Tenerife – Farm Tour With Cheese Tasting

Tenerife is renowned for its stunning natural landscapes and rich cultural heritage. Visitors to this Canary Island can now enjoy the island’s agricultural traditions with a captivating farm tour that culminates in a delectable cheese tasting experience. This intimate excursion not only offers insights into the time-honored process of Canary Island goat cheese production but also allows participants to interact with friendly farm animals, including adorable baby goats. Whether you’re a cheese connoisseur or simply seeking a unique cultural encounter, this tour promises to leave you with a deeper appreciation for Tenerife’s culinary and agricultural treasures. Intrigued? Read on to discover more about this engaging activity.

This experience made our list of the 4 Best Shopping Tours In Tenerife.

Key Points

1. An immersive 1-hour farm tour in Tenerife, offering interaction with local animals, particularly baby goats, and an educational insight into traditional Canary Island goat cheese production.

2. Guided tour of the farm and cheese factory, providing an efficient way to discover Tenerife’s agricultural heritage and culinary culture.

3. Limited to 10 participants for an intimate experience, with multilingual guides available to cater to an international audience.

4. Includes cheese tasting and optional add-ons such as lunch and wine pairing, providing a complete culinary experience.

5. Tour operators encouraged to set proper expectations regarding the farm’s aesthetics, as it operates as a working agricultural site.

You can check if your dates are available here:

Tour Details

The Tenerife Farm Tour with Cheese Tasting lasts a total of 1 hour and is available Monday through Friday from 10 am to 1 pm.

Priced from $30.35 per person, the tour is limited to 10 participants and is offered in Bulgarian, English, Serbo-Croatian, and Spanish.

Visitors can expect to interact with local farm animals, including baby goats, and learn about the traditional Canary Island goat cheese production process during the guided tour of the farm and cheese factory.

The experience culminates in a cheese tasting featuring a variety of fresh to aged cheeses.

Lunch is included, and an optional wine pairing is available for an additional fee.

Activity Duration

The Tenerife Farm Tour with Cheese Tasting lasts a total of 1 hour, providing visitors with an immersive experience on the local farm.

During this time, guests will have the opportunity to interact with farm animals, including adorable baby goats, and gain an educational insight into the traditional Canary Island goat cheese production process.

The guided tour of the farm and cheese factory ensures that participants leave with a well-rounded understanding of the cheese-making techniques unique to this region.

With the short yet comprehensive duration, this activity offers an efficient and engaging way for travelers to discover the agricultural heritage of Tenerife.

Group Size and Languages

A limited group size of up to 10 participants ensures an intimate and interactive experience during the Tenerife Farm Tour.

Multilingual tour guides accommodate a diverse range of visitors, offering the tour in Bulgarian, English, Serbo-Croatian, and Spanish.

This small group setting allows for personalized attention and the opportunity to engage directly with the local farm staff.

Guests will have the chance to ask questions, learn about the traditional cheese-making process, and develop a deeper understanding of the Canary Island’s agricultural heritage.

The variety of language options caters to an international audience, making the tour accessible to travelers from around the world.

Booking and Cancellation

Customers can reserve their spot on the Tenerife Farm Tour without immediate payment, leveraging a ‘reserve now & pay later’ policy. They’re also entitled to free cancellation up to 24 hours in advance, ensuring flexibility in their travel plans. However, a minimum reservation of 2 persons made 2 weeks prior is required to secure the tour.

Reservation	Cancellation	Group Size
‘Reserve now & pay later’	Free up to 24 hours	Minimum 2 persons
Booked 2 weeks in advance

This booking and cancellation policy provides customers with convenience and peace of mind when planning their Tenerife farm experience.

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Highlights of the Experience

Interacting with local farm animals, including playful baby goats, lies at the heart of this immersive Tenerife farm tour.

Plus, guests embark on a guided exploration of the farm and cheese factory, gaining educational insight into the traditional Canary Island goat cheese production process.

To complete the experience, a cheese tasting featuring a variety of fresh to aged offerings awaits, allowing visitors to savor the distinct flavors of this regional specialty.

The highlights of this experience include:

• Hands-on interaction with farm animals

• Guided tour of the cheese-making facilities

• Educational overview of traditional production methods

• Opportunity to sample a range of artisanal cheeses

Additional Offerings

Along With the core farm tour and cheese tasting, this experience offers several optional add-ons to further enhance the visit.

Lunch is included in the tour package, and visitors can opt for a wine pairing during the cheese tasting for an additional fee. Children aged 3-11 are also welcome to participate at a discounted child rate of €9.

The inclusion of lunch provides a convenient way for guests to enjoy a complete culinary experience, complementing the educational aspects of the farm tour.

For those seeking to elevate the cheese tasting, the wine pairing option allows for a more sophisticated pairing of flavors.

The child-friendly pricing makes this activity accessible for families, ensuring a memorable outing for all ages.

Customer Feedback

Past guests have generally praised the Tenerife Farm Tour, awarding it an overall rating of 4.7 out of 5 stars based on 3 reviews.

Staff were commended for their friendliness and informative nature, providing valuable insight into the traditional goat cheese production process.

Some key points regarding customer feedback include:

• Positive comments on the hands-on interaction with farm animals, particularly the baby goats.

• Appreciation for the educational tour of the cheese factory and learning about the region’s cheesemaking traditions.

• Satisfaction with the variety of cheeses offered during the tasting, from fresh to aged.

• Note that some guests felt the farm’s aesthetics didn’t fully meet their expectations, suggesting the need for proper expectation management.

Expectation Management

While the Tenerife Farm Tour has received generally positive reviews, it’s important for potential guests to manage their expectations regarding the aesthetics of the farm itself.

Some customers have noted that the farm’s appearance didn’t fully align with their preconceptions, suggesting the need for tour operators to set proper expectations upfront.

The farm is a working operation, not a manicured tourist attraction, so visitors should expect to see some signs of everyday agricultural activity.

However, the tour still provides an authentic glimpse into traditional Canary Island farming and cheese production.

Frequently Asked Questions

Is the Farm Wheelchair Accessible?

The farm tour may not be fully wheelchair accessible, as farm environments can present challenges. Visitors with mobility needs should contact the tour provider to inquire about accessibility accommodations before booking.

What Is the Dress Code for the Tour?

The tour is casual and relaxed, with no specific dress code. Comfortable clothing and flat, closed-toe shoes are recommended for walking around the farm. Visitors should dress for the weather and be prepared for some time outdoors.

Can We Take Photographs During the Tour?

Yes, taking photographs during the tour is generally allowed. Participants are encouraged to capture their experience and interact with the farm animals and cheese-making process, though they should be mindful not to disrupt the tour.

Are There Any Dietary Restrictions for the Cheese Tasting?

The cheese tasting typically accommodates most dietary restrictions, such as vegetarianism and lactose intolerance. Guests should notify the tour operator of any specific dietary needs in advance to ensure the appropriate cheeses are provided.

Is It Possible to Extend the Tour Duration?

Yes, it’s generally possible to extend the tour duration, though this may incur an additional fee. Tour organizers are often willing to accommodate requests for longer tours, subject to availability and staffing constraints.

Recap

This Tenerife farm tour offers a delightful taste of the island’s agricultural heritage.

Visitors can interact with friendly farm animals, learn about traditional Canary Island goat cheese production, and savor a variety of artisanal cheeses.

Whether you’re a foodie or simply seeking a family-friendly experience, this intimate tour promises an engaging and memorable glimpse into Tenerife’s culinary culture.

You can check if your dates are available here: