Share Your Pasta Love: Small Group Pasta and Tiramisu Class in Asti

Calling all pasta enthusiasts! Embark on an immersive culinary journey in the charming city of Asti, where you’ll master the art of crafting authentic Italian dishes. This small-group class promises an unforgettable experience, as you learn the secrets of making two types of pasta and a decadent tiramisu under the guidance of expert chefs. With hands-on instruction, a delightful tasting session, and complimentary wines and snacks, you’ll have the opportunity to connect with Italy’s rich culinary heritage and indulge your inner foodie. But that’s just the beginning – there’s so much more to discover.

Key Points

• Hands-on pasta and tiramisu making class in a small group setting in Asti, Italy, led by expert chefs.
• Learn to craft two types of authentic Italian pasta and the classic tiramisu dessert through step-by-step demonstrations.
• Enjoy the prepared dishes and complementary beverages like water, wines, and coffee in a convivial atmosphere.
• Class limited to 12 participants for personalized instruction and attention, ensuring a comfortable experience for all skill levels.
• Strict COVID-19 safety measures in place, including hand sanitizing and social distancing, for a focused and safe culinary experience.

Class Details

The small group pasta and tiramisu class in Asti, Italy provides an immersive culinary experience, teaching participants to craft authentic Italian fare in a real Italian kitchen.

Over the course of the class, travelers will learn to make two types of pasta – one filled and one fresh – as well as the beloved Italian dessert tiramisu.

An aperitivo kicks things off, allowing participants to warm up their cooking skills before diving into the hands-on instruction.

The class also includes tastings of the prepared dishes and beverages like water, wines, and coffee.

With a maximum of 12 travelers, the experience offers an intimate setting to learn traditional Italian cooking techniques.

Hands-on Culinary Experience

Participants dive into the hands-on instruction, learning to craft two types of pasta – one filled and one fresh – under the guidance of expert instructors.

They then move on to mastering the classic Italian dessert, tiramisu, picking up traditional techniques and tips along the way.

The class provides a truly immersive culinary experience, allowing participants to get their hands dirty as they learn the art of authentic Italian cuisine.

From kneading the dough to assembling the tiramisu, every step is demonstrated and practiced, ensuring participants leave with the skills and confidence to recreate these beloved dishes at home.

It’s a chance to connect with the rich culinary heritage of Italy through an engaging, hands-on learning experience.

Menu and Tasting

During the class, participants eagerly tuck into the two homemade pasta dishes and decadent tiramisu they’ve just prepared, savoring the flavors of Italy.

The first pasta, a filled variety, showcases the class’s handiwork as they learn the techniques for making this classic Italian staple.

The second, a fresh pasta, allows them to put their newfound skills to the test.

To cap off the experience, the group indulges in the rich, creamy, and indulgent tiramisu, a beloved Italian dessert.

Throughout the tasting, participants sip on water, wines, and coffee, complementing the authentic flavors.

This hands-on culinary journey offers a true taste of Italy, leaving students with a deeper appreciation for the art of traditional Italian cuisine.

Beverages and Aperitivo

Complementing the authentic flavors of the homemade pasta and tiramisu, participants savor a selection of beverages, including water, wines, and coffee, as well as an indulgent Italian aperitivo of prosecco and nibbles to warm up their cooking skills.

This beverage and aperitivo experience enhances the overall class, allowing guests to:

• Sip on refreshing wines and coffee to cleanse the palate between courses

• Enjoy a glass of prosecco, the quintessential Italian sparkling wine, as an aperitif

• Nibble on delectable Italian snacks to stimulate the appetite before the main cooking lesson

The beverages and aperitivo create a convivial atmosphere, setting the stage for an immersive and memorable pasta and tiramisu-making experience.

Meeting Point and Class Size

The class takes place in Asti, Italy, with a meeting point of 14100 Asti, Province of Asti.

To ensure an intimate and personalized experience, the class is limited to a maximum of 12 travelers. This small group size allows the instructors to provide hands-on guidance and ensure each participant gets the attention they need to master the authentic Italian cooking techniques.

Whether you’re a seasoned chef or a beginner, you’ll benefit from the personalized instruction and have the opportunity to learn alongside like-minded foodies in a comfortable, relaxed setting.

With safety measures in place, such as hand sanitizing and social distancing, you can focus on enjoying the joy of Italian cuisine.

Health and Safety Measures

To ensure a safe and enjoyable cooking experience, the class implements several health and safety measures. These include providing hand sanitizing gel, paper towels, and facilitating social distancing between participants.

The class takes COVID-19 precautions seriously, so you can focus on mastering the art of pasta and tiramisu-making without worry.

Some key safety considerations include:

• Hand sanitizing stations available throughout the kitchen

• Paper towels provided for wiping hands and surfaces

• Ample space between workstations to maintain distance

With these measures in place, you can learn about the class, learning authentic Italian cooking techniques in a clean, comfortable environment.

Reviews and Cancellation Policy

Reviewers have rated the class 4.5 out of 5 based on 3 reviews, highlighting the fun atmosphere and valuable learning experience. Guests rave about the hands-on instruction for making authentic Italian pasta and tiramisu.

They appreciate the knowledgeable instructors who guide them through each step with patience and enthusiasm. The small class size allows for personalized attention and ample opportunity to ask questions.

Plus, the class provides an Italian aperitivo and beverages, making it a well-rounded culinary adventure. Travelers can also take advantage of the free cancellation policy up to 24 hours before the experience starts, providing flexibility in planning their trip to Asti.

Recap

The ‘Share Your Pasta Love‘ class in Asti promises an immersive culinary journey.

Participants will master the art of making authentic Italian pasta and tiramisu, guided by expert chefs.

With a cozy, intimate setting, complimentary wines, and an opportunity to connect with Italy’s rich food heritage, this class caters to both beginners and seasoned cooks seeking to enhance their skills and savor delicious homemade creations.