Sorrento Pizza Class With Wine, Limoncello and Transfer Included

The Sorrento Pizza Class offers a unique culinary experience for those seeking to enjoy the art of pizza-making. Guided by a professional chef, participants embark on a 2.5-hour workshop that promises to tantalize their taste buds. With round-trip transfers, a choice of Margherita or Marinara pizza, local wine or soft drinks, and a delectable homemade dessert, the class provides a well-rounded gastronomic adventure. But the true highlight might just be the opportunity to try your hand at crafting the dough from scratch, an experience that could leave you…

Key Points

• A 2.5-hour small-group pizza-making workshop in Sorrento, Italy, including round-trip transfers, Margherita or Marinara pizza, local wine or soft drinks, and limoncello tasting.

• The workshop features a professional pizza chef and instructor, and is capped at a maximum of 8 participants for a personalized learning experience.

• Participants have the opportunity to make the dough from scratch, as well as enjoy a homemade dessert and tasting of the classic Italian liqueur, limoncello.

• The workshop includes a pizza apron, glass of local wine, and bottled water, and provides gluten-free options for participants.

• The workshop has a transparent cancellation policy, allowing for free cancellation up to 24 hours before the experience, and the ability to modify or cancel the booking with advance notice.

Overview of the Pizza Class

The 2.5-hour small-group pizza-making workshop and pizza dinner in Sorrento offers an intimate evening at an Italian home within a group capped at 10 participants, where they’ll enjoy dinner, drinks, dessert, and an after-dinner limoncello.

The workshop includes round-trip transfers from a central meeting point and features a professional pizza chef and instructor who’ll guide the group through making the pizza dough and baking a Margherita or Marinara pizza.

Participants will also receive a pizza apron, a glass of local wine, bottled water, a homemade dessert, and a limoncello tasting.

Gluten-free options are available, and the experience isn’t wheelchair accessible, with infant seats provided.

Sample Pizza Menu

In an article titled ‘Sorrento Pizza Class With Wine, Limoncello and Transfer Included’, it’s now time to discuss the CURRENT SUBTOPIC ‘Sample Pizza Menu’.

The sample menu for the pizza-making class features a starter of making the dough, a main course of either a Margherita or Marinara pizza, and beverages like local wine or soft drinks.

It also includes a homemade dessert and a tasting of the classic Italian liqueur, limoncello, to cap off the evening.

The class provides:

• A Margherita or Marinara pizza
• The opportunity to make the dough from scratch
• A tasting of homemade dessert and limoncello

Inclusions in the Workshop

Included in the 2.5-hour small-group pizza-making workshop are a Margherita or Marinara pizza, the chance to make the dough from scratch, and a tasting of homemade dessert and limoncello. Plus, participants receive a pizza apron, a glass of local wine, and bottled water. The workshop also provides gluten-free options and a pick-up service from a central meeting point.

Inclusions	Description
Pizza	Margherita or Marinara
Dough Making	Hands-on experience
Dessert & Limoncello	Homemade treats
Beverages	Local wine and bottled water
Extras	Pizza apron and gluten-free options
Transport	Pick-up service provided

Meeting Point and Pickup

The pickup point for the pizza-making workshop is located at Via Fuorimura, 16, 80067 Sorrento NA, Italy. More detailed instructions will be provided upon booking the experience.

This convenient meeting location ensures a hassle-free start to the evening’s activities.

The workshop includes:

• Round-trip transfers from the central pickup point
• Intimate evening at an Italian home within a group capped at 10
• Professional pizza chef and instructor to guide participants

This seamless transportation service allows guests to fully enjoy the pizza-making experience without the worry of navigating unfamiliar surroundings. The small group size also fosters a warm, engaging atmosphere for the workshop.

Confirmation and Accessibility

Confirmation for the pizza-making workshop is received at the time of booking. The class is capped at a maximum of 8 travelers, ensuring an intimate and personalized evening.

The experience, however, isn’t wheelchair accessible, though infant seats are available.

Operated by Naples Together, the 2.5-hour small-group workshop includes round-trip transfers from a central meeting point in Sorrento. Along With learning how to make pizza, you will enjoy a pizza dinner, local wine or soft drinks, and a homemade dessert with a limoncello tasting.

With its immersive Italian experience and inclusive offerings, the Sorrento Pizza Class provides an unforgettable culinary adventure for guests.

Infant Seats and Group Size

For those traveling with infants, the Sorrento Pizza Class provides a convenient option, as it offers available infant seats.

The class is also limited to a maximum of 8 travelers, ensuring an intimate and personalized experience for participants. This small group setting allows the instructor to give individualized attention to each guest, answering questions and providing hands-on guidance throughout the pizza-making process.

Some key highlights of the class size and accommodations include:

• Available infant seats for traveling families
• Maximum of 8 participants per class
• Intimate, personalized learning environment

Operator and Pricing

Operated by Naples Together, the Sorrento Pizza Class is priced at €89.00 per person. This hands-on pizza-making experience includes round-trip transfers, a starter of dough-making, a main course of Margherita or Marinara pizza, local wine or soft drinks, homemade dessert, and a limoncello tasting.

Inclusions	Details
Food & Drink	Pizza, Dessert, Limoncello
Activities	Pizza Dough Making, Pizza Cooking
Transportation	Round-trip Transfers
Other	Pizza Apron, Professional Instruction

The small-group workshop, capped at 10 participants, provides an intimate evening learning traditional Italian pizza-making in a home setting. Gluten-free options are available, making this experience suitable for a variety of dietary needs.

Cancellation Policy

The Sorrento Pizza Class offers free cancellation up to 24 hours before the experience starts. Travelers can easily modify or cancel their booking should their plans change. This flexible policy provides peace of mind, allowing guests to book with confidence.

Cancellations made within 24 hours of the start time aren’t eligible for a refund. Modifications to the booking, such as date changes, are also possible with advance notice.

The cancellation policy is clearly stated in the booking details, ensuring transparency for all participants. This user-friendly cancellation policy is just one of the many thoughtful features of the Sorrento Pizza Class experience.

Frequently Asked Questions

Can I Bring My Own Pizza Toppings?

The pizza class typically provides the standard pizza toppings. However, participants are generally not allowed to bring their own toppings, as the class give you a consistent learning experience for all attendees. Any special dietary needs can usually be accommodated.

Is the Workshop Suitable for Vegetarians/Vegans?

The pizza-making workshop offers gluten-free options and can accommodate vegetarian and vegan diners. The menu includes a Margherita or Marinara pizza, and the instructor can provide guidance on creating plant-based toppings to suit dietary preferences.

Can I Learn to Make Other Italian Dishes?

Yes, participants can learn to make other Italian dishes during the workshop. The instructors often teach how to prepare classic Italian appetizers, pasta dishes, and desserts in addition to pizza-making.

What Is the Duration of the Transfer Service?

The duration of the transfer service is not specified in the provided overview. However, the overview does mention that round-trip transfers from a central meeting point are included as part of the workshop and dinner experience.

Are Photos/Videos Allowed During the Workshop?

Yes, participants are allowed to take photos and videos during the pizza-making workshop. The intimate small-group setting provides ample opportunities to capture the hands-on experience and the preparation of the pizza.

Recap

The Sorrento Pizza Class offers a unique opportunity to learn the art of pizza-making from a professional chef.

The 2.5-hour workshop includes round-trip transfers, a Margherita or Marinara pizza, local wine or soft drinks, a homemade dessert, and a tasting of limoncello.

Participants can try their hand at making the dough, and the class is capped at 10 to ensure personalized attention.

Gluten-free options are available, making it an inclusive experience.