Private Paella & Tapas Cooking Class in a Local Chefs Home

Indulge in a captivating culinary journey as you step into a local chef’s home for an unforgettable private paella and tapas cooking class. Led by a Michelin-trained expert, this immersive experience offers a unique glimpse into the vibrant flavors and rich cultural heritage of Valencia. From a guided walk through the city’s historic streets to hands-on instruction in crafting authentic dishes, every moment promises to delight the senses and leave you with a deep appreciation for the region’s culinary prowess. Prepare to be enchanted as you uncover the secrets behind the perfect paella and discover the art of tapas-making.

Key Points

• Immersive culinary experience led by a Michelin-trained Valencian chef, offering insights into the history, culture, and flavors of Valencian cuisine.
• Hands-on cooking class where participants learn to prepare traditional paella and tapas dishes, with demonstration of authentic techniques and tips.
• Includes a stroll through the local neighborhood, appetizers, sangria, two tapas, one paella, and a dessert.
• Flexible booking and cancellation policy, with an option to reserve and pay later.
• Intimate setting in a private home kitchen, with a seamless transition from the meeting point.

You can check if your dates are available here:

Overview of the Activity

This private Paella & Tapas Cooking Class in a Local Chef’s Home offers an immersive culinary journey into the heart of Valencian cuisine. Guests will skip the ticket line and spend 3.5 hours learning from a Michelin-trained chef, exploring the region’s specialty dishes and authentic cooking techniques.

During the experience, you will embark on a 10-15 minute cultural and historical walk with the chef before arriving at the kitchen.

There, they’ll enjoy an appetizer of Vermouth, Valencian Beer or a soft drink, and Spherifications, followed by Sangria, two tapas, a paella, and a dessert of Horchata mousse and Valencian-style coffee.

Guests will also receive a recipe book to recreate these flavors at home.

Details About the Instructor

The Valencian Michelin-trained chef who leads this private cooking class comes with a wealth of culinary expertise, honed through years of perfecting the region’s specialty dishes and authentic techniques.

Drawing on their deep roots in Valencia, they’ll share valuable insights into the history, culture, and flavors that define Valencian cuisine.

Expect to learn time-honored tips and tricks for crafting the perfect paella, as well as mastering the art of traditional tapas.

With a passion for sharing their knowledge, the chef will guide you through each step of the cooking process, ensuring you leave with not just a delicious meal, but a newfound appreciation for the vibrant flavors of Valencia.

Inclusions in the Experience

Guests can expect a well-rounded culinary journey, kicking off with a 10-15 minute stroll alongside the Michelin-trained chef to the kitchen, where they’ll learn about the cultural and historical significance of the setting.

Once in the kitchen, they’ll indulge in an appetizer spread featuring Valencian specialties like vermouth, beer, and spherifications.

Next, they’ll savor two tapas from a selection of six, followed by a paella of their choice from four options.

Rounding out the experience is a decadent dessert of horchata mousse and Valencian-style coffee, as well as a handy recipe book to take home.

Appetizer: Vermouth, Valencian Beer, Spherifications
2 tapas from 6 options
1 paella from 4 options
Dessert: Horchata mousse, Valencian-style coffee

Booking and Cancellation Policy

Reserving the private Paella & Tapas Cooking Class is a breeze, with the option to reserve now and pay later.

Guests can also rest easy knowing they’re covered with a free cancellation policy up to 24 hours in advance.

This flexible booking system ensures you can secure your spot without any hassle. If plans change, you can simply cancel with no penalties, making it easy to rearrange your schedule.

The team understands life can be unpredictable, so they’ve designed a booking process that prioritizes your comfort and convenience.

With this hassle-free approach, you can focus on anticipating the incredible culinary experience that awaits.

More Great Thing To Do Nearby

Location and Meeting Point

This private paella and tapas cooking class takes place close to the old town of Valencia, with the meeting point conveniently located at the IVAM Museum.

The Michelin-trained chef will guide you on a short 10-15 minute cultural and historical walk to their home kitchen, where the hands-on cooking experience begins.

The location offers a unique, intimate setting to learn Valencian culinary secrets from a local expert:

• Close proximity to the vibrant old town, allowing you to learn about the city’s heritage
• A private home kitchen, creating a cozy, authentic atmosphere
• A brief guided walk, providing insights into the local culture and history

This seamless transition from meeting point to kitchen ensures a smooth and engaging cooking class experience.

Valencian Culinary Tips and Techniques

As the chef leads participants on a brief stroll to their home kitchen, they’ll start sharing Valencian culinary tips and techniques that have been passed down for generations.

With a Michelin-trained background, the chef’s expertise shines through demonstrations on preparing authentic regional specialties.

Guests will learn the intricacies of crafting the perfect paella, from selecting the right rice and seasoning to the art of infusing each grain with rich, aromatic flavors.

The chef will also showcase traditional tapas, unveiling the secrets behind the bold, vibrant tastes that define Valencian cuisine.

Throughout the class, you will gain a deeper appreciation for the region’s culinary heritage and leave with the knowledge to recreate these beloved dishes at home.

Appetizer, Sangria, and Tapas

Upon arrival, guests are welcomed with Valencian specialties to tantalize their palates – a vermouth, Valencian beer, or soft drink accompanied by spherifications, whetting their appetite for the culinary journey ahead.

The chef then pours vibrant glasses of sangria, a lively and refreshing introduction to the flavors of the region.

Next, the group indulges in a selection of two tantalizing tapas, choosing from six options that showcase the bold, nuanced tastes of Valencian cuisine.

These tapas may include:

• Patatas bravas with a zesty sauce
• Jamón serrano with melon
• Escalivada – roasted vegetables with romesco sauce

The appetizers and sangria set the stage for the main event: the preparation of a traditional Valencian paella.

Paella and Dessert

The heart of the experience unfolds as the chef guides the group through the time-honored ritual of preparing a traditional Valencian paella, selecting from four beloved regional varieties. With expert hands, the chef walks participants through the intricate process, revealing the secrets to assembling the perfect balance of fresh, seasonal ingredients. As the paella simmers, the aroma fills the air, transporting everyone to the vibrant markets of Valencia.

Paella Varieties	Ingredients	Flavor Profile
Seafood Paella	Shrimp, Squid, Mussels	Briny, Saffron-infused
Chicken and Rabbit Paella	Chicken, Rabbit, Garrofó Beans	Rustic, Earthy
Vegetarian Paella	Artichokes, Green Beans, Tomatoes	Light, Herbaceous
Mixed Paella	Chicken, Shrimp, Squid, Vegetables	Balanced, Vibrant

The meal concludes with a delightful Valencian-style dessert, a creamy horchata mousse and a robust Valencian-style coffee, perfectly complementing the flavors of the paella.

Frequently Asked Questions

How Many Participants Are Allowed in the Class?

The cooking class is a private, intimate experience, allowing a small group of 8-10 participants to learn and cook alongside the Michelin-trained chef. The limited size ensures personalized attention and a hands-on, engaging culinary adventure.

Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?

The class offers several vegetarian and dietary-restricted options, allowing all participants to fully enjoy the experience. The chef is accommodating and can tailor the menu to cater to individual needs, ensuring everyone has an authentic and memorable culinary journey.

What Is the Dress Code for the Class?

There’s no formal dress code, but guests are encouraged to dress comfortably. The chef wants everyone to feel at ease in the intimate home setting, so casual, relaxed attire is perfectly appropriate. Participants should be prepared to get hands-on in the kitchen.

Can the Class Be Customized for a Special Occasion?

Yes, the cooking class can be customized for special occasions. The chef is happy to tailor the menu and experience to accommodate dietary needs or celebrate a particular event like a birthday or anniversary.

Are There Any Discounts or Offers Available for the Class?

Discounts may be available for the cooking class, depending on the occasion or group size. The chef often offers special promotions, so it’s best to inquire directly about any current offers when booking the experience.

Recap

Indulge in an authentic Valencian feast, handcrafted by a Michelin-trained chef in the comfort of their home.

Savor the rich flavors of paella and tapas, while enjoying the region’s culinary heritage.

This intimate class offers a hassle-free experience, with flexibility and free cancellation, inviting you to master the art of Spanish cuisine.

You can check if your dates are available here: