Small-Group Greek Food and Wine Tasting Tour in Santorini

Santorini’s rich culinary and winemaking traditions come alive on this immersive Small-Group Greek Food and Wine Tasting Tour. Over five hours, travelers explore the island’s viticulture, visiting two family-run wineries to learn about local methods and savor exquisite wines. The gastronomic highlight, though, is a delightful 3-course meze-style dinner at a traditional restaurant, featuring regional dishes and communal dining. With a maximum of 8 participants, this intimate experience promises a personalized exploration of Santorini’s vibrant food and wine culture. For those seeking an authentic taste of this famed Greek isle, this tour offers an unparalleled opportunity.

Key Points

• This 5-hour small-group tour takes visitors to two family-run wineries in Santorini, where they can learn about local winemaking methods and sample red and white wines.
• The tour includes a 3-course meze-style dinner at a traditional Santorinian restaurant, featuring local dishes and wine.
• The tour offers a comprehensive experience, with all fees for entrance, wine tasting, dinner, and a bottle of water included.
• The tour is not wheelchair accessible but is stroller accessible, and infant seats are available upon request.
• The tour is available for participants aged 18 and above, with a minimum drinking age of 18 years, and a free cancellation policy up to 24 hours before the experience.

Tour Overview

What does this small-group Greek food and wine tasting tour in Santorini entail?

The 5-hour tour accommodates a maximum of 8 participants. It includes pickup and drop-off service from hotels or designated meeting points.

Guests will travel in a luxury air-conditioned vehicle to visit two family-run wineries, where they’ll learn about local winemaking methods and sample red and white varietals.

The tour also features a 3-course meze-style dinner at a traditional restaurant, with a menu showcasing Santorinian salad, tzatziki, eggplant spread, pita chips, grilled meats, and local wine.

Vegetarian options are available upon request.

The tour price includes all entrance and wine tasting fees, as well as the meze-style dinner and a bottle of water.

Itinerary

The tour begins at 3:30 PM, with participants traveling in a luxury air-conditioned vehicle.

The first stop is two family-run wineries, where guests spend approximately 30 minutes at each, learning about local winemaking methods and sampling a variety of red and white wines.

The tour then moves to a traditional restaurant, where guests enjoy a 3-course meze-style dinner featuring a Santorinian salad, tzatziki, eggplant spread, pita chips, grilled meats, and local wine.

Vegetarian options are available with advance notice.

Throughout the experience, a bottle of water is provided, but personal food and drinks aren’t allowed.

Winemaking Experience

During the tour, participants visit two family-run wineries in Santorini.

At each winery, they spend approximately 30 minutes learning about the local winemaking methods. The guides provide insights into the unique terroir and grape varietals of Santorini, which contribute to the distinctive flavors of the wines.

Participants have the opportunity to sample a selection of red and white wines, allowing them to appreciate the diversity and quality of Santorini’s wine production.

The winery visits offer a glimpse into the rich winemaking heritage of the island and the dedication of local producers to preserving traditional techniques and creating exceptional wines.

Dining Experience

After exploring the local wineries, guests indulge in a 3-course meze-style dinner at a traditional Santorinian restaurant.

The menu includes a Santorinian salad, tzatziki, eggplant spread, and pita chips as starters. The main course features grilled meats accompanied by local wine. Vegetarian options are available with advance notice.

The shared plates and communal dining experience allow guests to savor the flavors of Santorini’s cuisine. Throughout the meal, travelers have the opportunity to further enjoy the island’s culinary traditions and cultural heritage.

Inclusions

This tour includes the entrance and wine tasting fees at the two family-run wineries visited. Plus, a meze-style dinner featuring Santorinian salad, tzatziki, eggplant spread, pita chips, grilled meats, and local wine is provided.

The tour also includes:

1. A bottle of water for each participant.
2. Gratuities, which aren’t included.
3. Personal food or drinks aren’t allowed.
4. Vegetarian options are available with advance notice.

The tour isn’t wheelchair accessible but is stroller accessible and near public transportation. Infant seats are available upon request.

Participants must be at least 18 years old, with a minimum drinking age of 18 as well.

Accessibility

The tour is not wheelchair accessible, but it is stroller accessible. Public transportation is located nearby, and infant seats are available upon request. The tour’s accessibility details are summarized in the table below:

Accessibility	Yes	No
Wheelchair Accessible		✓
Stroller Accessible	✓
Near Public Transportation	✓
Infant Seats Available	✓

The tour is suitable for adults and children, with a minimum age requirement of 18 years for participants. Guests requiring special accommodations are encouraged to communicate their needs in advance to ensure a comfortable and inclusive experience.

Booking Details

Confirmation is received at the time of booking for the Greek Food and Wine Tasting Tour in Santorini.

The tour has the following booking details:

1. Cancellation is free up to 24 hours before the experience starts.
2. The tour isn’t wheelchair accessible but is stroller accessible.
3. The minimum age to participate is 18 years, and the minimum drinking age is also 18 years.
4. The price of the tour starts from $207.54, with a lowest price guarantee.

The tour includes wine tasting fees, a meze-style dinner with local wine, and a bottle of water.

Gratuities and personal food/drinks aren’t included.

Price and Guarantee

The Greek Food and Wine Tasting Tour in Santorini starts from $207.54 per person, with a lowest price guarantee.

The 5-hour small-group tour includes pickup and drop-off, visits to two family-run wineries, and a 3-course meze-style dinner with local wine.

Entrance and tasting fees at the wineries, as well as the dinner, are covered in the price. Gratuities and personal food/drinks aren’t included.

The tour is available for participants aged 18 and above, with free cancellation up to 24 hours prior.

It’s not wheelchair accessible, but stroller accessible and near public transportation, with infant seats available.

Frequently Asked Questions

Can I Bring My Own Food and Drinks to the Tour?

No, personal food and drinks are not allowed on the tour. The tour includes a meze-style dinner with local wine, and a bottle of water is provided. Outside food and beverages are not permitted.

What Should I Wear for the Tour?

Participants should wear comfortable, casual clothing appropriate for the weather. Light layers are recommended, as the tour may involve both indoor and outdoor activities. Closed-toe shoes are suggested for walking at the wineries.

Is There a Discount Available for Children or Seniors?

The tour does not offer any discounts for children or seniors. The minimum age to participate is 18 years old, and the price is fixed at $207.54 per person regardless of age.

Can the Tour Be Customized to My Dietary Needs?

The tour can be customized to accommodate dietary needs. Vegetarian options are available with advance notice, and the restaurant can cater to other dietary requirements if requested prior to the tour.

How Much Time Is Allocated for Each Winery Visit?

The tour allocates approximately 30 minutes at each winery for visitors to learn about local winemaking methods and sample the region’s red and white wine varietals.

The Sum Up

This small-group tour offers an immersive experience into Santorini’s culinary and winemaking heritage. Visitors explore two family-owned wineries, learn about local production methods, and sample a variety of wines. The experience is complemented by a delightful three-course meze-style dinner at a traditional restaurant, allowing guests to savor the region’s authentic flavors in an intimate setting. This tour provides a personalized and enriching way to discover Santorini’s rich gastronomic traditions.