve your spot now and pay later to secure your preferred date.

The tour offers free cancellation up to 24 hours in advance for a full refund, providing flexibility in your travel plans.

To book, you can:

1. Select your desired date and number of participants.
2. Provide your hotel details for pickup and drop-off.
3. Complete the booking process and pay later to confirm your reservation.

This hassle-free booking process ensures you can easily plan your culture experience in Cambodia.

Frequently Asked Questions

Do I Need to Bring Any Cooking Utensils?

No, cooking utensils aren’t needed for this class. All necessary equipment and ingredients will be provided at the authentic Khmer restaurant where the cooking lesson takes place. The tour includes everything you need for the hands-on cooking experience.

Can I Request Specific Dietary Accommodations?

Yes, the tour provider can accommodate specific dietary needs or restrictions. Guests can request vegetarian, vegan, or gluten-free options when booking, and the cooking class will be tailored to their dietary requirements.

Is There a Minimum Group Size Requirement?

There is no minimum group size requirement for this tour. Travelers can book the private cooking class and floating village experience as solo travelers or with any number of people. The tour can be customized to accommodate individual needs.

Can I Extend the Length of the Tour?

Yes, the tour can be extended. Customers have the option to customize the length of the experience beyond the standard 8-hour itinerary, subject to availability and additional fees. Flexible travel plans allow for personalized tour options.

Is There an Option to Visit Additional Sites?

Yes, the tour offers flexibility to visit additional sites. Travelers can speak with the tour provider about customizing the itinerary to include more locations or activities based on their interests and available time.

Sum Up

This immersive experience offers a unique opportunity to dive into Cambodia’s captivating culinary heritage and vibrant culture. From the hands-on cooking class to the enchanting exploration of the floating villages, this tour promises an unforgettable day of cultural discovery and culinary delight, all at an exceptional value of $45 per person.

You can check if your dates are available here: