Korcula, a picturesque island in Croatia, offers a captivating culinary experience for foodies. The Private Half-Day Cooking Workshop immerses participants in the island’s rich gastronomic heritage, led by an expert chef. Attendees will learn to prepare traditional dishes, using locally-sourced ingredients, and gain insights into the techniques and flavors that define Korcula’s cuisine. With a focus on hands-on learning, the workshop promises a delightful brunch and a shared meal, where participants can savor the fruits of their labor. For those seeking an authentic taste of Korcula’s culinary delights, this workshop presents a unique opportunity to explore the island’s vibrant gastronomy.
About Your Stay
- Learn to prepare traditional Croatian dishes like bruscheti, Žrnovski makaruni, and lumblija in a private half-day cooking workshop on Korcula Island.
- Explore Korcula’s rich culinary heritage through hands-on instruction from a local expert, Sanja Protić, and gain insight into the region’s unique ingredients and techniques.
- Enjoy a brunch featuring locally-sourced ingredients and savor the culinary creations you’ve prepared during the workshop.
- Take home copies of the recipes to recreate the authentic flavors of Korcula at home.
- Experience a hassle-free, private tour with convenient pickup, all necessary materials provided, and clear terms on accessibility and cancellation policies.
Workshop Overview
The private half-day cooking workshop takes place on Korcula Island, Croatia and is operated by Sanja Protić. Priced from $87.87 per person, the workshop has received a 5.0 rating from 4 reviews.
Participants will learn to prepare a traditional Croatian menu, including bruscheti, žrnovski makaruni, and lumblija. All necessary ingredients and materials are provided, along with a brunch.
The meeting point is near the Blato bus station, and pickup is available there. Confirmation is received within 48 hours, subject to availability.
The workshop is a private tour, not wheelchair accessible, but service animals are allowed. Cancellations are non-refundable.
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Menu Details
The workshop’s menu features a selection of traditional Croatian dishes. For the starter, guests will enjoy bruscheti – grilled bread bites with various toppings. The main course is the classic Žrnovski makaruni, a traditional pasta dish that can be served with either a meat or tomato sauce. To end on a sweet note, the dessert is the traditional cake Lumblija, made using a 200-year-old recipe.
Starter | Main | Dessert |
---|---|---|
Bruscheti | Žrnovski makaruni | Lumblija |
Grilled bread bites | Traditional pasta | Traditional cake |
with various toppings | meat or tomato sauce | 200-year-old recipe |
Inclusions
Included in the private half-day cooking workshop are a brunch provided for participants, as well as all the necessary ingredients and materials needed for the hands-on cooking experience.
The brunch menu features a delightful selection of locally-sourced ingredients, ensuring participants start their culinary journey with a satisfying meal.
Plus, the workshop provides:
- All utensils, cookware, and equipment required for the cooking activities
- Step-by-step guidance from the experienced instructor, Sanja Protić
- Opportunity to learn traditional Korčula Island recipes and techniques
- Take-home copies of the recipes to recreate the dishes at home
Participants can expect a well-rounded, immersive experience that caters to their culinary interests and skill levels.
Meeting and Pickup Information
Participants meet at Ul. 22, 20271, Blato, Croatia, near the bus station, for the start of the private cooking workshop.
The meeting point is conveniently located, allowing participants to easily access the workshop. At the end of the experience, the tour returns to the same meeting point.
For those who need transportation, pickup is available at the bus station in Blato.
The workshop ensures a seamless experience, with a smooth start and finish, making it accessible for all participants.
Whether you’re arriving by bus or need a pickup, the logistics are well-coordinated to provide a hassle-free culinary adventure on the beautiful island of Korcula.
Confirmation and Accessibility
Confirmations for the cooking workshop are received within 48 hours, subject to availability.
The workshop isn’t wheelchair accessible, but service animals are allowed.
This is a private tour, and only your group participates.
Plus, the tour is non-refundable, and there are no refunds for cancellations.
- The workshop isn’t wheelchair accessible.
- Service animals are allowed.
- This is a private tour, and only your group participates.
- The tour is non-refundable, and there are no refunds for cancellations.
Private Tour Experience
For this private cooking workshop, you will enjoy the traditional culinary heritage of Korcula Island.
Led by local expert Sanja Protić, the group will collaborate on preparing a menu featuring Korculan specialties. They’ll learn to craft bruscheti, the grilled bread bites with various toppings, as well as the island’s signature pasta dish, žrnovski makaruni, and the 200-year-old cake called lumblija.
Throughout the hands-on session, you will gain insights into the techniques and ingredients that define Korculan cuisine. The private nature of the workshop ensures a personalized experience where the group can engage directly with the instructor and ask questions.
At the end, everyone will savor the fruits of their culinary labors over a shared brunch.
Cancellation Policy
Unfortunately, the booking for this private cooking workshop is non-refundable. This means that once you’ve made your reservation, you won’t be able to get a refund if you need to cancel for any reason. The policy is in place to ensure the host can plan and prepare accordingly.
Here are a few key points about the cancellation policy:
- No refunds are given for cancellations, regardless of the reason.
- Rescheduling isn’t permitted.
- The payment is non-transferrable to other guests or experiences.
- In the event of a no-show, the full amount will still be charged.
It’s important to keep these terms in mind when booking this exclusive cooking workshop on Korcula Island.
Explore Korcula’s Gastronomy
On the idyllic island of Korcula, the culinary heritage runs deep, offering visitors a chance to enjoy the region’s time-honored traditions. From the iconic Žrnovski makaruni pasta to the centuries-old Lumblija cake, the flavors of Korcula are a testament to the island’s rich cultural tapestry.
Dish | Origins | Key Ingredients |
---|---|---|
Žrnovski Makaruni | Traditional pasta dish | Homemade pasta, ground meat, tomato sauce |
Bruscheti | Grilled bread bites | Toasted bread, fresh toppings |
Lumblija | Traditional cake | 200-year-old recipe, unique blend of spices |
Exploring Korcula’s gastronomy through a hands-on cooking workshop allows visitors to not only savor the flavors but also uncover the stories behind each beloved dish, creating a truly immersive cultural experience.
Questions About Staying Here
What Is the Minimum Number of Participants Required?
The workshop has no minimum number of participants. It is a private tour, so only your group will participate. The workshop is non-refundable, and there are no refunds for cancellations.
Are There Any Dietary Restrictions That Can Be Accommodated?
The workshop can accommodate various dietary restrictions, such as vegetarian, vegan, and gluten-free. Guests should inform the host of any dietary needs when booking the experience to ensure the menu can be tailored accordingly.
Is the Cooking Workshop Suitable for Children?
The cooking workshop appears suitable for children. It’s a private, hands-on experience, and the menu offers family-friendly dishes. However, parents should consider their child’s age and ability to participate in the cooking activities.
Can the Cooking Workshop Be Customized for Special Occasions?
The cooking workshop can be customized for special occasions. The operator, Sanja Protić, is willing to tailor the menu and experience to suit the needs of the group, such as for birthdays, anniversaries, or other celebrations.
What Is the Dress Code or Recommended Attire for the Workshop?
The workshop has a casual and relaxed dress code. Participants are encouraged to wear comfortable clothing and closed-toe shoes suitable for cooking in the kitchen. There are no strict dress requirements, and guests can dress as they please.
Worth The Stay
The Private Half-Day Cooking Workshop in Korcula offers an immersive culinary experience, where participants learn to prepare traditional dishes using locally-sourced ingredients. Led by an expert chef, the workshop includes a delightful brunch and hands-on guidance, allowing foodies to explore the flavors and techniques of Korcula’s rich gastronomic heritage. The shared meal at the end of the workshop is the perfect way to savor the creations.
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