Riomaggiore: Pasta and Tiramisu Class at a Locals Home

Nestled in the picturesque town of Riomaggiore, a unique culinary experience awaits. The "Riomaggiore: Pasta and Tiramisu Class at a Local’s Home" offers travelers a chance to enjoy the authentic flavors of Italy. Led by local hosts, Barbara and Stefano, this intimate 3-hour class invites guests to master the art of traditional Italian cuisine, crafting a seasonal starter, handmade pasta, and a decadent tiramisu. With personalized instruction, paired wines, and a warm, welcoming setting, this class promises to be a highlight of any culinary journey. The question is, are you ready to indulge in a taste of Italy?

Key Points

• Immersive 3-hour cooking class focused on authentic Italian dishes, including a starter, fresh pasta, and traditional tiramisu, in a local’s home in Riomaggiore.
• Class taught by local home cooks from the Cesarine network, with expert guidance on regional recipes and techniques.
• Class limited to 10 participants, with instruction offered in both Italian and English for a personalized experience.
• Includes ingredients, utensils, and local wines to complement the dishes, along with a flexible cancellation policy.
• Highly rated class by previous guests, who praised the authentic and hands-on nature of the cooking experience.

You can check if your dates are available here:

Activity Overview

This 3-hour pasta and tiramisu class offers participants the opportunity to learn authentic Italian cooking techniques in a small group setting at a local home in Riomaggiore.

Priced from $200.20 per person, the class is limited to 10 participants and is offered in Italian and English.

The activity includes preparing a starter, fresh pasta, and a traditional dessert, paired with local wines.

Participants have their own workstations with all necessary utensils and ingredients provided.

Free cancellation is available up to 24 hours in advance for a full refund.

The class isn’t suitable for wheelchair users due to the 200m uphill walk to the host’s house.

Experience Highlights

Participants will learn to cook a starter with seasonal ingredients, craft regional fresh pasta, and prepare a typical Italian dessert from scratch during this immersive cooking class.

They’ll discover authentic recipes and regional gastronomy, tasting the prepared dishes paired with local wines.

The small group setting in a welcoming local home allows for hands-on engagement, with participants having their own workstations equipped with utensils and ingredients.

This intimate experience offers a unique glimpse into the culinary traditions of Riomaggiore, led by hosts from the Cesarine network, Italy’s oldest home cook community spanning over 500 cities.

Class Menu

The culinary experience centers around a carefully curated menu that showcases the region’s gastronomic traditions. Participants will learn to prepare a starter with seasonal ingredients, followed by the creation of authentic regional fresh pasta. To complete the meal, they will also learn the art of crafting a classic Italian dessert – the beloved tiramisu.

Starter	Fresh Pasta	Dessert
Utilizing local, seasonal produce	Handmade from scratch	Traditional tiramisu
Highlighting regional flavors	Showcasing regional techniques	Featuring rich, creamy texture
Served as an appetizer	Served as the main course	Served as a sweet finale

Participants will have the opportunity to taste each dish, paired with local wines, for a true immersion in the region’s renowned cuisine.

Hosts and Beverages

As part of the culinary experience, you will be hosted by local home cooks from the Cesarine network – Italy’s oldest home cook community with over 1,000 cooks across 500 cities.

These passionate home cooks will share their expertise and guide participants through the preparation of a starter, fresh pasta, and a traditional Italian dessert.

Throughout the class, a selection of local wines, water, and coffee will be served to complement the dishes.

The hosts’ warm hospitality and commitment to showcasing authentic regional gastronomy will elevate this hands-on cooking class into an immersive cultural experience.

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Booking Details

To book this Pasta and Tiramisu Class, there’s no upfront payment required – customers can simply reserve their spot and pay later.

The meeting point is a 200-meter uphill walk to the host’s house. For privacy, the full address is provided post-booking.

When making a reservation, guests should specify any food intolerances, allergies, and travel plans. The class isn’t suitable for wheelchair users.

Group Size and Languages

Limited to 10 participants, this intimate Pasta and Tiramisu Class allows for personalized instruction and hands-on engagement with the local hosts.

Offered in both Italian and English, the class caters to a wide range of participants, ensuring everyone can fully enjoy the authentic Italian cooking experience.

Whether you’re a seasoned chef or a complete beginner, the small group size guarantees individualized attention from the expert instructors.

This exclusive setting in a local’s home creates a warm and welcoming atmosphere, allowing you to truly connect with the regional gastronomy and culture of Riomaggiore.

Cancellation Policy

With a flexible cancellation policy, participants can book the Pasta and Tiramisu Class with confidence. The class allows free cancellation up to 24 hours in advance for a full refund. This gives guests the flexibility to change their plans without penalty. The cancellation policy is as follows:

Cancellation Window	Refund
24+ hours before	100%
Less than 24 hours	0%
No-show	0%

The hassle-free cancellation ensures guests can book the authentic cooking experience without worry, allowing them to fully focus on creating delicious pasta and tiramisu in the comfort of a local’s home.

Customer Feedback

According to customer reviews, the Pasta and Tiramisu Class in Riomaggiore has consistently received high praise.

The activity boasts a 5/5 rating based on 2 reviews. A traveler from Canada, Jacynthe, described it as "the best activity of our trip!" and raved about the fantastic hosts, Barbara and Stefano.

Similarly, a GetYourGuide traveler from the USA found the class "excellent" and the hosts "great," highly recommending the experience.

The positive feedback highlights the authentic, hands-on nature of the class, where participants learn to cook traditional Italian dishes in a welcoming local home setting.

Frequently Asked Questions

What Dietary Restrictions Can Be Accommodated?

Participants can specify any food intolerances or allergies when booking, and the hosts will accommodate them. The class menu can be adjusted to cater to dietary restrictions such as vegetarian, vegan, or gluten-free requirements.

Is There a Minimum Age Requirement for Participants?

There is no minimum age requirement specified. Children are welcome to participate in the class, though the experience may be more suitable for older children and adults who can actively engage in the cooking activities.

Can I Take the Prepared Dishes Back Home?

Unfortunately, participants cannot take the prepared dishes home. The experience is focused on cooking, dining, and enjoying the food together during the 3-hour class. All prepared items are consumed on-site as part of the interactive culinary experience.

Is Transportation to the Host’s House Provided?

No, transportation to the host’s house is not provided. The experience details state that there is a 200m uphill walk to reach the host’s home. Guests are responsible for making their own way to the meeting point.

Are Vegetarian or Vegan Options Available on the Menu?

The activity description does not explicitly mention vegetarian or vegan options. However, it states guests can specify food intolerances and allergies when booking, suggesting the hosts may be able to accommodate dietary requirements with advance notice.

Recap

Enjoy the authentic flavors of Italy with this hands-on pasta and tiramisu cooking class in Riomaggiore. Learn traditional techniques from local hosts, craft a seasonal meal, and savor the results paired with regional wines. It’s a memorable culinary experience that’ll transport you to the heart of Italian cuisine. Don’t miss this chance to connect with the local culture and cuisine.

You can check if your dates are available here: