Thai Cooking in Chiangmai Thailand With Cookventure

Explore the rich flavors of Thailand with Cookventure’s Thai cooking class in Chiang Mai. For just $44.44, you’ll get a hands-on experience – from browsing the local market to crafting authentic dishes. Guided by knowledgeable chefs, you’ll learn the secrets behind Thai curries, salads, and more. Whether you’re a seasoned cook or a curious beginner, this class promises a delightful culinary journey. Discover the vibrant food culture of Chiang Mai as you savor each bite. Now, let’s dive into the details of this mouthwatering experience.

Key Points

• Experience an authentic Thai cooking class in Chiang Mai with Cookventure, featuring a market tour and hands-on instruction from local chefs.
• Learn to prepare a variety of Thai dishes, including curries and salads, with the opportunity to make fresh curry paste from scratch.
• Choose from morning or evening class sessions, with small group sizes for personalized attention and skill development.
• Accommodations available for vegetarian and vegan diets, with advance notification required for food allergies or dietary needs.
• Enjoy complimentary hotel pickup within a 5 km radius of downtown Chiang Mai and take home the class recipes for recreating the dishes at home.

You can check if your dates are available here:

Activity Overview and Pricing

The Thai Cooking in Chiang Mai class with Cookventure offers a comprehensive culinary experience, priced from $44.44 per person.

The 5-hour hands-on class includes a market tour, step-by-step guidance from local chefs, and the opportunity to create authentic Thai dishes like aromatic curries and refreshing salads.

The 5-hour hands-on class includes a market tour, step-by-step guidance from local chefs, and the opportunity to create authentic Thai dishes.

Participants can choose between a morning or evening session, and the small group size ensures personalized attention.

Cancellation is free up to 24 hours in advance, and booking is available with pay-later options.

Special rates are offered for non-cooking participants and dietary accommodations can be made with advance notice.

Class Structure and Experience

Participants can expect a hands-on experience led by local chefs in the Thai Cooking in Chiang Mai class.

The small group size, limited to 8 participants, ensures personalized attention. Under the chefs’ step-by-step guidance, you will create authentic Thai dishes, from aromatic curries to refreshing salads and savory stir-fries.

Notably, they’ll have the opportunity to make fresh curry paste from scratch. Plus, you will receive take-home recipes, allowing them to recreate the dishes at home and share the Thai culinary experience with friends and family.

Market Tour and Cooking School

Unique market tours kick off the Thai Cooking in Chiang Mai experience, where participants explore a local market in the old city of Chiang Mai.

They learn about the fresh ingredients and spices that define Thai cuisine. At the cooking school, a welcome snack is provided, and each participant has their own cooking and prep station.

The hands-on experience with local chefs allows for step-by-step guidance on creating authentic dishes, including aromatic curries, refreshing salads, and savory stir-fries.

Participants even have the opportunity to make fresh curry paste from scratch and take home the recipes.

Class Options and Dietary Considerations

Depending on personal preferences, participants can choose between morning (8 am – 1 pm) or evening (3 pm – 8 pm) cooking class options.

The classes accommodate vegetarian and vegan diets. Those not interested in cooking can join at a special rate of 600 Baht per person.

It’s important to notify the organizers in advance about any food allergies or dietary needs. The experience isn’t suitable for wheelchair users.

Participants should bring comfortable shoes, sun protection, and a charged smartphone. Certain items, like high heels and pets, are prohibited.

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Important Information and Recommendations

The cooking class includes pickup from hotels within a 5 km radius of downtown Chiang Mai.

Participants should bring:

• Comfortable shoes

• Sunglasses and sun hat

• Camera and charged smartphone

• Biodegradable sunscreen and insect repellent

• Cash, hair tie, and personal medication

However, high-heeled shoes, pets (except assistance dogs), fireworks, and explosive substances are prohibited.

This class isn’t suitable for wheelchair users.

With these practical tips, guests can have a smooth and enjoyable Thai cooking experience in Chiang Mai.

Hands-on Culinary Adventure

Although the cooking class starts with a market tour to explore the fresh ingredients and spices that define Thai cuisine, the real hands-on culinary adventure begins at the cooking school. Under the step-by-step guidance of local chefs, participants dive into the art of making authentic Thai dishes. Each person has their own cooking station, allowing for personalized attention and the opportunity to get hands-on with creating aromatic curries, refreshing salads, and savory stir-fries. The class culminates in enjoying the fruits of their labor, along with take-home recipes to continue the Thai cooking journey.

| Aspect | What to Expect |

| — | — |

| Guidance | Step-by-step instructions from local chefs |

| Hands-on | Each participant has their own cooking station |

| Dishes | Aromatic curries, refreshing salads, savory stir-fries |

| Takeaways | Recipes to continue the Thai cooking journey |

Exploring Chiang Mai’s Vibrant Food Culture

One of the highlights of the Thai cooking class in Chiang Mai is the opportunity to explore the city’s vibrant food culture.

The class includes a guided tour through a local market, where participants learn about the fresh ingredients and spices that define Thai cuisine.

This immersive experience allows visitors to:

• Witness the bustling energy of a traditional Thai marketplace

• Discover unique produce, herbs, and condiments used in authentic Thai dishes

• Interact with friendly local vendors and learn about their culinary traditions

• Gain a deeper appreciation for the origins of the ingredients they’ll be using in the cooking class

• Savor a welcome snack upon arrival at the cooking school, setting the stage for an authentic Thai culinary adventure.

Crafting Authentic Thai Dishes

Participants now roll up their sleeves and get hands-on as they craft authentic Thai dishes under the expert guidance of local chefs. The cooking class offers a step-by-step journey through the vibrant flavors of Thailand. Budding chefs learn to make aromatic curries, refreshing salads, and savory stir-fries, even grinding their own curry paste from scratch. The small group size ensures personalized attention, allowing each participant to hone their culinary skills.

| Dish | Ingredients | Techniques |

| — | — | — |

| Red Curry | Lemongrass, galangal, shallots, chili peppers | Pounding, blending, simmering |

| Som Tam | Papaya, tomatoes, peanuts, lime, fish sauce | Shredding, pounding, mixing |

| Pad Thai | Rice noodles, eggs, bean sprouts, peanuts | Stir-frying, garnishing |

Participants leave with newfound confidence and a collection of recipes to recreate the flavors of Thailand at home.

Frequently Asked Questions

Can I Bring My Children to the Cooking Class?

Yes, children are welcome to join the Thai cooking class. However, the class is designed for participants aged 10 and above, as the activities may not be suitable for younger kids. Parents should supervise their children during the class.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code, but it’s best to wear comfortable, closed-toe shoes and clothing you don’t mind getting a bit messy. Avoid anything too fancy or restrictive – you’ll be doing hands-on cooking, so casual and practical attire is recommended.

How Long Does It Take to Get to the Cooking School From Downtown Chiang Mai?

The cooking school is located within a 5 km radius of downtown Chiang Mai, so the pickup service provided will get participants there quickly and conveniently. The exact travel time depends on traffic conditions.

Can I Take the Leftover Food I Prepare Home With Me?

Participants can take home the dishes they prepare during the Thai cooking class. The class includes recipes and guidance to recreate the authentic Thai flavors at home, allowing you to enjoy the experience even after the class.

Is There a Discount for Booking the Cooking Class in Advance?

Yes, you can book the cooking class in advance and enjoy a discount. The price starts from $44.44 per person, but there may be early bird or group booking discounts available if you reserve your spot ahead of time.

Recap

Enjoy Chiang Mai’s vibrant food culture with Cookventure’s Thai cooking class. Explore the local market, choose fresh ingredients, and craft authentic dishes under the guidance of expert chefs. This hands-on culinary adventure is a must-try for anyone seeking to experience the rich flavors of Thai cuisine. Take home the recipes to recreate these delightful dishes in your own kitchen.

You can check if your dates are available here: