Tangier: Bread Making Class, Tea Ceremony and Market Tour

Tangier, the gateway to Morocco, offers a captivating culinary experience that immerses visitors in the rich traditions of the region. The Tangier Bread Making Class, Tea Ceremony, and Market Tour promises an enlightening 2-hour journey, guiding participants through the art of Moroccan bread-making and the iconic mint tea ritual. Hosted by a knowledgeable local, the experience blends cultural exchange, authentic hospitality, and the opportunity to savor delectable side dishes. From the vibrant market stalls to the intimate setting, this immersive experience invites you to discover the flavors and stories that have shaped the culinary heritage of this enchanting city.

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Key Points

• Immersive 2-hour experience in Tangier featuring a bread-making class, Moroccan mint tea ceremony, and guided tour of the local market.
• Hands-on instruction in traditional Moroccan bread-making techniques and insights into the cultural significance of tea rituals.
• Exploration of Tangier’s vibrant market, including visits to spice shops and artisan workshops showcasing traditional Moroccan crafts.
• Emphasis on storytelling, cultural exchange, and experiencing Moroccan hospitality traditions throughout the activity.
• Wheelchair accessible experience with flexibility for guests with mobility needs, though some stairs are involved.

You can check if your dates are available here:

Overview and Pricing

The activity, ‘Tangier: Bread Making Class, Tea Ceremony and Market Tour,’ is priced from $55.56 per person and lasts for 2 hours.

Participants have the option to cancel up to 24 hours in advance for a full refund.

Guests can reserve their spot and pay nothing today, allowing them to book their experience now and worry about payment later.

This immersive food and tea experience focuses on storytelling and authentic sharing, providing guests with the opportunity to prepare Moroccan mint tea, take a guided tour of the local market and spice shop, and enjoy a dining experience with the host and assistants.

Experience Highlights

Participants embark on a guided tour to the local market, spice shop, and public wood-burning oven, seeing the authentic sights, sounds, and aromas of Tangier.

The experience highlights the traditions of Moroccan hospitality, as participants learn to prepare Moroccan mint tea and explore the rich storytelling behind the experience.

The hands-on bread-making class provides step-by-step guidance from the experienced host and assistants, allowing participants to fully engage with the process.

This immersive food and tea experience aims to restore a sense of humanity, offering a rare opportunity to connect with the local culture through warm and genuine interactions.

Class Details

During the bread-making class, the Experience Leader and assistants provide step-by-step guidance to participants, ensuring they fully engage with the process.

Attendees will learn the traditional techniques used to prepare Moroccan bread, from mixing the dough to shaping and baking it in a wood-fired oven.

The tea ceremony is another highlight, where guests will enjoy freshly brewed mint and green tea infused with aromatic herbs.

Throughout the experience, the focus is on storytelling and authentic cultural exchange, allowing participants to enjoy Moroccan hospitality and traditions.

Meeting and Accessibility

The bread-making class and tea ceremony meet at the Grand Socco Fountain, facing Cinema Rif, making it easily accessible for participants.

Key highlights about the meeting and accessibility:

• Conveniently located at Grand Socco Fountain, facing Cinema Rif

• Wheelchair accessible for the overall experience

• Two flights of stairs to reach the setting for Blue Door Cuisine

• Easy to find and reach the starting point of the tour

• Suitable for guests with mobility needs

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Inclusions and Additional Information

The experience includes a hostess-led tour with Moroccan side dishes and water, while tips are welcome at the end but no alcohol is served.

During the bread-making class, the experience leader and assistants provide step-by-step guidance.

The tea ceremony features mint and green tea infused with herbs, aiming to restore a sense of humanity through authentic, warm interactions.

Participants should check availability for starting times and group size, as the experience aims to maintain an intimate feel.

Preparing Moroccan Mint Tea

Participants learn to prepare the classic Moroccan mint tea, an integral part of the hospitality experience.

During the tea ceremony, the Experience Leader guides guests through the traditional method:

• Rinse the tea pot and glasses with hot water to warm them up

• Add gunpowder green tea leaves and fresh spearmint to the pot

• Pour boiling water over the leaves and let it steep for 3-5 minutes

• Carefully pour the tea into the glasses, allowing the leaves to remain in the pot

• Sweeten the tea with sugar cubes and enjoy the aromatic, refreshing beverage

This tea ritual showcases the importance of hospitality and sharing in Moroccan culture.

Guided Tour of Local Market

After the tea ceremony, the Experience Leader takes guests on a guided tour through the local market, immersing them in the vibrant sights, sounds, and aromas of Tangier’s bustling commercial hub. Visitors wander past colorful stalls overflowing with fresh produce, fragrant spices, and traditional handicrafts.

Local Market Highlights
Spice Shop	Explore a vibrant array of aromatic spices, from cumin and cinnamon to saffron and paprika.
Vegetable Stands	Discover an abundance of seasonal fruits and vegetables, straight from local farms.
Artisan Workshops	Watch skilled craftspeople demonstrate traditional Moroccan weaving, pottery-making, and metalwork.

The guided tour provides an immersive glimpse into the daily life and culture of Tangier, offering participants a deeper understanding and appreciation of Moroccan traditions.

Dining Experience With Host

Typically, guests enjoy a dining experience with the Experience Leader and assistants, savoring Moroccan side dishes and sipping water as they engage in authentic, warm interactions. The experience aims to restore humanity through:

• Immersive storytelling about Moroccan culture and hospitality

• Opportunities for genuine exchange and shared understanding

• A relaxed, welcoming atmosphere that encourages openness

• Appreciation for the time-honored traditions of bread making

• Insights into the importance of food and ritual in daily life

Tips are welcome at the end of the experience, which has no alcohol served. Guests are invited to check availability for starting times and participant selection.

Frequently Asked Questions

Are Vegetarian or Gluten-Free Options Available?

The activity does not explicitly mention vegetarian or gluten-free options. However, the experience host may be able to accommodate dietary restrictions if requested in advance. Guests should inquire about availability of alternative options when booking.

How Much Time Is Spent at Each Location During the Tour?

The tour spends about 30-45 minutes at the local market, 30 minutes at the spice shop, and 45 minutes to an hour learning and participating in the bread-making and tea ceremony experience.

Can Participants Take the Bread They Make Home With Them?

Participants can take the bread they make during the class home with them. The experience provides the opportunity to bake and enjoy traditional Moroccan bread as part of the immersive food and tea experience.

Is It Possible to Join the Class as a Solo Traveler?

Yes, solo travelers can join the class. The experience is designed to welcome individual participants and provide an immersive, shared experience even for those exploring Tangier on their own.

Are There Any Age Restrictions or Requirements for the Experience?

There are no age restrictions or requirements for this experience. Participants of all ages are welcome to join. The activity is designed to be accessible and enjoyable for travelers of any age.

The Sum Up

This immersive Moroccan culinary experience offers a unique opportunity to explore Tangier’s vibrant market, learn the art of traditional bread-making, and partake in a captivating tea ceremony.

Guided by a knowledgeable hostess, visitors can enjoy the rich cultural traditions and flavors of Morocco, while savoring delicious side dishes and engaging in meaningful cultural exchange.

You can check if your dates are available here: