San José Del Cabo: Cooking Class + Margaritas & Mezcal Tasting

Discover the vibrant flavors of San José del Cabo through an engaging culinary experience. Guests can enjoy the art of authentic Mexican cuisine by joining a hands-on cooking class led by an experienced chef. Over three hours, they’ll learn to prepare beloved dishes like ceviche, guacamole, and roasted salsa, all while sipping refreshing margaritas and exploring the unique tastes of tequila and mezcal. This culinary adventure not only enhances one’s cooking skills but also deepens their appreciation for the rich traditions of Mexican gastronomy. With an opportunity to sample the fruits of their labor, participants are sure to leave with a newfound passion for the vibrant flavors of this captivating destination.

Key Points

• Immersive 3-hour cooking class in San José del Cabo focused on preparing authentic Mexican dishes like ceviche, guacamole, and roasted salsa.
• Hands-on instruction by an experienced chef, with step-by-step guidance on essential techniques like marinating, chopping, and blending.
• Tequila and mezcal tasting experience, providing insights into the production and cultural significance of these traditional Mexican spirits.
• Inclusion of an open bar with domestic alcoholic and non-alcoholic drinks, complementing the culinary adventure.
• Free cancellation up to 24 hours in advance, and convenient online booking with transportation options available.

You can check if your dates are available here:

Overview of the Cooking Class

The San José del Cabo cooking class offers a fun and immersive Mexican culinary experience.

This 3-hour class is taught in English and is available as a private group option. Priced from $103.61 per person, the class allows you to learn how to prepare authentic Mexican dishes like ceviche, guacamole, and roasted salsa.

You’ll discover culinary techniques common in Mexican cuisine and enjoy tasting your own creations. The experience also includes a domestic open bar with alcoholic and non-alcoholic drinks, as well as a tequila and mezcal tasting.

With free cancellation up to 24 hours in advance and a 5/5 rating based on 2 reviews, this cooking class is a must-try for anyone interested in exploring the flavors of Mexico.

Culinary Experience

Participants in the San José del Cabo cooking class can expect to learn the art of preparing authentic Mexican cuisine through step-by-step instructions. The class covers the preparation of classic dishes like ceviche, guacamole, and roasted salsa. Budding chefs will discover the culinary techniques common in Mexican cooking and have the opportunity to taste their own creations.

Dish	Cooking Techniques	Key Ingredients
Ceviche	Marinating, Chopping	Seafood, Lime, Onion
Guacamole	Mashing, Mixing	Avocado, Tomato, Cilantro
Roasted Salsa	Roasting, Blending	Tomatoes, Chiles, Garlic

The cooking class promises an immersive culinary experience that allows participants to explore the vibrant flavors of Mexican cuisine.

Beverages Included

Along With the culinary experience, the San José del Cabo cooking class includes an open bar with domestic alcoholic and non-alcoholic drinks.

Tequila and mezcal tasting is also part of the experience, allowing participants to explore the diverse flavors of these traditional Mexican spirits.

Whether you prefer a refreshing margarita or a non-alcoholic beverage, the open bar ensures you can quench your thirst throughout the cooking class.

The inclusion of these beverages complements the authentic Mexican dishes you’ll learn to prepare, creating a well-rounded and immersive culinary adventure.

Booking Information

For those interested in booking the San José del Cabo cooking class, convenient options are available.

The class offers free cancellation up to 24 hours in advance for a full refund, allowing flexibility in planning. Guests can also reserve now and pay later, making it easier to secure their spot.

Plus, transportation is provided from central hotels in San José del Cabo, though an extra cost applies for the Cabo San Lucas area. The class is bookable online, and participants can enjoy:

• Authentic Mexican cuisine preparation
• Tequila and mezcal tasting
• Domestic open bar with alcoholic and non-alcoholic drinks
• Private group option
• 3-hour duration of fun and learning

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Customer Reviews

The cooking class has received excellent reviews from past participants. Based on 2 reviews, the class has an overall rating of 5/5.

Reviewers highlight the great food, fun chef, beautiful restaurant, and fresh ingredients used throughout the cooking experience. One customer raved that the class was "a wonderful way to learn Mexican cuisine."

Another noted that the hands-on instruction and step-by-step guidance made the cooking process engaging and easy to follow.

The rave reviews suggest this culinary experience offers a high-quality, authentic Mexican cooking class in a welcoming environment.

What You’ll Learn

During this engaging cooking class, you will learn to prepare authentic Mexican cuisine with step-by-step guidance from the experienced chef.

You’ll master the art of crafting ceviche, a refreshing seafood dish, and create flavorful guacamole using the freshest ingredients.

Discover the secrets behind roasted salsa, and learn about the culinary techniques common in Mexican cooking.

The class also includes a tequila and mezcal tasting, allowing you to explore the unique flavors of these beloved Mexican spirits.

With hands-on experience and a fun, interactive atmosphere, you’ll leave the class with a newfound appreciation for the vibrant flavors of Mexican cuisine.

Hands-on Cooking Activities

Participants engage in a hands-on culinary experience during the San José del Cabo cooking class. Under the guidance of an expert chef, they’ll learn to prepare authentic Mexican dishes from scratch.

The menu includes ceviche, guacamole, and roasted salsa – staples of the local cuisine. Participants discover traditional cooking techniques as they chop, mix, and assemble the ingredients.

They’ll also have the opportunity to taste their own creations, savoring the fresh flavors. The hands-on activities provide an immersive and interactive way to explore the vibrant culinary traditions of Mexico.

Tequila & Mezcal Tasting

Complementing the culinary experience, participants also invariably enjoy a tequila and mezcal tasting during the cooking class.

Guests have the opportunity to sample and learn about the unique flavors and production methods of these iconic Mexican spirits.

The tasting includes:

• The smooth, earthy notes of premium mezcal
• The bright, citrusy character of premium tequila
• Insights into the agave plant’s role in these spirits
• Discoveries about the regional differences in flavor profiles
• An appreciation for the cultural significance of tequila and mezcal in Mexican cuisine and celebrations.

This spirit-forward component adds an extra layer of authenticity and excitement to the overall cooking class experience.

Frequently Asked Questions

Is the Class Suitable for Vegetarian or Vegan Diets?

The cooking class offers vegetarian-friendly options, but it may not accommodate strict vegan diets. The chef can provide alternative ingredients or recipes upon request to cater to specific dietary needs.

Do We Need to Bring Any Special Kitchen Equipment?

No, participants don’t need to bring any special kitchen equipment. All necessary tools and ingredients are provided during the cooking class. The hands-on experience allows guests to focus on learning techniques and preparing the authentic Mexican dishes.

How Many Dishes Will We Learn to Prepare?

The cooking class teaches participants to prepare 3 authentic Mexican dishes: ceviche, guacamole, and roasted salsa. Guests will learn culinary techniques commonly used in Mexican cuisine and have the opportunity to taste their own creations.

Can We Take Home the Recipes After the Class?

Yes, participants can take home the recipes used during the cooking class. The class provides step-by-step instructions and an opportunity to taste the authentic Mexican dishes prepared.

Is There an Option to Customize the Menu?

Yes, there’s an option to customize the menu. Participants can work with the chef to tailor the class to their preferences and dietary needs, ensuring a personalized cooking experience.

Recap

Enjoy the vibrant flavors of San José del Cabo with this hands-on cooking class. Learn to prepare authentic Mexican dishes like ceviche and guacamole, guided by an experienced chef. Enjoy sampling your creations while sipping refreshing margaritas and exploring the unique tastes of tequila and mezcal. This engaging culinary adventure enhances your cooking skills and deepens your appreciation for Mexican culinary traditions.

You can check if your dates are available here: