Tokyo: Sushi Making Class With Optional Sake Set in Asakusa

Tucked away in the historic district of Asakusa, just steps from the iconic Sensoji Temple, an immersive sushi-making experience awaits. Led by acclaimed chefs Lisa and Kyohei, this 110-minute class invites participants to craft classic nigiri and maki rolls, catering to diverse dietary preferences. With an optional sake set to enhance the journey, guests can expect a welcoming atmosphere that fosters skill development and a deeper appreciation for the art of sushi-making. But the true highlight? The intimate riverside setting that promises to transport you to the heart of Japan’s culinary culture.

Key Points

• Immersive 110-minute sushi-making class in Asakusa, Tokyo, a minute’s walk from Asakusa Station.
• Instruction on crafting classic nigiri sushi and maki rolls with step-by-step guidance on rice preparation and ingredient selection.
• Customizable options for vegan, vegetarian, gluten-free, and halal diets, with an optional Japanese sake set available.
• Taught by acclaimed instructors Lisa and Kyohei in a relaxed and supportive learning atmosphere.
• Highly rated class with a 4.9/5 score based on over 1,100 reviews, praised for instructor expertise and engaging experience.

You can check if your dates are available here:

Location and Accessibility

The sushi-making class is conveniently located in Asakusa, Tokyo, just a minute’s walk from Asakusa Station.

This riverside neighborhood is renowned for its historic temples and shrines, providing a picturesque backdrop for the hands-on sushi lesson.

The class venue features a wheelchair-accessible layout and overlooks the scenic Sumida River, creating a relaxing and visually appealing learning environment.

With its prime location and easy accessibility, the sushi class offers a seamless experience for participants, allowing them to fully enjoy the culinary adventure without hassle.

Class Duration and Content

The class is a 110-minute immersive experience, during which participants learn the art of crafting both classic nigiri sushi and maki sushi rolls.

Instructors guide students through the step-by-step process, sharing their expertise on preparing the rice, selecting the freshest ingredients, and shaping the sushi with precision.

Vegan, vegetarian, gluten-free, and halal options are available upon request, ensuring an inclusive learning environment.

The class also offers an optional Japanese sake set, allowing participants to enhance their sushi experience with traditional accompaniments.

Instructors and Learning Environment

Though the class is taught by highly acclaimed instructors, Lisa and Kyohei, the learning environment remains relaxed and supportive.

The class structure follows a clear, step-by-step approach, guiding participants through the intricacies of sushi preparation.

Instructors are known for their:

1. Expertise in sushi-making techniques
2. Charismatic teaching style
3. Ability to foster a welcoming atmosphere where questions are encouraged

This combination of knowledgeable instructors and a nurturing environment creates an engaging learning experience, allowing participants to fully enjoy the art of sushi-making.

Dietary Options and Customization

To accommodate the diverse dietary needs of participants, the sushi-making class offers a range of customization options. Whether you follow a vegan, vegetarian, gluten-free, or halal diet, the instructors can adjust the menu to suit your preferences. The table below outlines the available dietary options:

Dietary Option	Available
Vegan	✔️
Vegetarian	✔️
Gluten-Free	✔️
Halal	✔️

Participants are encouraged to request their dietary needs when booking the class, ensuring a personalized and inclusive sushi-making experience.

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Customer Feedback and Ratings

Overwhelmingly positive customer feedback and a stellar 4.9/5 rating based on over 1,100 reviews underscore the class’s popularity.

Participants consistently praise the expertise and charisma of the instructors, Lisa and Kyohei, who guide the class with clear, step-by-step instructions in a relaxed, supportive environment.

Key highlights include:

1. The quality of ingredients and the fun, engaging learning experience.
2. A desire among many to repeat the class.
3. Appreciation for the class’s interactive and immersive nature.

Across the board, sushi enthusiasts leave the class with newfound skills and a deeper appreciation for the art of sushi-making.

Booking and Payment Details

The sushi-making class offers flexible booking options, allowing participants to reserve their spot and pay later.

Visitors can conveniently book the 110-minute class online and take advantage of the free cancellation policy up to 24 hours in advance.

The class is priced at $84.17 per person, but a discounted rate of $42.08 per person is available.

For those interested, an optional Japanese sake set can be added to the experience.

The class location is just a minute’s walk from Asakusa Station, making it easily accessible.

The space is also wheelchair-friendly.

Riverside Setting and Scenic View

With the class location situated just a minute’s walk from Asakusa Station, participants can enjoy a scenic riverside view overlooking the Sumida River as they enjoy the sushi-making experience.

The meeting point offers a tranquil setting, allowing attendees to unwind and appreciate the natural beauty before diving into the hands-on sushi preparation.

The riverside view includes:

1. The iconic Kaminarimon gate, a renowned landmark of Asakusa.
2. The serene Sumida River, known for its picturesque boat cruises.
3. The lush greenery and traditional architecture that characterize the Asakusa neighborhood.

This picturesque backdrop sets the stage for a truly memorable sushi-making adventure.

Optional Sake Set Inclusion

For those interested in a more immersive cultural experience, the sushi-making class offers an optional Japanese sake set.

Participants can enhance their culinary journey by sampling high-quality sake alongside the handcrafted sushi. The sake set includes three different types of premium, locally-sourced sake.

This provides an opportunity to explore the flavors and nuances of Japan’s national beverage, complementing the sushi-making experience. The sake set is an add-on that can be selected when booking the class, allowing participants to fully enjoy the Japanese culinary traditions.

Frequently Asked Questions

Can I Bring My Own Sushi Knife to the Class?

Participants are welcome to bring their own sushi knives to the class. However, the school provides all necessary equipment, so bringing a personal knife isn’t required. Instructors are happy to offer guidance on proper knife handling during the hands-on sushi-making session.

Is There a Minimum Number of Participants Required?

There is no minimum number of participants required for the sushi-making class. The class accommodates participants individually, allowing flexibility for single bookings or small groups to enjoy the hands-on experience and learn from the expert instructors.

Can I Purchase Additional Sushi Rolls to Take Home?

Yes, participants can purchase additional sushi rolls to take home after the class. The class includes enough sushi for sampling during the session, and extra rolls can be ordered for an additional fee.

Do the Instructors Provide Certificates Upon Class Completion?

The instructors provide certificates upon class completion to recognize the participants’ sushi-making skills. This offers a tangible memento of the hands-on learning experience and showcases the attendees’ newfound sushi-crafting expertise.

Are There Any Photography Restrictions During the Class?

The class allows participants to take photos throughout the session. There are no restrictions on photography, allowing guests to capture their sushi-making experience and share it with friends and family.

The Sum Up

The Sushi Making Class in Asakusa offers an unparalleled culinary experience. Led by renowned instructors, participants craft traditional nigiri sushi and maki rolls, catering to diverse dietary needs. With a 4.9/5 rating, the class provides a welcoming atmosphere to develop sushi-making skills. The optional sake set further enhances the immersive journey, ensuring an unforgettable adventure in the heart of Tokyo.

You can check if your dates are available here: