Private Mozzarella Making Demonstration Plus Cooking Class

Discover the art of authentic Italian cheese-making with a private mozzarella demonstration and cooking class in Sorrento. This immersive 3-hour experience takes you on a culinary journey through the region’s gastronomic heritage, from a refreshing aperitif to a scenic terrace dinner. Learn the intricate techniques of crafting mozzarella from fresh curds, then apply your newfound skills to prepare traditional Sorrento dishes using locally sourced ingredients. With an expert instructor guiding you every step of the way, you’ll uncover the rich flavors and time-honored traditions that make this part of Italy a beloved destination for foodies. What awaits as you delve deeper into this experience?

Key Points

• Hands-on mozzarella making lesson with expert guidance, followed by a cooking class to prepare traditional Sorrento dishes using fresh garden ingredients.
• 3-hour private experience in Sorrento, Italy, available in English and Italian, with an aperitif, cheese tasting, and final dinner on a scenic terrace.
• Participants learn traditional mozzarella crafting techniques, including curd preparation and dough stretching, while sampling the freshly made cheese.
• Country kitchen setting for cooking lesson, where participants prepare regional dishes under the chef’s supervision and with the opportunity to add personal touches.
• Culminating dining experience on a terrace with stunning views of the Gulf of Naples, featuring the handcrafted mozzarella and locally sourced vegetable dishes.

You can check if your dates are available here:

Activity Overview

This private mozzarella making demonstration and cooking class takes place in Sorrento, Italy.

The 3-hour experience is offered in both English and Italian for private groups. The event starts at Via Atigliana, 27B, with an aperitif, cheese tasting, and welcome refreshments.

Guests then join a cooking class, learning the traditional art of mozzarella making and picking vegetables from the garden.

After the lesson, they enjoy the creations on a terrace overlooking the Gulf of Naples.

The class includes dinner, snacks, bottled water, coffee/tea, and alcoholic beverages.

However, the experience isn’t suitable for wheelchair users, and the meeting point requires assistance.

Itinerary Details

The activity commences at the designated starting point of Via Atigliana, 27B in Sorrento.

The 3-hour experience begins with a 25-minute aperitif, cheese tasting, and welcome refreshments.

Next, you will enjoy a 1.5-hour cooking class, where they’ll learn the art of mozzarella making and prepare dishes using produce picked fresh from the garden.

The experience culminates in a 1-hour dinner, where guests can savor their culinary creations while taking in the stunning views of the Gulf of Naples from the terrace.

At the end, you will return to the starting point of Via Atigliana, 27B.

• Mozzarella making lesson
• Vegetable picking from the garden
• Cooking in an ancient country kitchen

Experience Highlights

Immerse in Sorrento’s rich culinary traditions as you learn the art of mozzarella making during this hands-on experience.

Start by picking fresh vegetables from the garden, then head to the ancient country kitchen to prepare your creations.

Under the expert guidance of your instructor, you’ll master the techniques of crafting mozzarella from scratch.

Once you’ve perfected your skills, sit back and enjoy your handmade cheese and vegetable dishes on a terrace overlooking the stunning Gulf of Naples.

This unique opportunity allows you to fully embrace Sorrento’s gastronomic heritage and savor the flavors of the region.

Inclusions and Amenities

This experience includes a delightful dinner, accompanied by refreshing snacks, bottled water, and a selection of coffee and/or tea.

Guests will also be treated to alcoholic beverages, allowing them to fully enjoy the culinary experience. The inclusions are designed to provide a well-rounded and satisfying experience for all participants.

The experience also offers:

• A chance to savor the flavors of the region with a variety of dishes
• Opportunities to interact with the local chef and learn about traditional cooking methods
• The ability to enjoy the scenic views of the Gulf of Naples while dining on the terrace.

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Accessibility and Meeting Point

Unfortunately, this experience isn’t suitable for wheelchair users due to the location’s accessibility limitations.

The meeting point is located near the Palazzetto dello Sport in Sorrento. Here, the host Martina will be available to assist participants.

The country kitchen and terrace overlooking the Gulf of Naples are accessed via steps, making it inaccessible for those using wheelchairs.

However, the organizers are happy to provide suggestions for alternative experiences in the area that may be more suitable.

Guests are encouraged to contact the host in advance to discuss any accessibility requirements or concerns.

Mozzarella Making Lesson

Participants kick off the experience by donning aprons and gathering around the country kitchen’s central worktable.

Under the guidance of the expert mozzarella maker, they learn the traditional art of crafting this iconic Italian cheese.

The lesson covers:

• Preparing the curd and stretching the mozzarella dough
• Shaping the cheese into the classic round or plait form
• Sampling the freshly made mozzarella, savoring its creamy texture and delicate flavor

As the participants enjoy the process, they gain a deeper appreciation for the skill and care required to produce this beloved delicacy.

Cooking in Country Kitchen

The group then moves to the ancient country kitchen, where they gather around the central worktable and begin their culinary journey.

Under the guidance of the chef, they learn to prepare traditional Sorrento dishes, using fresh ingredients sourced from the property’s garden.

Participants enthusiastically chop, sauté, and season the vegetables, their senses enlivened by the aromas wafting through the air.

The chef shares time-honored recipes and cooking techniques, encouraging the group to experiment and add their personal touches.

As the dishes take shape, the participants’ confidence grows, and they eagerly anticipate savoring the fruits of their labor on the terrace overlooking the stunning Gulf of Naples.

Dining With Gulf Views

As the sun casts a warm glow over the Gulf of Naples, the group makes its way to the terrace, eager to indulge in the delectable creations they’ve prepared.

The terrace offers a breathtaking view of the turquoise waters and the picturesque coastline. The participants settle around the table, ready to savor the fruits of their labor:

• Freshly made mozzarella, nestled among a colorful array of locally sourced vegetables
• Handcrafted pasta dishes, infused with the flavors of the region
• A selection of regional wines, perfectly complementing the meal

As they engage in lively conversation, the group savors the delicious and authentic dining experience, immersed in the beauty of the Sorrento landscape.

Frequently Asked Questions

Can I Modify the Menu or Dietary Requirements?

Guests can customize the menu or accommodate dietary requirements by contacting the provider in advance. The staff will work to accommodate any special requests to ensure an enjoyable and memorable experience for all participants.

How Many People Can Attend the Private Group?

The private group size for the activity is not specified in the knowledge provided. However, it is described as a private group activity, so the group size is likely limited to ensure a personalized experience.

Is There a Minimum or Maximum Group Size?

The experience is offered as a private group activity, but there is no specified minimum or maximum group size. The group size is flexible and can accommodate a range of party sizes.

Can I Extend the Duration of the Experience?

The duration of the experience can be extended, though it may incur an additional fee. Guests should inquire with the organizers about the possibility and cost of extending the 3-hour activity to accommodate their needs.

Are There Any Discounts or Special Offers Available?

Yes, there are occasional special offers and discounts available for this experience. Guests should check with the host or the booking platform for any current promotions or discounted rates that may apply to their reservation.

Recap

This immersive cheese-making and cooking experience in Sorrento, Italy, offers a unique opportunity to learn the art of mozzarella production and prepare traditional Sorrento dishes. Participants will enjoy an aperitif, cheese tasting, and a hands-on mozzarella-making lesson, followed by a cooking class in an ancient country kitchen. The culinary journey culminates in a scenic dinner on a terrace, celebrating the local flavors and gastronomic heritage of the region.

You can check if your dates are available here: