Rome Small-Group Pizza-Making Class

Discover the art of authentic Italian pizza-making in the heart of Rome. This small-group class, led by an expert chef, promises an immersive culinary experience like no other. Participants will craft their own fresh pizzas using locally-sourced ingredients, all while receiving personalized guidance and support. With a maximum of 15 travelers, the class ensures an intimate setting where even beginner cooks can hone their skills. Whether you’re a seasoned pizza enthusiast or simply looking to expand your culinary horizons, this engaging session offers a unique opportunity to explore the rich traditions of Roman cuisine.

Key Points

• Authentic Italian pizza-making class led by a professional chef in a small-group setting near Piazza Navona in Rome.
• Participants learn dough handling, crust shaping, and topping selection, along with hands-on experience in Italy’s culinary traditions.
• Class duration is approximately 1 hour, with a starting price of $77.34 per person and a lowest price guarantee.
• Free cancellation available up to 24 hours before the experience, and option to reserve now and pay later offered.
• Maximum of 15 travelers per class, with wheelchair accessibility and options for strollers and infant seats, ensuring a personalized and inclusive experience.

Pricing and Availability

The pizza-making class in Rome starts at $77.34 per person and offers a lowest price guarantee.

Travelers can take advantage of free cancellation up to 24 hours before the experience and the option to reserve now and pay later.

The class lasts approximately 1 hour, providing participants with an authentic Italian pizza-making experience.

Viator, the booking platform, ensures a seamless process, with confirmation received within 48 hours and a full refund available for cancellations made within the 24-hour policy.

The class is subject to availability, and there are no additional fees for cancellations that fall within the guidelines.

Class Overview

A professional chef leads the pizza-making class, which focuses on authentic Italian techniques in a small-group setting near Piazza Navona in Rome.

Participants will learn how to make fresh pizza from scratch using quality ingredients.

The class provides an immersive experience, allowing travelers to enjoy their own creations straight from the stone oven.

The small-group setting ensures personalized attention and ample hands-on opportunities.

Participants will leave the class with newfound pizza-making skills and a deeper appreciation for the art of Italian cuisine.

Inclusive Accessibility

Maximum of 15 travelers per class allows for a personalized and inclusive experience.

The pizza-making class is wheelchair accessible, with stroller accessibility and infant seats available upon request. All surfaces are wheelchair-friendly, ensuring equal participation for all guests.

The small group setting caters to diverse needs, enabling the professional chef to provide individualized attention and support.

Whether you’re an experienced cook or a first-time pizza maker, this class welcomes travelers of all abilities to enjoy the art of authentic Italian pizza-making.

With these inclusive features, the Rome pizza-making experience is accessible and enjoyable for everyone.

Confirmation and Cancellation

Customers receive confirmation of their booking within 48 hours, providing peace of mind and assurance of their reservation.

Viator’s clear cancellation policy allows for a full refund if cancellations are made up to 24 hours in advance, with no additional fees.

The experience is subject to availability at the time of booking, ensuring fairness and transparency. Participants can rest easy knowing they can receive a full refund if their plans change, thanks to Viator’s straightforward guidelines:

1. Full refund available for cancellations made 24 hours in advance
2. No additional fees for cancellations within the policy
3. Clear guidelines for the refund process
4. Confirmation received within 48 hours of booking

Expert Instruction

The pizza-making class in Rome is led by a professional chef who imparts authentic Italian pizza-making techniques to participants.

Attendees learn the intricacies of working with dough, shaping the perfect crust, and selecting the right toppings. The chef’s expertise ensures that each participant gains a deep understanding of the art of pizza-making, from kneading the dough to expertly maneuvering the pizza in the stone oven.

This hands-on experience allows travelers to explore the culinary traditions of Italy and come away with the skills to recreate authentic pizzas at home.

The small-group setting encourages interaction and personalized guidance from the chef.

Fresh Ingredients

Providing fresh, high-quality ingredients is a core focus of the pizza-making class. Participants can expect to work with:

1. Locally-sourced, seasonal vegetables like juicy tomatoes, fragrant basil, and crisp bell peppers.

2. Authentic Italian cheeses, including mozzarella and parmesan, shredded and ready for topping.

3. Freshly prepared pizza dough, kneaded and proofed to perfection by the instructor.

4. A selection of premium cured meats, such as prosciutto and salami, to add savory flavor.

These premium ingredients, combined with the expertise of the professional chef, ensure that participants create a truly authentic Italian pizza they can enjoy straight from the stone oven.

Customer Support and Feedback

Participants can easily reach the Viator Help Centre should they have any questions about the pizza-making class. The product code for reference is 115377P1, providing a convenient way to identify the specific experience. Travelers can also review the high 5.0 rating from previous users, as well as any available traveler photos, to get a sense of the class. Terms and conditions outlined by Viator ensure a transparent and reliable experience.

Support Information	Details
Help Centre	Viator Help Centre
Product Code	115377P1
User Rating	5.0
Traveler Photos	Available for viewing
Terms & Conditions	Provided by Viator

Frequently Asked Questions

Is the Class Suitable for Children?

Yes, the class is suitable for children. The experience provides infant seats and is wheelchair accessible, accommodating families with small children. The small-group setting and hands-on pizza-making activities make it an engaging and educational outing for young travelers.

Can I Request a Specific Type of Pizza?

Participants can request specific pizza types during the class. The professional chef is accommodating and will work with participants to create their desired pizza using the fresh ingredients provided. This customization is part of the interactive pizza-making experience.

Is There an Option to Extend the Class Duration?

The experience does not offer an option to extend the class duration beyond the approximate 1-hour timeframe. However, the small-group setting allows for ample hands-on pizza-making time and personalized instruction from the professional chef within the scheduled duration.

Can I Bring My Own Apron or Utensils?

Participants can bring their own aprons or utensils to the pizza-making class if they prefer. The class provides all necessary equipment, but personal items are welcome to enhance the experience. Advance coordination with the instructor is recommended.

Do I Need to Have Prior Pizza-Making Experience?

No prior pizza-making experience is required. The class is designed for all skill levels, from beginners to experienced cooks. The professional chef will guide participants through the authentic Italian pizza-making techniques step-by-step, ensuring everyone has an enjoyable and informative experience.

Recap

The Rome small-group pizza-making class in 2024 offers an immersive culinary experience for travelers seeking an authentic taste of Italy. With personalized instruction, high-quality ingredients, and a flexible cancellation policy, this class provides an unparalleled opportunity to master the art of pizza-making in the heart of Rome. Whether a seasoned cook or a beginner, participants can expect a memorable and enjoyable hands-on learning experience.