Seawater Fishing Pond and Hamayaki Grill BBQ Experience

Exploring the Seawater Fishing Pond and Hamayaki Grill BBQ Experience in Tateyama, Japan, is a chance to take in a unique outdoor adventure. Guests can expect to reel in a variety of fresh seafood, from turban shells to shrimp, before savoring a delectable barbecue featuring the day’s catch. With all-inclusive packages and English-speaking support, this engaging experience caters to families and groups seeking an unforgettable day of fishing, grilling, and making memories. But what makes this attraction truly stand out? Let’s dive in and find out.

Key Points

• This experience offers a unique opportunity to fish for and grill fresh seafood in a scenic setting, accommodating up to 100 participants.
• The all-inclusive package provides live seafood options, grilled meats, fishing equipment, and English-speaking waiters to assist throughout the experience.
• Participants can enjoy the flexibility of paying separately for any fish they catch, with prices varying based on the type of fish.
• The meeting and ending point is a fishing pond and BBQ area located near public transportation, though it is not wheelchair accessible.
• Cancellation is free up to 24 hours before the experience, and a Reserve Now and Pay Later option is available for added convenience.

Experience Overview

The Seawater Fishing Pond and Hamayaki Grill BBQ Experience offered by Uyama Resort in Tokyo, Japan, provides travelers with a unique opportunity to enjoy a day of fishing and grilling fresh seafood.

Accommodating up to 100 participants, the experience allows visitors to fish for a variety of live seafood, including turban shells, white clams, scallops, and head-on shrimp.

Afterward, guests can grill their fresh catches along with provided meats and vegetables at the Hamayaki Grill BBQ.

The all-inclusive package includes lunch, fishing equipment, and English-speaking waiters to enhance the experience.

Included in the Package

Although the base price of the Seawater Fishing Pond and Hamayaki Grill BBQ Experience does not include the cost of any fish caught, the package offers a variety of inclusions. Travelers can enjoy a lunch that features live seafood like turban shells, white clams, scallops, and head-on shrimp. The grilled meats selection includes 60g each of beef, pork, and chicken. Plus, the package provides a fishing set rental, one rice bowl, and English-speaking waiters to assist throughout the experience.

Inclusions	Quantity
Live Seafood	Turban Shells, White Clams, Scallops, Head-on Shrimp
Grilled Meats	60g Beef, 60g Pork, 60g Chicken
Other Items	Fishing Set Rental, One Rice Bowl, English-speaking Waiters

Additional Costs

While the base price of the experience includes various inclusions, travelers should be aware of the additional costs associated with catching any fish.

The pricing for fish caught varies, with Horse Mackerel costing ¥990, Mackerel & Grunt priced at ¥2,200, and Sea Bream at ¥2,750.

These fees aren’t included in the initial cost of the package, so visitors should factor them in when budgeting for their trip.

Plus, the cost of any fish caught during the fishing activity will be charged separately, giving participants the flexibility to enjoy the experience without a predetermined expense.

Meeting and Ending Point

Visitors can find the meeting and ending point at 晴れパークたてやま (Fishing Pond & BBQ Area), 521 Nago, Tateyama, Chiba 294-0055, Japan. Directions are simple – park at the marked building with wall art and proceed to the fishing pond in the back. This convenient location serves as both the starting and ending point for the experience.

Item	Details
Meeting Point	晴れパークたてやま (Fishing Pond & BBQ Area)
Address	521 Nago, Tateyama, Chiba 294-0055, Japan
End Point	Same as meeting point
Directions	Park at the marked building with wall art and proceed to the fishing pond in the back
Transportation	Near public transportation

Confirmation and Cancellation Policy

Travelers receive confirmation within 48 hours of booking, subject to availability.

This experience isn’t wheelchair accessible, but service animals are allowed. Conveniently, it’s located near public transportation.

Guests can take advantage of the free cancellation policy up to 24 hours before the experience starts in the local time zone. For added flexibility, the Reserve Now and Pay Later option is available.

Transportation and Accessibility

How does one get to the Seawater Fishing Pond and Hamayaki Grill BBQ Experience in Tokyo?

The meeting point is at 晴れパークたてやま (Fishing Pond & BBQ Area), located at 521 Nago, Tateyama, Chiba 294-0055, Japan.

Visitors can park at the marked building with wall art and proceed to the fishing pond in the back.

The experience is near public transportation, though it’s not wheelchair accessible.

Service animals are allowed.

Confirmation is received within 48 hours of booking, subject to availability, and there’s free cancellation up to 24 hours before the experience starts.

Dining and Cuisine

The Seawater Fishing Pond and Hamayaki Grill BBQ Experience offers an array of delectable seafood and grilled meats for guests to enjoy.

The menu includes live seafood like turban shells, white clams, scallops, and head-on shrimp. Guests can also savor 60g portions of beef, pork, and chicken, all freshly grilled.

To accompany the proteins, a rice bowl and fresh vegetables are provided. English-speaking waiters are on hand to ensure a seamless dining experience.

While the base price covers the meal, any fish caught by participants incur additional costs, with options like horse mackerel, mackerel, grunt, and sea bream available.

Booking and Reservation

When booking the Seawater Fishing Pond and Hamayaki Grill BBQ Experience, travelers receive confirmation within 48 hours, subject to availability.

The experience can accommodate up to 100 travelers and is offered by Uyama Resort in Tokyo, Japan. Guests have the option to reserve now and pay later, providing flexibility.

Cancellations are free up to 24 hours before the experience starts. The meeting and ending point is at the fishing pond and BBQ area, with directions provided to the marked building with wall art.

The experience isn’t wheelchair accessible, but service animals are allowed.

Frequently Asked Questions

Are There Any Age Restrictions for Participating?

There are no age restrictions mentioned. The experience is open to all travelers, though children may require adult supervision. Participants of all ages are welcome to enjoy the fishing and BBQ activities.

Can We Bring Our Own Fishing Gear?

Participants can’t bring their own fishing gear for this experience. The package includes a fishing set rental, so all necessary equipment is provided. Bringing personal gear is not allowed.

Is There a Dress Code for the Experience?

There’s no strict dress code for the experience. Casual, comfortable clothing suitable for outdoor activities is recommended. Participants should dress for the weather and be prepared to get a bit messy from fishing and grilling.

Can We Choose the Fish We Want to Grill?

Yes, participants can choose the fish they want to grill. The experience includes pricing for various types of fish, such as Horse Mackerel, Mackerel & Grunt, and Sea Bream, allowing guests to select their preferred catch.

Are Vegetarian/Vegan Options Available?

While the experience doesn’t explicitly mention vegetarian or vegan options, the inclusion of fresh veggies and a rice bowl suggests there may be some accommodations available. It’s best to inquire with the organizers about any dietary restrictions.

The Sum Up

The Seawater Fishing Pond and Hamayaki Grill BBQ Experience offers an unforgettable day in Tateyama, Japan. Guests can catch live seafood and enjoy a delicious barbecue with grilled meats and vegetables. With English-speaking staff and all-inclusive packages, it’s the perfect outdoor activity for families and groups to relish a fun and engaging experience.