Strukli Cooking Class With Dolac Market Tour

Zagreb’s Strukli Cooking Class offers a unique culinary experience, blending a guided tour of the vibrant Dolac Market with hands-on instruction on preparing the beloved Croatian cheese appetizer. Led by expert instructor Karmela Karlovic, this intimate class limited to 12 participants provides an opportunity to explore the significance of fresh, seasonal ingredients in Croatian cuisine. Guests will not only learn to craft the flaky phyllo-wrapped delicacy, but also savor their creation paired with local Croatian wine, gaining valuable insights that elevate the appreciation of this traditional delicacy. For those seeking an immersive gastronomic adventure in the heart of Zagreb, this class presents a compelling invitation.

This experience made our list of the 2 Best Cooking Classes In Zagreb.

Key Points

• Hands-on Strukli cooking class led by experienced instructor Karmela Karlovic in a small group setting with personalized attention.
• Guided tour of the vibrant Dolac Market to source fresh, authentic ingredients integral to Croatian cuisine.
• Opportunity to learn the techniques required for crafting the beloved local specialty of Strukli, a savory cheese appetizer.
• Tasting of the prepared Strukli dish paired with a glass of Croatian wine, enhancing the culture experience.
• Convenient meeting point at Ban Jelačić Square and free cancellation up to 24 hours before the class start time.

Overview of the Experience

This Strukli cooking class in Zagreb, Croatia offers travelers an immersive culinary experience, with a 5.0 rating based on 11 reviews.

The morning class, which starts at 11:00 am, is limited to a maximum of 12 participants, ensuring personalized attention from the experienced instructor, Karmela Karlovic.

Priced at 6,985.23 HRK, the class includes a guided tour of the Dolac Market, where participants can familiarize themselves with Croatian produce and market culture.

The hands-on cooking session focuses on preparing the traditional Croatian dish, Strukli, a savory cheese appetizer wrapped in phyllo dough.

Participants will also enjoy a tasting of the Strukli, accompanied by a glass of Croatian wine, before returning to the starting point.

Detailed Cooking Class Information

During the Strukli cooking class, participants learn to prepare the traditional Croatian dish under the guidance of experienced instructor Karmela Karlovic. They’ll be introduced to the key ingredients and techniques required to craft the savory cheese appetizer wrapped in phyllo dough.

The class includes:

1. Hands-on instruction from Karmela, who shares her expertise and passion for this local specialty.

2. A personalized learning experience in a small group setting, allowing for individualized attention.

3. The opportunity to source fresh, authentic ingredients from the nearby Dolac Market.

4. Sampling the finished Strukli dish, paired with a glass of Croatian wine, to fully appreciate the flavors.

Exploring the Dolac Market

Participants embark on an exploration of the vibrant Dolac Market, seeing the bustling Croatian market culture.

They familiarize themselves with the diverse array of local produce, gaining insights into the ingredients that form the foundation of traditional Croatian cuisine.

From colorful fruits and vegetables to artisanal cheeses and cured meats, the market offers a visual feast.

Locals haggle with vendors, creating a lively atmosphere that showcases the rich heritage and culinary traditions of Zagreb.

The market tour provides an opportunity to understand the importance of local, seasonal ingredients in Croatian cooking and to appreciate the vibrant community that sustains this longstanding tradition.

Ingredient Sourcing and Preparation

The cooking class participants explore the wealth of fresh, locally-sourced ingredients procured from the Dolac Market, forming the building blocks for their authentic Strukli preparation.

Under the guidance of their experienced instructor, Karmela Karlovic, they embark on a culinary journey, carefully selecting the finest:

1. Phyllo dough, delicately layered to create the signature structure.

2. Creamy cottage cheese, providing the rich, savory filling.

3. Fresh herbs and spices, adding depth and complexity to the flavors.

4. Butter and eggs, essential for binding the ingredients and achieving the desired texture.

With these carefully curated elements, the participants dive into the hands-on process of Strukli preparation, guided by Karmela’s expertise and eager to master this beloved Croatian delicacy.

Tasting and Dining Experience

After preparing the traditional Croatian dish of Strukli, participants gather to savor the fruits of their labor.

They’re treated to a tasting of the savory cheese appetizers, complemented by a glass of local Croatian wine, as they enjoy the convivial atmosphere of shared dining.

The Strukli, with their flaky phyllo dough and creamy cheese filling, are a delight to the senses.

As participants sip their wine and share their experiences, they gain a deeper appreciation for the culinary traditions of Croatia.

The tasting and dining experience serves as a fitting conclusion to the cooking class, leaving participants with a memorable taste of Croatian culture.

Meeting Point and Accessibility

The meeting point for the Strukli cooking class is Ban Jelačić Square in Zagreb, and participants return there at the end of the experience.

The activity isn’t wheelchair accessible, but strollers are permitted, and it’s situated near public transportation options.

The accessibility details for this experience are as follows:

1. Not wheelchair accessible
2. Stroller accessible
3. Located near public transportation
4. Infants must sit on laps

Whether you’re exploring the Dolac Market or learning to prepare the traditional Croatian dish of Strukli, this cooking class offers a delightful culture in the heart of Zagreb.

Participant Feedback and Highlights

Based on the reviews, participants have highlighted the Strukli cooking class as a highly engaging and informative experience.

Travelers praise the knowledgeable and patient instruction provided by Karmela Karlovic, which allowed them to gain authentic insights into Croatian food culture.

Many also enjoyed the intimate, small-group setting and the opportunity to savor the delicious Strukli appetizer alongside a glass of local wine.

The shared dining experience and the chance to explore the vibrant Dolac Market contributed to the overall memorable nature of the activity.

Participants consistently express their satisfaction with the class, describing it as a fantastic way to enjoy the culinary traditions of Croatia.

Pricing and Booking Details

Priced from 6,985.23 HRK, the Strukli cooking class and Dolac Market tour offers a compelling value for participants seeking an immersive culinary experience in Zagreb.

The half-day activity accommodates a maximum of 12 travelers, ensuring personalized attention from the experienced instructor, Karmela Karlovic.

The booking process is straightforward, with:

1. Free cancellation up to 24 hours prior to the start time.

2. Convenient meeting and end point at Ban Jelačić Square.

3. Accessibility for strollers, though not wheelchair-friendly.

4. Infants required to sit on laps during the class.

This comprehensive package provides a unique opportunity to learn the art of crafting traditional Croatian Strukli while exploring the vibrant Dolac Market, making it an enticing choice for foodies visiting the city.

Frequently Asked Questions

Can I Bring My Own Cooking Equipment?

No, participants are generally not allowed to bring their own cooking equipment. The class provides all necessary tools and ingredients for the hands-on cooking experience. Bringing personal equipment could disrupt the class flow and setup.

Is There a Vegetarian or Vegan Option Available?

The cooking class offers a vegetarian option, but does not accommodate vegan participants. Participants can request the vegetarian version when booking, which substitutes the traditional cheese filling with a plant-based alternative.

How Much Prior Cooking Experience Is Required?

The cooking class is suitable for all skill levels, from beginners to experienced cooks. No prior experience is required, as the instructor provides personalized attention and guidance throughout the hands-on session to ensure participants can successfully prepare the traditional Croatian dish.

Can I Purchase Any of the Ingredients From the Market?

While participants can explore the market during the tour, they won’t be able to purchase ingredients for the cooking class. All the necessary supplies are provided by the experience to ensure a seamless and instructional cooking session.

Is There an Option to Extend the Class Duration?

Yes, some providers offer an extended duration option for the cooking class. Travelers can inquire about adding more time to thoroughly explore the market and have a deeper dive into the cooking experience.

Recap

The Strukli Cooking Class in Zagreb offers a unique culinary experience that allows participants to explore the vibrant Dolac Market.

In this class, participants learn the art of creating the beloved Croatian cheese appetizer and savor their creations paired with local wine.

Led by an expert instructor, this hands-on class provides a delightful way to take in the significance of fresh, seasonal ingredients in Croatian cuisine.