Rimini: Pasta & Tiramisu Cooking Class at a Locals Home

Rimini’s pasta and tiramisu cooking class at a local’s home provides an immersive culinary experience for travelers seeking an authentic taste of Italy. Over three engaging hours, you will learn to craft fresh pasta and the beloved tiramisu, guided by an expert from Cesarine. Complemented by an aperitivo and local wines, this hands-on class not only teaches traditional techniques but also offers a warm cultural exchange, making it a memorable journey. Whether you’re a seasoned cook or a culinary enthusiast, this class promises to transport you straight to the heart of Italian cuisine and hospitality.

Key Points

• Learn to make traditional Italian pasta and tiramisu from scratch under the guidance of an expert home cook from Cesarine, Italy’s oldest network of home cooks.
• Engage in a hands-on 3-hour cooking class and experience the art of rolling fresh sfoglia (pasta) by hand.
• Enjoy an Italian aperitivo, taste the prepared dishes with local wines, and immerse in the culinary traditions of an Italian family.
• Accommodate any dietary restrictions and receive comprehensive customer support for a seamless experience.
• Discover authentic Italian culture and hospitality in an intimate setting, as evidenced by the class’s 5-star rating across 7 reviews.

You can check if your dates are available here:

Overview of the Experience

According to the provided information, this cooking class in Rimini offers participants a unique chance to learn how to prepare authentic Italian pasta and tiramisu from a local expert.

For 3 hours, guests will receive hands-on instruction in making fresh pasta and the classic Italian dessert. The class is led by a member of Cesarine, Italy’s oldest network of home cooks, who’ll share tips and techniques from family cookbooks.

Participants will also enjoy an Italian aperitivo, taste the prepared dishes, and sip local wines. The class is available in both Italian and English, and there’s free cancellation up to 24 hours in advance.

Highlights of the Class

The centerpiece of this cooking class is the opportunity to master the art of traditional Italian pasta and tiramisu. Guests will learn to prepare two types of fresh pasta from scratch, including rolling the sfoglia (fresh pasta) by hand. They’ll also experience authentic Italian culture, guided by an expert home cook from Cesarine, Italy’s oldest network of home cooks. The class focuses on local specialties from family cookbooks, allowing participants to enjoy the culinary traditions of the region.

Learn to Make	Hands-On Experience
Fresh Pasta	Cooking in a Local’s Home
Tiramisu	Tips from an Expert Home Cook
Two Pasta Types	Taste Prepared Dishes with Wines

Culinary Details

Centered on local specialties from family cookbooks, the class invites guests to enjoy the culinary traditions of the region.

Participants will learn to prepare two types of fresh pasta from scratch, including the art of rolling sfoglia, or fresh pasta, by hand. The class is hosted by Cesarine, Italy’s oldest network of home cooks, ensuring an authentic Italian experience.

Guests will also have the opportunity to learn the secrets behind creating the classic Italian dessert, tiramisu.

Throughout the class, the focus remains on mastering local specialties passed down through generations, providing a truly immersive culinary journey.

Inclusions in the Package

This cooking class package includes a comprehensive culinary experience. Participants will learn to prepare two types of fresh pasta and the classic Italian dessert, tiramisu.

The class features a hands-on cooking session where guests work alongside an expert home cook. An Italian aperitivo, including prosecco and nibbles, kicks off the experience.

Afterward, guests will enjoy the prepared dishes accompanied by local wines during a lunch or dinner. Beverages like water, wines, and coffee are also included.

With all the essentials covered, this immersive cooking class offers an authentic taste of Italian cuisine and culture in an intimate home setting.

More Great Thing To Do Nearby

Important Information to Note

The cooking class is held in a local’s home, with the address provided after booking. Participants are asked to provide their food intolerances, allergies, accommodation area, and travel plans during the booking process.

This allows the host to accommodate any dietary restrictions and ensure a seamless experience. The experience is supported by a customer service team available 7 days a week, should any questions or issues arise.

Based on 7 reviews, the cooking class has an excellent overall rating of 5/5, highlighting the exceptional experiences and warm hospitality of the hosts.

With these practical details in mind, aspiring chefs can look forward to an authentic and memorable culinary adventure in Rimini.

Guided Cooking Instruction

During the cooking class, participants enjoy guided hands-on instruction from an expert home cook.

They’ll learn to:

• Prepare two types of fresh pasta from scratch, including rolling the traditional sfoglia by hand
• Master the techniques for crafting an authentic Italian tiramisu from family recipes
• Incorporate local ingredients and culinary wisdom passed down through generations
• Discover the nuances of pairing the prepared dishes with regional wines

The cooking class provides an immersive experience, allowing attendees to directly engage with an experienced Cesarine home cook.

Through their expertise and passion, participants gain a deeper understanding and appreciation of traditional Italian cuisine and culture.

Immersion in Italian Culture

Stepping into a local’s home, participants enjoy the authentic heart of Italian culture.

Beyond learning to craft pasta and tiramisu, the experience offers a unique glimpse into the daily life and traditions of an Italian family.

Hosted by Cesarine, Italy’s oldest network of home cooks, the class highlights local specialties from family cookbooks, allowing guests to connect with the culinary heritage.

Between preparing the dishes and savoring the fruits of their labor alongside local wines, attendees gain a deeper appreciation for the passion and pride woven into Italian cuisine.

This hands-on class goes beyond mere cooking instruction, fostering an intimate cultural exchange that leaves a lasting impression.

Customer Reviews and Ratings

Guests rave about the exceptional experience, with the class consistently earning a 5-star rating across 7 reviews.

Highlights include:

• Hosts praised as "incredibly warm and welcoming", providing an authentic culture.
• The cooking instruction is described as "clear, detailed, and easy to follow", allowing participants to master the recipes.
• Reviewers note the "delicious" end results, savoring the freshly made pasta and tiramisu.
• Many mention the "intimate, personal setting" of the local’s home, fostering camaraderie among the small group.

The overwhelmingly positive feedback underscores the exceptional quality of this hands-on culinary experience, cementing its status as a must-do activity for visitors to Rimini.

Frequently Asked Questions

Can I Bring My Own Wine to the Class?

No, participants cannot bring their own wine to the class. The experience includes an Italian aperitivo with prosecco and other beverages, such as water, wines, and coffee, are provided throughout the hands-on cooking lesson and meal.

Is the Cooking Class Suitable for Vegetarians/Vegans?

The cooking class can accommodate vegetarians, as participants can choose to prepare the pasta without meat. However, the tiramisu contains dairy, so vegans may need to request a dairy-free alternative. The host is generally happy to adjust the menu to dietary needs.

How Many Participants Are Typically in Each Class?

The cooking class typically has a small group size, with a maximum of 8 participants. This intimate setting allows for personalized attention from the expert host and a more immersive cultural experience.

Can I Take the Recipes Home After the Class?

Participants can take home the recipes they’ve learned during the cooking class. The host provides copies of the recipes so guests can recreate the dishes, like fresh pasta and tiramisu, in their own kitchens after the experience.

Is There a Discount for Booking With a Group?

Yes, there is a group discount available for this cooking class. Customers can save 10% when booking for 3 or more people.

Recap

The Rimini Pasta & Tiramisu Cooking Class offers an authentic Italian culinary experience. Participants learn to craft fresh pasta and tiramisu from an expert, while enjoying local wines and an aperitivo. The hands-on class not only teaches traditional techniques but also provides a warm cultural exchange, making it a memorable journey in Italy. With its inclusive package and positive customer reviews, this class is an excellent choice for those seeking an immersive Italian cooking experience.

You can check if your dates are available here: