Explore the art of authentic Italian cuisine with a traditional pasta cooking class in the heart of Rome. Hosted at the charming family-owned Restaurant Gallina Bianca, this hands-on experience allows you to learn essential techniques for crafting homemade pasta and classic tiramisu, all while sipping on Prosecco and wine. Led by a professional chef and limited to just 8 participants, this 2.5-hour class promises an intimate and delightful way to learn about the rich culinary traditions of Italy. But what secrets will you uncover as you master the art of pasta and tiramisu making?
Key Points
- Hands-on pasta and tiramisu making class led by a professional chef in a cozy, family-owned restaurant in Rome.
- Includes step-by-step guidance, a glass of Prosecco and wine, and the opportunity to savor the freshly prepared dishes.
- Convenient booking process with flexible scheduling and a free cancellation policy up to 24 hours in advance.
- Intimate learning experience with a maximum of 8 participants, ensuring personalized attention from the instructor.
- Conveniently located near popular landmarks like the Trevi Fountain and Spanish Steps, with easy access via public transportation.
Class Overview
What does the traditional pasta cooking class in Rome entail?
It’s a 2.5-hour activity where participants learn to make homemade pasta and tiramisu.
Held at Restaurant Gallina Bianca, the class is limited to 8 people and is taught in Spanish by a professional chef.
Throughout the experience, guests discover the secrets to the best ingredients for optimal results as the chef provides step-by-step guidance.
Along with the cooking lessons, the class includes a glass of Prosecco, a glass of wine, and a bottle of water to enjoy.
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Booking and Cancellation
Offering a convenient booking process, this traditional pasta cooking class in Rome allows visitors to reserve their spot and pay nothing today.
With a free cancellation policy in place, participants can cancel up to 24 hours in advance for a full refund. This flexibility ensures that guests can plan their schedules with confidence.
To check availability for the various starting times, visitors can easily inquire through the booking system.
Pasta and Tiramisu Making
The pasta and tiramisu making portion of the class provides participants with the opportunity to learn from a professional chef.
During this hands-on segment, the chef will guide attendees through the process of creating homemade pasta and the classic Italian dessert, tiramisu. Participants will discover the secrets to using the best ingredients for optimal results, as the chef shares their expert knowledge.
This interactive experience allows visitors to hone their culinary skills and gain a deeper appreciation for traditional Italian cuisine.
The class culminates with the chance to savor the fruits of their labor, as they enjoy a glass of Prosecco and wine alongside the freshly prepared pasta and tiramisu.
Ingredients and Techniques
During the class, participants learn the fundamental techniques for crafting homemade pasta and the classic Italian dessert, tiramisu.
Under the guidance of the professional chef, they’ll discover the secrets behind selecting the best ingredients and the optimal methods for achieving perfect results.
Participants will knead the dough, roll it out, and cut it into various pasta shapes.
For the tiramisu, they’ll learn the proper way to assemble the layers of coffee-soaked ladyfingers, creamy mascarpone, and cocoa powder.
Throughout the experience, you will enjoy a glass of Prosecco and a glass of wine, enhancing the authentic Italian atmosphere.
More Great Thing To Do NearbyBeverages and Refreshments
A glass of Prosecco and a glass of wine accompany the cooking class, enhancing the authentic Italian experience.
Along With the alcoholic beverages, a bottle of water is provided for participants to stay hydrated throughout the session.
The inclusion of these refreshments creates a convivial atmosphere, allowing attendees to savor the flavors of the homemade pasta and tiramisu while enjoying the company of fellow cooking enthusiasts.
The pairing of the dishes with the complementary drinks elevates the overall learning experience, immersing participants in the true essence of traditional Italian culinary delights.
- Prosecco glass
- Wine glass
- Bottle of water
- Enhances authentic experience
- Convivial atmosphere
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Inclusions and Amenities
Included in the traditional pasta cooking class are the use of all necessary cooking utensils and ingredients required to create the homemade pasta and tiramisu.
Participants will enjoy a glass of Prosecco and a glass of wine during the class, as well as a bottle of water.
The class is led by a professional chef who provides step-by-step guidance throughout the cooking process.
Hotel pickup and drop-off are also included, making the experience convenient and hassle-free.
The class is designed for a maximum of 8 participants, ensuring personalized attention and a more intimate learning environment.
Restrictions and Limitations
Participating in this traditional pasta cooking class isn’t suitable for children under 4 years old, wheelchair users, or individuals with food allergies.
The class also has the following restrictions:
- Pets aren’t allowed
- Luggage or large bags are prohibited
- Guests must wear proper footwear, as bare feet aren’t permitted
The cooking class is designed for a maximum group size of 8 participants, ensuring an intimate and personalized experience.
Guests are advised to check the availability of starting times and review the cancellation policy, which allows for free cancellation up to 24 hours in advance.
Location and Directions
The cooking class takes place at the Restaurant Gallina Bianca, located at Via Rosmini, 9 in Rome.
The restaurant is situated in the heart of the city, just a short walk from popular landmarks like the Trevi Fountain and the Spanish Steps.
Getting there is easy, with the nearest metro station, Spagna, just a 5-minute walk away. For those driving, there are several public parking garages in the area.
The restaurant itself is a charming, family-owned hotel that provides an authentic Italian atmosphere perfect for the hands-on pasta-making experience.
With its prime location and cozy setting, the Gallina Bianca is an ideal venue for this traditional Roman cooking class.
Frequently Asked Questions
Can I Bring My Own Wine or Food to the Class?
According to the class details, bringing your own wine or food is not allowed. The class includes a glass of Prosecco, wine, and bottled water as part of the experience.
Will I Receive a Recipe Book or Instructions to Take Home?
The class includes a recipe booklet for participants to take home, providing step-by-step instructions to recreate the dishes they learned to make during the cooking class.
Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?
The class is not suitable for vegetarians or those with dietary restrictions. The description states it’s not appropriate for individuals with food allergies. Participants must be able to consume the dishes made during the class.
Can I Purchase Additional Prosecco or Wine During the Class?
Additional Prosecco or wine can be purchased during the class. However, the cost of any extra drinks is not included in the class price and must be paid separately.
Is It Possible to Extend the Class Duration or Add Additional Activities?
The class duration and activities are set as described. Additional Prosecco or wine can be purchased during the class, but no other customization options are available. The class experience is fixed and cannot be extended or modified.
Recap
This traditional pasta cooking class in Rome offers an authentic Italian culinary experience. Participants learn to make homemade pasta and tiramisu from scratch, guided by a professional chef. The class includes Prosecco and wine, allowing guests to savor the flavors of Italy in an intimate, family-owned restaurant setting. It’s a must-try activity for foodies visiting the Eternal City.
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