Sorrento: Pizza Making Class at Tirabusciò Cooking School

Nestled along the picturesque Amalfi Coast, the charming town of Sorrento is renowned for its rich culinary heritage. At the heart of this gastronomic haven lies the Tirabusciò Cooking School, where visitors can enjoy the art of authentic Neapolitan pizza making. This hands-on experience promises to transport participants on a delightful journey, blending local flavors, time-honored techniques, and the camaraderie of fellow pizza enthusiasts. For those seeking to uncover the secrets behind crafting the perfect pie, this class offers a delectable opportunity to savor the flavors of Sorrento and leave with a newfound appreciation for the art of pizza making.

Key Points

• Tirabuscio Cooking School in Sorrento offers a 2-hour pizza-making class starting at $65.23 per person.
• The class includes making authentic Neapolitan pizza, sampling local olive oil and wine, and enjoying handmade pizza paired with wine and classic Tiramisu.
• The class is led by an English-speaking instructor who provides hands-on guidance throughout the pizza-making process.
• The class is wheelchair accessible, and free cancellation is available up to 24 hours in advance.
• The class can be booked online with a "reserve now, pay later" option, ensuring a convenient and accessible booking experience.

You can check if your dates are available here:

Class Overview

Attending the pizza-making class at Tirabusciò Cooking School in Sorrento promises a delightful 2-hour experience.

Priced from $65.23 per person, the class allows participants to learn the art of creating authentic Neapolitan pizza. Travelers can reserve their spot and pay later, with the added convenience of free cancellation up to 24 hours in advance.

The class is wheelchair accessible, ensuring an inclusive experience. Throughout the session, an English-speaking instructor guides students through the process, from tastings of local olive oil and wine to customizing their own pizzas with a variety of toppings.

The final meal includes the handmade pizzas, accompanying wine, and a delectable Tiramisù dessert.

Experience Highlights

What does the pizza-making class at Tirabusciò Cooking School in Sorrento entail?

Participants will learn to create authentic Neapolitan pizza, starting with a tasting of local olive oil and wine.

They’ll then customize their own pizza with a variety of toppings, before enjoying the handmade creation along with a glass of wine.

To cap off the experience, the class includes a serving of the classic Italian dessert, Tiramisu, accompanied by coffee.

The experience highlights include:

1. Learning the art of Neapolitan pizza-making
2. Sampling local olive oil and wine
3. Personalizing pizza with desired toppings
4. Indulging in homemade pizza, wine, and Tiramisu for dessert.

Instructor and Class Structure

The pizza-making class at Tirabusciò Cooking School is led by an English-speaking instructor.

The class begins with a tasting of local olive oil and wine, allowing participants to appreciate the flavors that will enhance their pizzas.

Participants then prepare their own pizza doughs, experimenting with various toppings to customize their creations.

The instructor guides them through each step, sharing tips and techniques to achieve the perfect Neapolitan-style pizza.

Customer Reviews

Glowing customer reviews have highlighted the class’s standout qualities, with participants raving about the knowledgeable staff, delightful experience, and the enjoyment of savoring their handmade pizzas.

The class has an impressive overall rating of 4.8 out of 5 stars based on 102 reviews.

Some key highlights include:

1. Great location, easy pickup/drop-off, and knowledgeable staff, according to Zac from Australia.

2. A patient instructor and a thoroughly entertaining demonstration, as noted by Jim from the United States.

3. A fun day and the delight of eating the pizzas they made, as shared by Maureen from Spain.

4. The class’s inclusion of olive oil and mozzarella tasting, as well as the Tiramisu dessert, further enhancing the experience.

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Inclusions and Logistics

The pizza-making class includes a range of inclusions to enhance the experience. Participants will enjoy water, wine, and an olive oil and mozzarella tasting to set the stage.

The main event is the pizza-making lesson, where students prepare their own dough and select toppings to customize their creation. After the pizzas are baked, the class sits down to enjoy their handmade masterpieces, along with a refreshing glass of wine.

To cap off the meal, guests indulge in a delectable Tiramisu dessert with coffee. Arriving 30 minutes early is recommended to ensure a smooth start to the 2-hour activity.

With a wheelchair-accessible facility, the pizza-making class caters to diverse needs.

Meeting Point and Arrival

Participants are advised to arrive at the Tirabusciò Cooking School in Sorrento’s city center approximately 30 minutes before the scheduled start of the pizza-making class.

This allows time for:

1. Checking in with the staff and receiving any necessary instructions or materials.
2. Settling into the cooking environment and familiarizing oneself with the workspace.
3. Mingling with other participants and getting to know the instructor before the class begins.
4. Ensuring a prompt and organized start to the hands-on pizza-making experience.

Arriving on time is crucial to make the most of this delightful culinary adventure in the heart of Sorrento.

Reservation and Payment

To reserve a spot in the pizza-making class, customers can easily book their experience on the Tirabusci?? Cooking School’s website or by contacting the school directly.

The class is priced at $65.23 per person and offers a convenient "reserve now, pay later" option, allowing participants to secure their place without having to pay upfront.

Plus, the school has a flexible cancellation policy, providing a full refund for those who cancel up to 24 hours in advance.

With these convenient booking and payment options, it’s simple for visitors to enjoy an authentic Neapolitan pizza-making experience in the heart of Sorrento.

Accessibility and Cancellation

Along With the convenient booking and payment options, the pizza-making class is also wheelchair accessible, ensuring that all participants can fully enjoy the experience.

The class offers free cancellation up to 24 hours in advance, allowing for maximum flexibility. Guests can reserve their spot now and pay later, eliminating the need to pay upfront.

Plus, the class boasts the following features:

1. Wheelchair-friendly facilities and accommodations.
2. Flexible cancellation policy with full refunds.
3. Convenient "reserve now, pay later" option.
4. Accessible for participants of all abilities.

Frequently Asked Questions

Can I Bring My Own Ingredients to the Class?

No, participants are not allowed to bring their own ingredients to the class. The class provides all the necessary ingredients, and the focus is on learning the traditional Neapolitan pizza-making techniques from the expert instructor.

How Large Are the Pizza Portions Served?

The pizza portions served during the class are generous, allowing participants to fully enjoy the handcrafted Neapolitan-style pizzas they’ve created. Each person is typically served a full-size personal pizza to savor after the lesson.

Is There a Dress Code for the Class?

There’s no specified dress code for the pizza-making class. Participants should wear comfortable, casual clothing and closed-toe shoes, as the class involves hands-on cooking activities. Attire suitable for a relaxed culinary experience is recommended.

Can I Take the Leftover Pizza Home?

Participants are welcome to take home any leftover pizza they’ve created during the class. The instructor will provide containers for transporting the pizza safely. Guests can enjoy their homemade creations even after the class has ended.

Can I Request a Specific Dietary Accommodation?

Yes, participants can request dietary accommodations. The school is happy to accommodate vegetarian, vegan, or gluten-free dietary needs with advanced notice. Simply let the instructor know your requirements when booking the class.

Recap

Tirabusciò Cooking School in Sorrento offers a hands-on pizza-making class that allows guests to craft authentic Neapolitan pizza under the guidance of a knowledgeable instructor. The class includes tastings of local olive oil and wine, preparation of the dough, and customization of toppings. Participants conclude the experience with a delicious tiramisu dessert and coffee, making it a memorable culinary adventure for pizza enthusiasts of all skill levels.

You can check if your dates are available here: