Salvador: 9-Recipe Boozy Cooking Class With Market Visit

Set out on a flavorful journey through the vibrant culinary landscape of Salvador, Brazil. This 3-hour boozy cooking class immerses participants in the art of traditional Brazilian cuisine, covering 9 iconic recipes. From the richly-spiced Moqueca seafood stew to the national dish of Feijoada, you’ll learn the secrets behind these beloved dishes. An exploration of the lively local market provides insider insights on ingredients and regional specialties. With an engaging, collaborative atmosphere, this wheelchair-accessible experience promises a well-rounded introduction to the diverse flavors and techniques that define Brazilian gastronomy. Are you ready to discover what makes this culinary tradition so captivating?

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Key Points

• 3-hour cooking class learning 9 traditional Brazilian recipes in a small group setting up to 6 participants.
• Unlimited Caipirinhas, soft drinks, and water included for a boozy cooking experience.
• Optional guided market tour to explore local ingredients and gain insider tips on Salvador’s cuisine and culture.
• Opportunity to actively participate in preparing the recipes and share tips and stories with fellow participants.
• Suitable for adults 21+ who can responsibly consume unlimited alcoholic beverages, not suitable for children or non-drinkers.

You can check if your dates are available here:

Activity Details

The boozy cooking class offers a 3-hour experience of learning 9 traditional Brazilian recipes in a small group setting of up to 6 participants. The class is wheelchair accessible, making it inclusive.

Participants will delight their palates with bold flavors of Brazilian cuisine and learn local tips on the best bars and restaurants. There’s an option to upgrade with a tour of the local market and souvenir shopping.

Highlights

Participants can look forward to delighting their palates with bold flavors of Brazilian cuisine during this boozy cooking class. They’ll get local tips on the best bars and restaurants in the area.

Guests can upgrade their experience with a tour of the local market and souvenir shopping. Throughout the class, they’ll learn to prepare 9 traditional recipes to recreate at home. And, of course, they’ll enjoy unlimited Caipirinhas while cooking and eating together.

This small-group experience, limited to 6 participants, is wheelchair accessible, making it an inclusive offering.

Included

This boozy cooking class includes the cooking instruction, 9 traditional recipes to learn, and unlimited Caipirinhas to enjoy while cooking and eating together. The experience also includes:

• Soft drinks and water to complement the Caipirinhas
• A guided tour of the local market, if the market visit option is selected
• Opportunity to purchase souvenirs during the market tour

The class is designed to immerse participants in the bold flavors of Brazilian cuisine while providing a fun and social cooking experience. With the included market tour, attendees can also explore the local culture and bring home a piece of the experience.

Not Suitable For

Given the nature of the boozy cooking class, the experience may not be suitable for children under 9 years old. The class features unlimited servings of Caipirinhas, the national cocktail of Brazil, which contains cachaça, a distilled spirit made from sugarcane.

While adults can enjoy the bold flavors of Brazilian cuisine paired with the refreshing libations, the presence of young children wouldn’t be appropriate. The cooking class is designed for mature participants who can responsibly indulge in the alcoholic beverages while learning traditional recipes. Parents are advised to make alternative arrangements for childcare during this adult-focused culinary and cocktail experience.

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Booking and Payment

Convenience and flexibility are central to the experience, allowing participants to reserve their spot with a simple online transaction.

Priced at $85.00 per person, the boozy cooking class offers exceptional value. Guests can take advantage of the "reserve now, pay later" option, ensuring their spot is secured without an upfront payment. Plus, the class features a generous free cancellation policy, permitting changes up to 24 hours in advance.

The class caters to a wide range of budgets and schedules, making it an accessible and hassle-free experience for all.

• Online booking
• "Reserve now, pay later" option
• Free cancellation up to 24 hours

Market Tour

For those looking to elevate their experience, the class offers an optional market tour. During this market visit, you will get a chance to explore the vibrant local market, soak in the bustling atmosphere, and gain insider tips from the instructor on where to find the best ingredients and local specialties.

The market tour provides an opportunity to take in the culture and traditions of Salvador, complementing the cooking class experience. This add-on allows guests to bring home not just the recipes learned, but also a deeper understanding and appreciation of Brazilian cuisine and its diverse culinary heritage.

Traditional Recipes

The cooking class teaches participants 9 traditional recipes that showcase the bold and vibrant flavors of Brazilian cuisine. Students will learn how to prepare:

• Moqueca, a rich seafood stew simmered in coconut milk and palm oil
• Feijoada, the national dish of Brazil made with black beans, pork, and smoked meats
• Pão de Queijo, chewy cheese bread bites that are a beloved snack

These recipes provide a well-rounded introduction to the diverse tastes and techniques of Brazilian cooking. By the end of the class, you will have the skills and knowledge to recreate these dishes at home, allowing them to relive the experience and share it with friends and family.

Cooking Together

The cooking class encourages a lively, collaborative atmosphere as participants work together to prepare the traditional Brazilian dishes. Each person takes an active role, following instructions and working side-by-side to cook the nine recipes.

The group shares tips, swaps stories, and tastes each other’s creations. With unlimited caipirinhas flowing, the energy is festive as everyone enjoys the process of cooking and connecting over the bold flavors.

Frequently Asked Questions

What Type of Attire Is Recommended for the Cooking Class?

The cooking class recommends comfortable, casual attire that can get messy. Participants should wear closed-toe shoes and clothes they don’t mind staining. Aprons will be provided, but it’s best to dress for an interactive cooking experience.

Are Vegetarian or Gluten-Free Options Available Upon Request?

Yes, vegetarian and gluten-free options are available upon request. The cooking class accommodates dietary restrictions, so guests can enjoy the experience regardless of their food preferences.

Is There a Dress Code for the Market Visit?

There is no specific dress code for the market visit. Participants are advised to wear comfortable, casual clothing that they don’t mind getting a bit dirty or dusty while exploring the local market.

Can Participants Bring Their Own Alcoholic Beverages?

The cooking class does not allow participants to bring their own alcoholic beverages. The class provides unlimited caipirinhas as part of the experience. Outside beverages are not permitted.

Is There a Minimum or Maximum Age Requirement for the Cooking Class?

There’s a minimum age requirement of 9 years old for this cooking class, but no maximum age. The class is not suitable for children under 9 years old.

Recap

This boozy cooking class in Salvador offers a vibrant and immersive experience. Participants will learn to prepare 9 traditional Brazilian dishes, including the iconic Moqueca and Feijoada, while enjoying unlimited Caipirinhas. They’ll also explore the local market, gaining insider knowledge on ingredients and specialties. It’s a collaborative and accessible experience, providing a well-rounded introduction to the diverse flavors and techniques of Brazilian cuisine.

You can check if your dates are available here: