Private Portuguese Cooking Class in Lisbon With a Local

Experience authentic Portuguese cuisine with a private cooking class led by a local host in Lisbon. Guests will enjoy welcome drinks and appetizers before seeing hands-on preparation of a multi-course meal featuring traditional dishes like baked mushrooms, chicken piri piri, and rice pudding. The class culminates in a hearty homemade feast paired with wine and desserts. Convenient hotel pickup and drop-off are provided, and dietary restrictions can be accommodated. This intimate culinary journey offers an opportunity to connect with Portugal’s rich gastronomic culture and traditions.

About Your Stay

• Immersive cooking experience in a family home setting, led by local host Paulo, featuring traditional Portuguese dishes and techniques.
• Multi-course meal includes starters like baked mushrooms, main courses such as chicken piri piri, and desserts like rice pudding.
• Hands-on cooking class with group collaboration, where guests learn to prepare beloved Portuguese classics under Paulo’s guidance.
• Authentic Portuguese cuisine experience with 1-2 glasses of wine, and all taxes, fees, and gratuities included in the package.
• Convenient hotel pickup and drop-off, with free cancellation up to 48 hours prior and vegetarian options available upon request.

Overview and Experience

This private Portuguese cooking class in Lisbon provides guests with an immersive culinary experience led by local host Paulo.

With a 5.0 rating from 9 reviews, the class takes place in a family home, where participants enjoy welcome drinks and appetizers before preparing an authentic multi-course meal.

The menu highlights traditional Portuguese dishes like baked mushrooms, cod Braz style, and rice pudding.

Following the cooking session, guests sit down to savor the homemade feast, accompanied by wine and Portuguese desserts.

The experience concludes back at the meeting point, leaving participants with newfound cooking skills and a deeper appreciation for the flavors of Portugal.

Menu Highlights

The menu for this private Portuguese cooking class in Lisbon boasts an array of traditional starters, main courses, and desserts.

The starters include baked mushrooms, clams Bulhão Pato, fried green beans, hot sausage pâté, shrimps Avilez style, smoked sausage flambé, and a vinagrete carrot salad.

For the main courses, guests can expect dishes like baby broad beans with pork spare ribs, chicken piri piri, cod Braz style, fish and seafood cataplana, and stewed chicken gizzards.

The dessert selection features classic Portuguese treats such as apple pie with cinnamon, baked apples, carrot cake with chocolate, and rice pudding.

Inclusions

As part of this private Portuguese cooking class, the host Paulo provides a comprehensive set of inclusions. Guests can enjoy a home-cooked meal, 1-2 glasses of wine, and all taxes and fees are covered. Gratuities are also included, and hotel pickup and drop-off are provided for convenience.

Inclusions	Details
Cooking Class	Private class with host Paulo
Meal	Home-cooked, multi-course
Beverages	1-2 glasses of wine
Extras	Taxes, fees, gratuities
Transportation	Hotel pickup and drop-off

With these inclusions, the private Portuguese cooking class offers a truly immersive and hassle-free culinary experience in Lisbon.

Meeting and Additional Information

To start the experience, guests meet at the designated meeting point of RV88+CVG, 2680 Apelação, Portugal. The exact address is provided upon booking confirmation.

During the class, participants prepare an authentic multi-course Portuguese meal together with their host, Paulo.

At the end of the experience, guests are returned to the original meeting point. Confirmation for the class is received within 48 hours of booking, subject to availability.

Guests are advised to inform the host of any allergies, dietary restrictions, or cooking preferences at the time of booking, as the menu may vary by season. A vegetarian option is available upon request.

Cancellation and Dietary Options

For this private Portuguese cooking class, guests have the option to freely cancel their reservation up to 48 hours prior to the experience.

However, cancellations within 48 hours are non-refundable.

The menu may vary by season, so be sure to advise any allergies, dietary restrictions, or cooking preferences at the time of booking.

Vegetarian options are available upon request. This ensures the host can accommodate any special needs and provide the best possible culinary experience.

Regardless of dietary requirements, guests will enjoy an authentic multi-course meal paired with wine and traditional Portuguese desserts.

Hands-On Cooking Class

The culinary adventure begins as guests are welcomed into Paulo’s family home, where the aromas of traditional Portuguese cuisine fill the air.

Donning aprons, participants roll up their sleeves and dive into the hands-on cooking experience. Under Paulo’s guidance, they’ll learn the secrets to preparing classic Portuguese dishes, from baked mushrooms and clams Bulhão Pato to the iconic piri piri chicken.

The group works together, chopping, sautéing, and seasoning, as Paulo shares his expertise and culinary stories.

The interactive class culminates in a hearty meal, complete with wine and Portuguese desserts, allowing guests to savor the flavors they’ve just mastered.

Authentic Portuguese Cuisine

Authentic Portuguese cuisine is a harmonious blend of rich, robust flavors that have been perfected over generations. From the salty-sweet Bacalhau (codfish) to the spicy Piri Piri chicken, Portuguese dishes showcase the country’s diverse culinary heritage. The menu highlights for this class cover a range of beloved Portuguese classics:

Starters	Main Courses
Baked mushrooms	Baby broad beans with pork spare ribs
Clams Bulhão Pato	Chicken piri piri
Fried green beans	Cod Braz style
Hot sausage pâté	Fish and seafood cataplana

Guests will learn to prepare these timeless recipes and savor the fruits of their labor alongside local wine and traditional desserts.

Immersive Dining Experience

Guests are invited to enjoy the heart of Portuguese culinary culture during this private cooking class.

Under the guidance of local host Paulo, you will prepare an authentic multi-course meal in a family home setting.

The experience begins with welcome drinks and appetizers, setting the stage for an intimate, hands-on cooking journey.

Together, guests will learn traditional recipes and techniques, culminating in a hearty meal complete with wine and Portuguese desserts.

This private class offers a truly immersive dining experience, allowing visitors to connect with the local cuisine and culture in a meaningful way.

Questions About Staying Here

Can the Cooking Class Accommodate Large Groups?

The cooking class can accommodate larger groups, as it’s a private experience. The host, Paulo, can tailor the class to suit the group size and culinary preferences. Advanced notice and coordination may be required for larger parties.

What Is the Minimum Age Requirement for Participants?

The cooking class doesn’t specify a minimum age requirement. However, it’s suitable for adults and families with children, as the host can accommodate participants’ needs and dietary restrictions upon request.

Is the Cooking Class Offered in Languages Other Than English?

The cooking class is offered in multiple languages, including English. Participants can request their preferred language when booking the experience, and the local host Paulo will accommodate their needs.

Are There Any Discounts or Promotions Available for This Experience?

The cooking class doesn’t currently offer any discounts or promotions. However, it’s possible they may have special offers or deals available in the future. It’s best to check the listing or contact the host directly for the latest information.

Can the Menu Be Customized to Personal Preferences?

Yes, the menu can be customized to personal preferences. The host advises to provide any dietary restrictions or cooking preferences at the time of booking, and a vegetarian option is available upon request.

Worth The Stay

Enjoy the vibrant flavors of Portuguese cuisine with a private cooking class led by local host Paulo. Savor a multi-course meal featuring authentic recipes and techniques, all while enjoying a welcoming atmosphere and lively conversation. This intimate experience promises an unforgettable exploration of Lisbon’s culinary heritage.