Santorini: Cooking Class With a Professional Incl. Full Meal

Experience an intimate 2.5-hour Greek cooking class in Santorini. You’ll craft a full-course meal alongside a passionate local host in their charming home. Learn traditional recipes and techniques as you prepare appetizers, salad, main dishes, and desserts using fresh, seasonal ingredients from the host’s garden. Between cooking, enjoy a welcome aperitif and savor the completed feast complemented by local wine. This authentic, immersive cultural experience highlights the flavors and hospitality of Santorini. Continue exploring the details to discover what makes this cooking class truly special.

This experience made our list of the 17 Best Cooking Classes In Santorini.

Key Points

• Intimate, hands-on cooking class in an authentic Greek home setting in Santorini, limited to small groups of up to 8 participants.
• Preparation of a full traditional Greek meal, including appetizers, salad, main course, and dessert, using fresh, locally-sourced ingredients.
• Guidance and instruction from a passionate local host on traditional Greek cooking techniques and recipes.
• Opportunity to learn about Santorini’s culinary traditions and experience the warm hospitality of the host’s home.
• Inclusion of welcome appetizers, wine, and coffee, as well as recipe cards and an attendance certificate for participants.

You can check if your dates are available here:

Overview of the Cooking Class

This cooking class offers participants a unique opportunity to learn authentic Greek recipes from a professional chef in the intimate setting of a Greek home in Santorini.

The 2.5-hour experience is limited to small groups of up to 8 people, ensuring personalized attention from the host, Miss Anna.

Guests will start with welcome appetizers and wine before diving into a hands-on cooking session focused on traditional Greek dishes made with fresh local ingredients, including produce from the host’s own garden.

At the end of the class, you will enjoy a full meal of appetizers, salad, main course, and dessert, accompanied by local wine, water, and coffee.

Cooking class attendees will also receive recipe cards and an attendance certificate to commemorate the experience.

Inclusions in the Experience

The cooking class includes a warm welcome with appetizers and wine, allowing guests to mingle and get acquainted before the hands-on cooking session begins.

Throughout the experience, you will enjoy a full meal consisting of appetizers, salad, a main course, and a sweet dessert, all accompanied by local wine, water, and coffee.

Plus, the host provides recipe cards and an attendance certificate to commemorate the occasion.

Guests can expect fresh, high-quality ingredients, including vegetables from the host’s own garden and premium Greek products like extra virgin olive oil and PDO-certified items.

The inclusive nature of the experience ensures that participants fully enjoy the culinary traditions of Santorini.

Sample Menu for the Meal

The sample menu for the cooking class meal features a delightful array of traditional Greek dishes, showcasing the vibrant flavors and local ingredients of Santorini.

Guests can look forward to starting with an appetizer spread that includes pita bread, the creamy tzatziki dip, zucchini fritters, and the island’s signature Santorini tomato fritters.

This is followed by a fresh Greek salad with the unique Santorini twist.

The main course highlights classics like whole wheat rusk with feta, tomatoes, and olive oil, as well as spinach pie and the iconic moussaka.

To end on a sweet note, the menu includes semolina halvas and the beloved loukoumades, traditional doughnuts drizzled with honey and cinnamon or chocolate.

Highlights of the Experience

Beyond the mouthwatering menu, guests can expect an authentic Greek home experience and warm hospitality from their passionate host, Miss Anna. Cooking alongside her in her intimate Santorini residence allows for a truly immersive cultural exchange, as participants learn traditional techniques using the freshest local ingredients straight from her garden.

Experience Highlights
Authentic Greek Home	Passionate Host	Hands-on Cooking	Fresh Local Ingredients	Intimate Group Setting
Guests are welcomed into Miss Anna’s charming home, seeing traditional Greek hospitality.	Miss Anna, a culinary expert, shares her passion for time-honored recipes and cooking methods with infectious enthusiasm.	Participants actively prepare the meal under Miss Anna’s guidance, gaining valuable skills and appreciation for Greek cuisine.	The garden-fresh produce and PDO Greek products used in the dishes ensure the utmost quality and flavor.	The small group size fosters a cozy, interactive atmosphere for cultural learning and exchange.

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Other Important Details

For added convenience, guests can take advantage of the free cancellation policy up to 24 hours prior to the class. Plus, a ‘book now, pay later’ option is available, allowing participants to secure their spot without immediate payment.

However, it’s important to note that the cooking class isn’t suitable for wheelchair users due to the home setting.

The meeting point for the class is via Google Maps search for ‘Miss Anna Santorini Cooking Class’. This intimate at-home experience in a Greek home promises an immersive cultural experience with a passionate host and small group size of up to 8 participants.

Guests can expect to learn traditional Greek recipes and techniques using fresh, seasonal ingredients, including produce from the host’s own garden.

Authentic Greek Hospitality

Stepping into Miss Anna’s home, guests are welcomed with genuine Greek hospitality, where the warmth of the host and the cozy ambiance instantly transport them to the heart of Santorini’s local culture.

The intimate at-home setting creates an immersive cultural experience, allowing participants to glimpse into the everyday life of a Santorini resident.

As guests sip on welcome aperitifs, they’re surrounded by the lush greenery of the host’s garden, which provides the fresh, seasonal ingredients used throughout the cooking class.

This authentic Greek hospitality, combined with the hands-on cooking experience, offers a truly memorable and culturally enriching activity for visitors to Santorini.

Hands-On Cooking With Host

Guided by Miss Anna’s passionate instruction, participants actively engage in preparing a selection of authentic Greek dishes, drawing on the bounty of fresh produce from her garden.

Under her watchful eye, they chop vegetables, mix dough, and assemble the components of classic recipes like spinach pie and moussaka.

The hands-on nature of the class allows guests to fully enjoy the culinary traditions of Santorini, learning traditional techniques and gaining a deeper appreciation for the flavors of Greek cuisine.

With Miss Anna’s expertise and the group’s collective effort, the cooking process becomes a lively, interactive experience, culminating in a shared feast of the freshly prepared dishes.

Fresh Seasonal Ingredients

The cooking class with Miss Anna showcases the bountiful fresh produce from her own garden, where she cultivates an array of seasonal vegetables and herbs essential to authentic Greek cuisine.

From the juicy Santorini tomatoes to the fragrant zucchini and aromatic oregano, the ingredients used in the recipes are harvested at the peak of freshness.

Miss Anna takes pride in using only the finest, locally-sourced produce, ensuring the flavors of each dish are vibrant and true to traditional Greek culinary traditions.

Participants gain a newfound appreciation for the role of seasonality and provenance in Greek cooking as they incorporate these fresh, seasonal ingredients into the preparation of classic dishes like the spinach pie and moussaka.

Frequently Asked Questions

Is the Cooking Class Suitable for Vegetarians or Vegans?

The cooking class caters to vegetarians and vegans, with a sample menu that includes vegetarian options such as zucchini fritters, spinach pie, and semolina halvas. The host can accommodate dietary requirements with advance notice.

Can Participants Bring Their Own Alcoholic Beverages?

Participants cannot bring their own alcoholic beverages. The cooking class includes local wine as part of the full meal experience. Outside alcohol is not permitted, as the host provides the appropriate wine pairings for the authentic Greek dishes.

Are There Any Age Restrictions for the Cooking Class?

The cooking class has no age restrictions, though it’s recommended for participants aged 12 and up. Children under 12 may attend if accompanied by an adult. The class is designed for a range of ages to enjoy the authentic Greek experience.

Can the Class Be Customized for Dietary Requirements?

The class can accommodate dietary requirements with advance notice. The host is flexible and will customize the menu to suit vegetarian, vegan, or other needs. Just let them know when booking the class.

Is Transportation to and From the Venue Provided?

Transportation to and from the venue is not provided. Participants are responsible for their own transportation to and from the cooking class location. The class meeting point is available via Google Maps search for ‘Miss Anna Santorini Cooking Class’.

Recap

Santorini’s captivating cooking class offers travelers an unparalleled opportunity to enjoy the island’s vibrant culinary heritage.

With a professional chef as the guide, you will learn to prepare authentic Greek dishes, savor the final creations, and gain a deeper appreciation for the flavors that define Santorini’s gastronomic identity.

This hands-on experience promises to be a delectable journey, connecting guests with the island’s rich culture through the art of home cooking.

You can check if your dates are available here: