Sushi Making Class of Mt. Fuji Near by Arakurayama Sengen Park

Nestled near the iconic Mount Fuji, the sushi making class at Arakurayama Sengen Park offers a unique culinary experience. Operated by Making Local Sushi & Pairing Sake, this intimate class allows up to six participants to learn traditional techniques from expert chefs. From slicing the freshest fish to seasoning the perfect rice, the hands-on lesson culminates in a delightful meal featuring the students’ own creations. But the experience doesn’t end there – a sake pairing complements the sushi, elevating the flavors and…

Key Points

• Intimate sushi-making class located near Arakurayama Sengen Park in Fujiyoshida, Japan, with a maximum capacity of 6 travelers.
• Hands-on experience focused on traditional Japanese cuisine, including lunch, dinner, and alcoholic beverages.
• Easy access from Shimoyoshida Station, with private transportation and clear directions provided.
• Comprehensive package covers all fees and taxes, allowing participants to focus on sushi crafting.
• Expert chefs guide participants through intricate techniques of sushi preparation, culminating in a meal featuring their creations.

Class Overview

The sushi making class is situated near the picturesque Arakurayama Sengen Park in Fujiyoshida, Japan.

Operated by Making Local Sushi & Pairing Sake, the class accommodates a maximum of 6 travelers. Participants will learn the art of sushi making in an intimate setting, guided by experienced instructors.

The class location is conveniently located, with easy access from Shimoyoshida Station.

Whether you’re a sushi enthusiast or simply curious to learn, this hands-on experience promises an immersive and enjoyable exploration of traditional Japanese cuisine.

Pricing and Booking

Pricing for the sushi making class starts from $88.82 per person. Confirmation is received upon booking, and free cancellation is allowed up to 24 hours before the experience starts. A "Reserve Now and Pay Later" option is also available.

Pricing	Booking
$88.82/person	Confirmation
Free Cancellation	Reserve Now, Pay Later
Up to 24 hours

Customers can enjoy a full lunch and dinner, as well as alcoholic beverages, as part of the inclusive package. The sushi making class near Mount Fuji is a great opportunity to learn traditional techniques and savor authentic Japanese cuisine.

Meeting and Transportation

From Shimoyoshida Station, travelers take the road diagonally left of the rotary, turn left at the Lawson convenience store, pass a temple, turn left at the next traffic light, and walk 200 meters to the meeting place – a location with white walls and a wooden roof.

This private transportation is included in the package. Directions are clear and easy to follow, ensuring a seamless arrival at the sushi-making class.

The meeting point is conveniently situated near public transportation, making it accessible for participants.

Inclusions

Although the sushi-making class is a hands-on experience, the package also includes several additional amenities.

All fees and taxes are covered, ensuring a hassle-free transaction. Participants will be provided with chef’s clothing, allowing them to fully enjoy the culinary process.

Lunch and dinner are included, along with alcoholic beverages, providing a complete dining experience. This comprehensive offering ensures that travelers can focus on the joy of crafting their own sushi without worrying about additional expenses or logistical concerns.

Accessibility and Additional Information

The sushi-making class near Mt. Fuji isn’t wheelchair accessible, but it’s stroller accessible.

It’s located near public transportation, making it easy to get to. Infants must sit on laps during the class.

The experience is perfect for families, couples, and small groups of up to six travelers. Participants will learn to craft sushi rolls and nigiri, while enjoying lunch, dinner, and alcoholic beverages.

With its prime location near Arakurayama Sengen Park, this sushi class offers a unique cultural experience set against the stunning backdrop of Mount Fuji.

Sushi Making Experience

Participants in the sushi-making class near Mount Fuji can expect an immersive culinary experience. Under the guidance of expert chefs, they’ll learn the intricate techniques of traditional sushi preparation.

From slicing the freshest fish to seasoning the vinegared rice, every step is meticulously demonstrated. Participants then apply these skills to craft their own sushi rolls and nigiri, customizing their creations with a selection of high-quality ingredients.

The class culminates in a satisfying meal, where participants savor the fruits of their labor, complemented by carefully paired sake. This hands-on workshop offers a unique opportunity to master the art of sushi-making.

Sake Pairing and Tasting

What better way to complement the intricately crafted sushi than with a carefully curated selection of premium sake?

As part of the sushi making experience, participants are invited to indulge in a sake tasting, expertly paired with the dishes they’ve created.

The class includes a variety of daiginjo, junmai, and ginjo sakes, each with its unique aroma and flavor profile.

Under the guidance of the sake sommelier, travelers will learn the art of pairing the delicate rice wine with their freshly made sushi, enhancing the overall dining experience.

It’s a harmonious fusion of culinary traditions.

Highlights and Memories

As travelers enjoy the art of sushi making, they’re greeted with an array of captivating experiences that leave a lasting impression.

From donning the traditional chef’s attire to meticulously crafting each sushi roll, the hands-on class allows participants to fully engage with the process.

The expert instructors guide them through the intricate techniques, imparting insights into the rich history and cultural significance of this culinary art form.

The highlight, however, is the opportunity to savor the delectable sushi creations, complemented by the carefully selected sake pairings, against the backdrop of Mt. Fuji’s majestic presence.

Frequently Asked Questions

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is not explicitly stated in the provided information. However, the details mention that infants must sit on laps, suggesting the class may be suitable for all ages, including children.

Can the Menu Be Customized for Dietary Restrictions?

The sushi making class can accommodate dietary restrictions with advance notice. Participants can request vegetarian, vegan, or other customized menus to meet their dietary needs. The chefs work closely with guests to ensure a personalized and enjoyable culinary experience.

Is It Possible to Extend the Class Duration?

Customers can inquire about extending the class duration, though it may incur an additional fee. The standard class length is set, but the operator may be able to accommodate requests for a longer experience upon prior arrangement.

How Many Sushi Pieces Will Each Participant Make?

Participants will make around 10-12 pieces of sushi during the class. The specific number may vary depending on the individual’s skill level and pace, but the class provides a hands-on experience to create a variety of sushi rolls.

Is Gratuity Included in the Price or Expected?

Gratuity is not included in the price and is not expected for this sushi making class. The price covers all fees, taxes, chef’s clothing, meals, and alcoholic beverages during the experience.

The Sum Up

This sushi making class near Arakurayama Sengen Park offers a unique culinary experience. Participants will learn traditional techniques from expert chefs in an intimate setting, crafting their own delicious sushi creations. With private transportation, a sake pairing, and a comprehensive package, this class provides an immersive exploration of Japanese cuisine. It’s a memorable opportunity to explore the art of sushi making amidst the stunning backdrop of Mount Fuji.