Set out on a delicious journey through Chile’s vibrant cocktail culture with a hands-on Pisco Sour class in Santiago. Under the guidance of a professional barman, you’ll explore the nuances of this iconic drink, tasting four unique recipes and learning the art of mixing. From the perfect balance of citrus to the frothy egg white, you’ll master the intricacies that make the Pisco Sour a quintessential part of Chilean identity. With all the ingredients provided, this intimate class promises an engaging experience that blends history, craftsmanship, and personal attention – a must-try for any cocktail enthusiast visiting the city.
Key Points
Key points for the search query "Santiago: Pisco Sour Class With Tastings":
- One-hour hands-on Pisco Sour class limited to 6 participants, providing an intimate learning experience.
- Tasting of 4 different Pisco Sour recipes and variations, allowing exploration of drink nuances.
- Active participation in the mixing process using personal barman shakers to perfect the recipe.
- Expert instruction from a professional barman, focusing on the history and craftsmanship of the Pisco Sour.
- All necessary ingredients, including Pisco, lime juice, simple syrup, and egg white, provided for the hands-on experience.
Activity Overview
The Pisco Sour class in Santiago offers a 1-hour hands-on experience where participants can learn to create Chile’s national drink.
The class is limited to 6 people, ensuring a small group size. Participants will taste 4 different Pisco Sour recipes and variations, experimenting with various types of lemons.
Each person will have their own barman shaker to practice making the cocktail. The class is conducted in English and Spanish and takes place at the Andes Experience Office, located in the heart of Santiago.
The price for the class starts at $25 per person, and hotel pickup and drop-off are included.
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Experience Highlights
Participants in the Pisco Sour class enjoy the art of crafting Chile’s iconic cocktail.
The experience highlights include:
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Tasting 4 different recipes and variations of the Pisco Sour to explore the nuances of this classic drink.
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Experimenting with various types of lemons to discover how they impact the flavor profile.
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Having their own barman shaker to actively participate in the mixing process, allowing them to hone their cocktail-making skills.
Throughout the class, the professional barman guide provides expert instruction, ensuring participants leave with a deep appreciation for the history and craftsmanship behind the Pisco Sour.
Inclusions
The Pisco Sour class includes all the necessary ingredients to craft Chile’s iconic cocktail. Participants will receive a professional barman mixer to create their Pisco Sours.
The class provides all the essential ingredients, including Pisco, lime juice, simple syrup, and egg white. Plus, a bottle of water is included to help hydrate between tastings.
With their own barman shaker, each participant can experiment and perfect their Pisco Sour recipe. The class give you a hands-on, interactive experience, allowing attendees to explore the nuances of this beloved Chilean beverage.
Booking Information
Booking the Pisco Sour class is flexible, with free cancellation up to 24 hours in advance for a full refund.
Participants can also reserve their spot without upfront payment through the "Reserve now & pay later" option.
The class has a limited size of 6 participants, ensuring an intimate and personalized experience.
Some key booking details include:
- Free cancellation with full refund up to 24 hours in advance
- "Reserve now & pay later" option to secure your spot
- Limited to 6 participants for a small group experience
Participant Restrictions
Individuals with heart problems, diabetes, or children under 18 years aren’t suitable for the Pisco Sour class. This restriction is in place to ensure the safety and well-being of all participants.
The class involves the consumption of alcoholic beverages, which may not be appropriate for those with certain medical conditions. Plus, the class is designed for adults and may not be suitable for minors.
Participants are required to be of legal drinking age in order to fully participate in the experience. These guidelines are in place to provide a safe and enjoyable learning environment for everyone involved.
Customer Feedback
Based on the 1 customer review, the Pisco Sour class seems to have been very well-received, with the reviewer describing the experience as "Very entertaining".
The activity appears to have left a positive impression on participants, with the following key highlights:
- Engaging learning experience led by a professional barman
- Opportunity to taste and experiment with different recipes and variations of the iconic Pisco Sour
- Small group size, allowing for personalized attention and hands-on participation
Class Details
The Pisco Sour class offers a one-hour hands-on experience where participants learn to create Chile’s national drink.
During the small-group session, limited to 6 people, attendees will taste 4 different recipes and variations of the Pisco Sour.
They’ll experiment with various types of lemons and have the opportunity to mix their own cocktails using a personal barman shaker.
The class includes all necessary ingredients, a bottle of water, and hotel pickup and drop-off.
Participants must be 18 years or older and can’t have heart problems or diabetes.
With an overall 5/5 rating based on a single review, this class promises an entertaining and educational exploration of the classic Pisco Sour.
Pisco Sour Recipes
The Pisco Sour class delves into the art of crafting Chile’s iconic cocktail, exploring its essential ingredients and variations.
Participants learn to create the perfect Pisco Sour, experimenting with different types of lemons to find their preferred flavor profile.
The class covers:
- The classic Pisco Sour recipe, using pisco, lime juice, simple syrup, and egg white.
- Variations like the Maracuyá Sour, which substitutes passionfruit for the lime.
- Unique twists, such as the Chicha Sour, which incorporates the traditional fermented corn drink.
Through hands-on mixing and tasting, attendees develop an appreciation for the nuances of this quintessential Chilean beverage.
Frequently Asked Questions
What Should I Bring to the Class?
You don’t need to bring anything to the class. The experience includes all necessary ingredients and equipment, like a professional barman shaker. Just show up ready to learn and taste the different pisco sour recipes.
Can I Substitute the Pisco Spirit With Another Liquor?
While the Pisco Sour class is designed specifically to teach participants how to make Chile’s national cocktail, you likely can’t substitute the pisco spirit with another liquor. The class give you an authentic Pisco Sour experience.
Will There Be Opportunities to Purchase Pisco After the Class?
The experience overview does not mention any opportunities to purchase pisco after the class. However, participants may be able to inquire with the organizers about purchasing pisco or other related products following the tasting session.
Can I Attend the Class if I Have a Seafood Allergy?
Unfortunately, the Pisco Sour class may not be suitable for individuals with seafood allergies. The class includes all necessary ingredients to make the drink, but it doesn’t specify if there are any seafood-based products used in the recipes.
How Many Pisco Sour Samples Will I Be Able to Taste?
According to the experience highlights, each participant will be able to taste 4 different recipes and variations of the Pisco Sour during the class. The class includes all necessary ingredients to make Pisco Sours for tasting.
The Sum Up
Enjoy Santiago’s vibrant culture by taking a hands-on Pisco Sour class. Learn from a professional barman as you taste four unique recipes and master the art of mixing this iconic cocktail. With all ingredients provided, this engaging class promises a delightful blend of history, craftsmanship, and personal attention in a small group setting.
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