Small Group Tour in 3 Wineries in North Uco Valley With Lunch

Exploring the renowned North Uco Valley of Mendoza, this small group tour offers a unique opportunity to take in the region’s winemaking heritage. Visiting three exquisite wineries, guests can savor exceptional vintages while gaining insights into the area’s distinct terroir. Complemented by a gourmet three-course lunch expertly paired with local wines, the experience promises to delight the senses and leave a lasting impression. With a personalized approach and maximum group size of eight, this tour provides an intimate and engaging exploration of Mendoza’s wine country, enticing travelers to…

Key Points

• Comprehensive wine tasting experience at three wineries in the North Uco Valley, Mendoza, Argentina, with a gourmet lunch and regional snacks included.
• Small group size (maximum of 8 participants) for a personalized and immersive exploration of the winemaking process.
• Convenient hotel pickup and transportation from Mendoza City and Chacras de Coria, eliminating the need for additional transportation.
• Opportunities to engage directly with knowledgeable winery staff and learn about grape cultivation, fermentation, and barrel aging.
• Gourmet 3-step lunch featuring expertly paired local wines and regional specialties, enhancing the overall dining experience.

Tour Overview

The small group tour in North Uco Valley wineries, Mendoza, Argentina, offers a hassle-free experience with pickup from Mendoza City hotels.

It includes visits to three wineries, where guests can enjoy wine tastings and a gourmet lunch with wine pairing. The tour also provides regional snacks in biodegradable wrapping and individual bottled mineral water.

Guests will learn about the winemaking process and explore cellars and vineyards, experiencing a personalized tour due to the small group size.

The tour starts at 8:30 AM and is operated by SAK Wine & Travel, with a price range starting from $296.00 and a lowest price guarantee.

Inclusions

The small group tour includes an array of offerings to enhance the wine tasting experience. Guests can sample wines at three different wineries in the North Uco Valley.

A gourmet lunch with wine pairing is provided, allowing visitors to savor the flavors of the region. Regional snacks wrapped in biodegradable packaging and individual bottled mineral water are also included.

Private transportation ensures a hassle-free excursion from the pickup points in Mendoza City and Chacras de Coria. The small group size allows for a personalized experience as guests learn about the winemaking process and explore the cellars and vineyards.

Experience Highlights

Exploration of the winemaking process and immersion in the cellar and vineyard environments captivate guests on this small group tour.

Visitors learn about the intricacies of wine production as they explore the cellars and vineyards. The personalized experience, enabled by the intimate group size, allows guests to engage directly with the knowledgeable staff and gain a deeper understanding of the region’s wine heritage.

The tour culminates in a delectable 3-step gourmet lunch, featuring expertly paired wines that complement the flavors of the local cuisine, creating a harmonious dining experience that showcases the finest offerings of the Uco Valley.

Meeting and Pickup

Guests are picked up from selected points in Mendoza City and Chacras de Coria, ensuring a hassle-free start to the tour.

The tour departs promptly at 8:30 AM, with the schedule designed to maximize the experience.

The pick-up locations include:

• Select hotels in Mendoza City
• Specific meeting points in Chacras de Coria

This convenient arrangement allows guests to join the tour directly from their accommodations, eliminating the need for additional transportation.

The small group size and private nature of the tour ensure a personalized experience throughout the day.

Exploring Winemaking

During the winery visits, guides captivate guests with the intricate details of the winemaking process.

Visitors explore the cellars, learning how the grapes are harvested, crushed, and fermented. They discover the art of barrel aging and the importance of temperature and humidity control.

In the vineyards, guests witness the meticulous care taken to nurture the vines and ensure optimal grape quality.

The tour provides an immersive experience, allowing participants to fully appreciate the dedication and craftsmanship that goes into creating the renowned wines of the Uco Valley.

Personalized Experience

The small group size ensures a personalized experience throughout the tour. With a maximum of 8 participants, the tour provides an intimate setting for exploring the Uco Valley wineries.

This allows for:

• Individualized attention from the knowledgeable guide, who can tailor the experience to the group’s interests.
• Flexibility to adjust the pace and focus based on the group’s preferences.
• Opportunities for meaningful discussions and interactions with the winery staff.

The small group size creates an exclusive atmosphere, fostering a deeper appreciation for the winemaking process and the unique terroir of the Uco Valley.

Gourmet Lunch and Pairings

Throughout the tour, guests enjoy a gourmet 3-step lunch expertly paired with local wines.

The lunch features regional specialties, showcasing the rich flavors of the Uco Valley. Diners start with an appetizer course, followed by a main dish highlighting locally-sourced ingredients.

To complement the meal, the winery’s finest vintages are carefully selected to enhance each course.

The lunch is served in a picturesque setting, allowing guests to savor the flavors while taking in the stunning views of the vineyards and surrounding mountains.

This gourmet experience provides a well-rounded introduction to the culinary and wine traditions of the Uco Valley.

Recap

This small group tour of the North Uco Valley offers an intimate and immersive experience, showcasing the region’s world-renowned winemaking. Visitors will enjoy personalized attention, engaging discussions, and a gourmet lunch expertly paired with local wines, all while taking in the breathtaking vineyard views. It’s an opportunity to explore the unique terroir and learn about the winemaking process firsthand.