Sorrento: 3-Hour Cooking Class

Sorrento, the picturesque coastal town in Italy, beckons travelers with its enchanting charm. Amidst this breathtaking setting, an authentic 3-hour cooking class promises to whisk participants away on a culinary adventure. Led by the charismatic Mamma Annamaria, this intimate session invites guests to master the art of Neapolitan cuisine, from handcrafting pasta to crafting wood-fired pizza. Surrounded by the lush gardens of a historic villa, the class culminates in a leisurely lunch, complete with local wines and a commemorative cooking diploma. For those eager to enjoy the flavors of southern Italy, this hands-on experience may just be the perfect addition to their Sorrento itinerary.

Key Points

• A 3-hour cooking experience in Sorrento, Italy, where participants learn to make traditional Neapolitan dishes like pasta, pizza, and Limoncello.
• The class is limited to 8 participants and is taught in English and Italian by Mamma Annamaria, an experienced home cook with Neapolitan roots.
• Participants enjoy a leisurely lunch on the terrace of an authentic villa, with local wine and a cooking diploma provided.
• The villa’s setting, surrounded by lemon, orange, and fig trees, offers a relaxing, scenic atmosphere for the culinary experience.
• Convenient transportation options are available, including walking, local bus, private transfer, and taxi, making the class accessible for both locals and travelers.

You can check if your dates are available here:

Class Overview

The class offers a 3-hour cooking experience in Sorrento, priced at €173.33 per person.

It’s limited to a small group of 8 participants and is available in English and Italian.

The instructor is Mamma Annamaria, who’ll teach traditional Neapolitan cuisine.

During the hands-on session, you will learn to make pasta, pizza, and Limoncello.

After the cooking, guests will enjoy a lunch on the terrace with local wine.

Upon completion, a cooking diploma is provided as a memento of the relaxing and immersive experience surrounded by the villa’s gardens.

Experience Highlights

Participants will learn traditional Neapolitan cuisine during this hands-on cooking class.

They’ll make pasta, pizza, and the classic Italian liqueur Limoncello. After the cooking session, guests will enjoy a leisurely lunch on the terrace, paired with local wine.

The class also provides a cooking diploma as a memento of the experience.

Throughout the day, you will be surrounded by the relaxing natural ambiance of the villa’s gardens, which include lemon, orange, and fig trees, as well as grapevines.

Location and Setting

An authentic villa nestled in the Sorrento hills sets the stage for this captivating cooking class.

The villa’s equipped kitchen is surrounded by lemon, orange, fig trees, and grapevines, creating a scenic and natural ambiance. Guests will be immersed in the region’s bounty as they learn traditional Neapolitan cuisine.

The rustic setting provides a relaxing atmosphere, allowing participants to fully indulge in the culinary experience. From the villa’s terrace, they’ll enjoy stunning views of the picturesque landscape.

This idyllic location, combined with the hands-on cooking lessons, promises an unforgettable exploration of Sorrento’s rich culinary heritage.

Booking Information

Free cancellation and a reserve now, pay later option make booking this cooking class straightforward. Guests can reserve their spot without upfront payment, then pay later.

There’s also a full refund available if the class is canceled 24 hours in advance. The class schedule is flexible, with multiple starting times to choose from.

To check availability, simply visit the booking page on the website. With these convenient booking terms, it’s easy for both locals and travelers to experience the rich flavors of Neapolitan cuisine at this charming villa in the Sorrento hills.

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Customer Reviews

With an overall rating of 5 out of 5 stars based on 27 reviews, the cooking class in Sorrento seems to have impressed guests.

Highlights from the reviews include:

1. Guests praised the gracious host, Mamma Annamaria, for her warm hospitality.

2. The use of fresh, high-quality ingredients was a major draw for participants.

3. Reviewers described the cooking experience as enjoyable and relaxing, set against the scenic villa’s natural ambiance.

4. Guests appreciated receiving the recipes to re-create the dishes at home, extending the class’s value.

Cuisine and Dishes

The cooking class in Sorrento allows participants to enjoy the rich culinary traditions of Campania.

Guests will learn to prepare iconic Neapolitan dishes, including handmade pasta, wood-fired pizza, and the citrusy Limoncello liqueur.

Under the guidance of Mamma Annamaria, they’ll hone their skills in an authentic villa kitchen surrounded by lemon and orange trees.

The hands-on experience culminates in a leisurely lunch on the terrace, where guests can savor the fruits of their labor alongside local wines.

With a diploma in hand, attendees depart with the knowledge and confidence to recreate these beloved Italian specialties in their own homes.

Instructor Background

Who’s Mamma Annamaria, the instructor leading the cooking class in Sorrento?

Mamma Annamaria is a passionate home cook with deep roots in Neapolitan cuisine. She’s dedicated her life to preserving traditional recipes and techniques passed down through generations of her family.

As the class instructor, Mamma Annamaria shares her expertise and enthusiasm for Italian cooking:

1. She grew up in a large family, learning to cook from her grandmother in their family kitchen.

2. Mamma Annamaria has over 30 years of experience hosting cooking classes for visitors in the Sorrento region.

3. Her classes focus on teaching authentic Neapolitan dishes, from homemade pasta to Limoncello liqueur.

4. Guests consistently praise Mamma Annamaria’s warm personality and ability to create a relaxing, convivial atmosphere during the classes.

Transportation Options

Although the cooking class takes place at an authentic villa in the Sorrento hills, the venue is easily accessible from the town center. Guests can choose from several convenient transportation options to reach the villa. The table below outlines the available modes of transport and their respective attributes:

Mode	Travel Time	Cost
Walking	45 minutes	Free
Local Bus	20 minutes	€1.50 per ticket
Private Transfer	15 minutes	€20 per person
Taxi	10 minutes	€25-30 per vehicle
Shuttle Service	15 minutes	€10 per person

Regardless of the chosen option, guests can look forward to a relaxing and immersive cooking experience in the picturesque Sorrento countryside.

Frequently Asked Questions

What Is the Dress Code for the Cooking Class?

The class has a casual, relaxed dress code. Comfortable, comfortable clothing and closed-toe shoes are recommended for safety and mobility during the hands-on cooking activities.

Are Dietary Requirements Accommodated?

The class accommodates various dietary requirements. Participants with special dietary needs can notify the instructor in advance, who will work to provide suitable menu options and modifications to ensure an enjoyable and inclusive cooking experience for everyone.

Can Children Participate in the Class?

The cooking class is open to participants of all ages, including children. However, the small group size and hands-on activities may make it more suitable for older children and teenagers.

What Is the Cancellation Policy for Group Bookings?

The cancellation policy allows for full refunds if the booking is canceled 24 hours in advance. This provides flexibility for group bookings and ensures participants aren’t penalized for unexpected changes in their plans.

Is There an Option to Extend the Class Duration?

Yes, the class duration can be extended. According to the information provided, the standard class is 3 hours, but participants can opt for a longer session if they’d like to explore more of the traditional Neapolitan cuisine.

Recap

This 3-hour cooking class in Sorrento is a chance to take in the flavors of Neapolitan cuisine. Led by the charming Mamma Annamaria, the hands-on session allows participants to create authentic Italian dishes like handmade pasta and wood-fired pizza. The picturesque villa setting and leisurely lunch with local wines make this a truly memorable culinary experience.

You can check if your dates are available here: