Private Cooking Class: Make Your Own Dim Sum In Shanghai

Discover the art of crafting traditional Shanghainese dim sum during a private cooking class in the charming French Concession. Led by an experienced chef, you’ll learn to prepare a variety of dumplings, egg rolls, or desserts in just two hours. This hands-on culinary experience caters to all skill levels, making it an excellent choice for both seasoned home cooks and novice culinarians alike. With a focus on interactive instruction and a delightful atmosphere, this highly-rated class promises to elevate your dim sum-making skills and leave you with a newfound appreciation for the intricate flavors of Shanghai’s renowned cuisine.

This experience made our list of the 7 Best Cooking Classes In Shanghai.

Good To Know

• Intimate 2-hour private dim sum cooking class led by an expert Cantonese chef in Shanghai’s French Concession.
• Opportunity to craft classic Shanghainese dim sum dishes like shrimp dumplings, xiaolongbao, and egg rolls.
• Class includes all necessary cooking equipment and ingredients, with a focus on hands-on learning and personalized attention.
• Convenient amenities like hotel pickup and drop-off, as well as wheelchair accessibility, are provided.
• Highly recommended by travelers with 5.0 ratings and a Badge of Excellence, offering excellent value for money.

Class Overview

A private dim sum cooking class in Shanghai’s charming French Concession allows visitors to learn the art of making bite-size treats.

Over the course of 2 hours, you will receive full attention from an expert instructor as they craft two types of dumplings, egg rolls, or desserts.

This private setting guarantees a personalized experience, with 100% positive reviews from past travelers.

The class is highly recommended, having earned a Badge of Excellence, and costs from $88 per person depending on group size.

Accessible for wheelchairs and children, the class offers a unique and enjoyable way to take in Shanghai’s vibrant culinary culture.

Menu Choices

Participants in this private cooking class are able to select two items from an array of classic Shanghainese dim sum offerings.

The menu includes crowd-pleasing options like shrimp dumplings, goldfish dumplings, and the beloved steamed pork dumplings with soup known as xiaolongbao.

Those looking to try something new can opt for the four happiness dumpling or the big wonton.

For a fried delight, the fried bun or egg roll are available.

And for a sweet finish, the class offers either red bean paste sweet soup or coconut sago sweet soup.

Guests should advise their menu choices upon booking.

Inclusions and Amenities

This private cooking class includes the necessary cooking equipment and ingredients, as well as a professional instructor to guide participants through the experience. The kitchen is located at No 2 Dong Ping Road, Xuhui District, Shanghai, and is accessible for wheelchairs and strollers. Children must be accompanied by an adult.

Inclusions	Amenities
Cooking equipment	Hotel pickup and drop-off
Ingredients	Gratuities
Professional instructor	Wheelchair and stroller accessible

The class lasts 2 hours and is priced from $88.00, depending on the group size. It’s 100% recommended by travelers, with a 5.0 rating.

Transportation and Meeting Point

The cooking class meeting point is located at Dong Ping Road in Shanghai’s Xuhui District, with the nearest subway station being Heng Shan Road on Metro line 1, exit 4.

The class ends back at the same meeting point, so it’s easy to find your way there and back. Google Maps offers directions to the location, making it simple to navigate.

The class is accessible for wheelchairs and strollers, ensuring it’s inclusive for all participants.

Whether you’re coming from across town or just a few blocks away, the convenient location and transportation options make it easy to join this private dim sum cooking experience.

Instructor’s Expertise

Although the private setting provides full attention from the instructor, the real draw of this cooking class is the expertise of the teacher.

Mike, the class instructor, is a seasoned dim sum chef with years of experience under his belt. His deep knowledge of Cantonese cuisine and passion for teaching shine through as he guides participants step-by-step through the intricate process of making these bite-sized delights.

Reviewers consistently praise Mike’s clear communication, patience, and ability to create a fun, interactive learning environment.

Whether you’re a complete beginner or an avid home cook, you’ll benefit from Mike’s keen eye for detail and knack for demystifying even the most complex dim sum dishes.

Traveler Recommendations

Travelers who’ve experienced this private dim sum cooking class in Shanghai’s French Concession overwhelmingly recommend it.

With a 5.0 rating from 16 reviews, it’s clear this class is a hit with attendees. Key reasons for the glowing feedback include:

1. The instructor’s expertise and patience in guiding students through the cooking process.
2. The high-quality, delicious dishes produced during the 2-hour session.
3. The intimate, private setting that allows for personalized attention from the teacher.

Participants leave this class with new cooking skills, a deeper appreciation for traditional Chinese cuisine, and a memorable experience in the heart of Shanghai.

Value for Money

At $88 per person, this private dim sum cooking class in Shanghai represents excellent value for money. Travelers receive a highly personalized experience, learning to prepare two signature dim sum dishes under the guidance of a professional instructor. The small class size ensures each participant gets full attention, and the included amenities like hotel pickup and drop-off add to the convenience. When comparing the class to other culinary experiences in the city, the cost is quite reasonable given the private setting and quality of instruction. This cooking class provides a fantastic opportunity to learn authentic Shanghainese cuisine in an intimate, hands-on environment.

Feature	Value
Class Size	Private
Instruction	Professional
Duration	2 hours
Inclusions	Cooking equipment, ingredients, gratuities, transportation
Price	From $88

Cancellation Policy

The cooking class offers free cancellation up to 24 hours before the experience starts. This provides flexibility for guests who may need to change their plans.

If you need to cancel, simply reach out to the class organizers within the specified timeframe. This policy ensures guests can book with confidence, knowing they won’t lose their investment if unexpected circumstances arise.

The class also has high ratings, so you can feel assured you’re booking a quality experience.

Some key things to note:

1. Free cancellation up to 24 hours prior
2. Reach out to the organizers to cancel
3. High-rated class provides peace of mind

Frequently Asked Questions

Do I Need Any Prior Cooking Experience to Attend?

No prior cooking experience is required. The class is designed for all skill levels, with the instructor providing full attention and guidance to ensure a successful and enjoyable learning experience, regardless of one’s familiarity with cooking.

Can I Make Changes to the Pre-Selected Menu Items?

Yes, you can make changes to the pre-selected menu items. The experience allows you to choose two items from the provided menu options. You can advise your menu choices upon booking the class.

Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?

The class can accommodate vegetarians and those with dietary restrictions. Guests can select vegetarian menu items like leaf buns, sesame balls, and sweet soups. The instructor is happy to work with any special dietary needs upon booking.

Are There Storage Facilities Available for Personal Belongings?

The class does not specifically mention storage facilities for personal belongings. However, students can likely leave their belongings at the meeting point or with the instructor during the hands-on cooking session.

Can I Take the Food I Prepare Home With Me?

Participants can’t take the prepared dim sum home with them. The class is designed for an interactive learning experience, with the food being enjoyed during the lesson. Any leftovers are kept in the kitchen at the end of the class.

Sum Up

This private dim sum cooking class in Shanghai’s charming French Concession offers a fantastic culinary experience. Guests can learn to craft delicious dumplings, egg rolls, or desserts from an expert chef in a fun, hands-on environment. With a variety of menu choices and a focus on instruction, it’s perfect for all skill levels, providing exceptional value for money.