Tenerife: Preparation and Tasting of Potatoes With Mojo

Tenerife, the largest of Spain’s Canary Islands, offers a delightful culinary experience that celebrates the island’s iconic wrinkled potatoes and mojo sauce. In a hands-on workshop, visitors can enjoy the art of preparing this beloved dish, learning the secrets behind the perfect boil and the rich, garlicky mojo. Beyond the technical aspects, this activity provides a deeper connection to Canarian culture, as participants come together to savor the flavors and share in the enjoyment of this time-honored tradition. What makes this experience truly unique, however, is the opportunity to uncover the intricate balance of ingredients and techniques that transform these humble potatoes into a true gastronomic delight.

Key Points

• The workshop covers the traditional Canarian technique of preparing wrinkled potatoes, including boiling, peeling, and seasoning with the signature mojo sauce.
• Participants learn the importance of selecting the right potato type and the steps to achieve the desired tender and crisp texture.
• The workshop includes tasting the final dish, allowing participants to savor the complex flavors and appreciate the local culinary traditions.
• Participants receive a recipe book to recreate the iconic Canarian dish of wrinkled potatoes with mojo at home.
• The activity offers an immersive cultural experience, connecting participants with local residents and the Canarian culinary heritage.

You can check if your dates are available here:

Activity Overview

The activity is a 2-hour workshop focused on the preparation and tasting of a classic Canarian dish: wrinkled potatoes with Canarian mojo or kneaded gofio.

Priced from $32.52 per person, the activity is limited to a group size of 10 participants and is conducted in Spanish.

It’s wheelchair accessible, taking place in the center of Santa Cruz, the capital of Tenerife.

Participants will learn to prepare the traditional dish and receive a recipe book for home preparation.

They’ll also get to taste the prepared products and enjoy one included drink, while having the opportunity to meet local people and enjoy the Canarian culinary experience.

Booking and Cancellation

You can now reserve your spot and pay nothing today. The activity offers free cancellation up to 24 hours in advance for a full refund. Customers can also check availability for starting times.

This flexible booking policy allows you to plan your Tenerife trip with ease. Simply book your spot and pay later, giving you the freedom to adjust your plans if needed.

And if your schedule changes, you can cancel up to a day beforehand without penalty, ensuring a hassle-free experience.

With this convenient booking process, you can focus on anticipating the delicious Canarian potatoes and mojo you’ll soon be preparing and tasting.

Experience Details

Participants will learn to prepare a typical Canarian dish: wrinkled potatoes with Canarian mojo or kneaded gofio.

The experience includes a recipe book for home preparation, tasting of the prepared products, and one included drink, offering an opportunity to meet local people.

During the workshop, guests will learn the secrets behind these beloved Canarian specialties. They’ll not only get to sample the final results but also receive a handy recipe book to recreate the dishes at home.

Engaging with local Tenerife residents adds a genuine cultural touch, allowing participants to enjoy the island’s culinary traditions.

Included Features

This experience includes a workshop on preparing a typical Canarian dish, allowing guests to taste the final products and receive a recipe book for recreating the specialties at home.

A complimentary drink is provided, and necessary materials are supplied for the activity, which lasts between 90 to 120 minutes.

Participants will learn to make wrinkled potatoes with Canarian mojo or kneaded gofio, two beloved local specialties.

The workshop offers an opportunity to meet local people and take in Tenerife’s culinary traditions.

With an included tasting and all materials provided, this experience provides a comprehensive introduction to these iconic Canarian dishes.

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Important Information

The meeting point for this activity is located near Cine Victor and Plaza Toros, which can be easily found via Google Maps.

Participants should note that smoking, food, alcohol, and drugs aren’t allowed during the experience.

However, there’s a mini market area available nearby where visitors can purchase souvenirs, though these aren’t included in the package.

The activity lasts between 90 to 120 minutes, providing ample time to learn about and taste the traditional Canarian dish of potatoes with mojo.

With a maximum group size of 10 participants, the experience offers an intimate and personalized setting to connect with local culture and cuisine.

Location and Directions

The activity takes place in the center of Santa Cruz, the capital city of Tenerife. Google Maps can easily pinpoint the meeting point near Cine Victor and Plaza Toros, ensuring participants find the location conveniently. The venue is wheelchair accessible, making it inclusive for all.

Getting to the Activity
By Taxi	Easily accessible
By Bus	Nearby bus stops available
On Foot	Central location

The activity area offers a mini market where participants can purchase souvenirs, though these are not included in the package price. With clear directions and an accessible venue, attendees can focus on the hands-on experience of preparing and tasting traditional Canarian potatoes with mojo.

Preparing the Potatoes

Participants begin by learning the proper technique for preparing wrinkled potatoes, a staple of Canarian cuisine. They’ll discover the importance of selecting the right type of potato and the careful steps involved in boiling, peeling, and seasoning the potatoes to achieve the signature wrinkled texture.

The instructor will guide them through the process, emphasizing the importance of keeping the potatoes in their skins during boiling to preserve their natural moisture. Once cooked, the potatoes are peeled and carefully seasoned with the traditional Canarian mojo sauce, a blend of olive oil, garlic, and spices.

Tasting the Dish

After preparing the wrinkled potatoes with care, participants eagerly gather around the table to savor the final dish. The aromatic mojo sauce complements the potatoes’ tender yet crisp texture, creating a harmonious balance of flavors that’s quintessentially Canarian. Participants take their time, savoring each bite and sharing their impressions of the regional specialty.

The tasting evokes a range of emotions:

• Delight in the complex, nuanced flavors

• Appreciation for the traditional preparation methods

• Sense of connection to the local culture

• Satisfaction in creating an authentic Canarian dish

• Enthusiasm to recreate the recipe at home

With each savored morsel, participants enjoy the culinary heritage of Tenerife, leaving with a deeper understanding and appreciation for this iconic island dish.

Frequently Asked Questions

What Is the Dress Code for the Activity?

The activity does not specify a dress code. Participants should wear comfortable, casual clothing appropriate for the location and weather conditions. No formal attire is required for this hands-on cooking experience.

Can Participants Take Photos During the Experience?

Participants are generally allowed to take photos during the experience, as long as they do not disrupt the activity or violate any rules set by the organizers. However, it’s best to check with the staff beforehand to confirm the photography policy.

Are There Any Dietary Restrictions or Accommodations?

The experience is wheelchair accessible and can accommodate various dietary needs. Participants should notify the host in advance of any food allergies or restrictions to ensure a suitable experience.

Is There a Minimum Age Requirement for Participants?

There is no minimum age requirement for participants. The activity is suitable for all ages, and children are welcome to join. However, parental supervision is required for minors to ensure their safety and engagement throughout the experience.

Can Participants Purchase Additional Food or Drinks During the Activity?

Participants can purchase additional food or drinks during the activity, but these are not included in the package price. The experience focuses on the potato and mojo preparation workshop and tasting.

Recap

The Tenerife potato and mojo workshop offers a unique cultural experience, allowing participants to learn the art of preparing this iconic Canarian dish.

Through hands-on preparation and communal tasting, guests gain a deeper appreciation for the flavors and traditions that define Canarian cuisine.

This immersive activity is a must for any traveler seeking to fully enjoy the culinary heritage of Tenerife.

You can check if your dates are available here: