Traditional Filipino Bamboo Cooking Class

The Traditional Filipino Bamboo Cooking Class at Hadsan Cove Resort offers a remarkable culinary journey, where participants can enjoy the rich heritage of Filipino cuisine. Guests will have the opportunity to learn the art of preparing authentic dishes using traditional charcoal cooking methods, all while taking in the stunning beach backdrop. This unique experience not only allows for hands-on learning but also provides a chance to savor the fruits of one’s labor and uncover the fascinating history behind the flavors. With a range of menu options and a focus on fresh, locally-sourced ingredients, this class promises to be a truly memorable addition to any Cebu itinerary.

Key Points

1. The cooking class offers a hands-on experience in preparing traditional Filipino dishes, including chicken, shrimp, fish, salad, and dessert.

2. The class incorporates the unique cooking method of charcoal cooking, allowing participants to enjoy the beach during the preparation.

3. The class is set in the picturesque location of Hadsan Cove Resort in Marigondon Lapu Lapu City, providing a stunning backdrop for the cooking experience.

4. Participants will receive the recipes and photos of the dishes they prepared via email after the class.

5. The class caters to various dietary needs, including vegetarian, gluten-free, and dairy-free options, ensuring an inclusive experience.

You can check if your dates are available here:

Activity Overview

The Traditional Filipino Bamboo Cooking Class takes place at the Hadsan Cove Resort in Marigondon Lapu Lapu City.

Over the course of three hours, guests will learn to cook three traditional Filipino dishes: chicken, shrimp, and fish, along with a native Filipino garden salad, hanging rice, and a local dessert.

The class includes an introduction to Filipino cooking history before the session begins. Guests can enjoy the beautiful beach while waiting for their dishes to cook on charcoal.

After the cooking is done, guests can savor their creations. Recipes and photos are provided via email after the class.

Vegetarian options are available upon request, and the dishes are free of MSG.

Cooking Experience

Before the cooking session begins, guests are provided an introduction to the history of Filipino cooking. This sets the stage for the hands-on experience that follows.

Participants then prepare the spices and herbs needed for the dishes while a local dessert is being made. The food is cooked over charcoal, allowing guests to take a dip in the nearby beach while the cooking is underway.

Once the dishes are ready, participants savor the traditional Filipino flavors they’ve created. To help recreate the experience at home, guests receive the recipes and photos via email after the class.

Dietary preferences, such as vegetarian options, can also be accommodated.

Location and Amenities

Against the stunning backdrop of the beach, the cooking class is held. Guests are encouraged to bring their swimwear and enjoy the beach during the cooking session.

The meeting point details specify that guests should inform the guards about attending the bamboo cooking class. Availability for starting times can be checked as well.

The location offers the following amenities:

• Cooking class held in front of a stunning beach
• Guests encouraged to bring swimming attire for beach access
• Meeting point details: Inform guards about attending a bamboo cooking class
• Check availability for starting times

What to Bring

Guests are recommended to bring a variety of items for their comfort and convenience during the Traditional Filipino Bamboo Cooking Class. These include comfortable shoes, sunglasses, and a sun hat to protect against the tropical sun. A change of clothes, camera, and beachwear are also suggested for those who plan to swim. Plus, guests should bring cash, a daypack, and snorkeling gear if desired. However, weapons, sharp objects, drones, and valuables are prohibited.

Recommended Items	Optional Items	Prohibited Items
Comfortable shoes	Snorkeling gear	Weapons
Sunglasses	Cash	Sharp objects
Sun hat	Daypack	Drones
	Beachwear	Valuables

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Customer Reviews

According to the information provided, the Traditional Filipino Bamboo Cooking Class has an overall rating of 5/5 based on a single review.

The positive feedback highlights several aspects of the experience:

1. Enjoyable food
2. Engaging conversation
3. Historical insights
4. Beautiful location

Guests have recommended this as a unique experience in Cebu, praising the class for its informative and enjoyable nature.

The cooking class offers a chance to learn about traditional Filipino cuisine while immersing oneself in the stunning natural setting of Hadsan Cove Resort.

Booking and Cancellation

Booking the Traditional Filipino Bamboo Cooking Class at Hadsan Cove Resort is a straightforward process. Guests can reserve their spot and pay later, providing the flexibility to secure their place without immediate payment.

For those who need to cancel, a full refund is available up to 24 hours in advance, ensuring peace of mind.

The class duration is 3 hours, allowing ample time to learn, cook, and savor the traditional Filipino dishes. Guests are encouraged to check availability for preferred starting times, as the class is held in front of the stunning Marigondon beach.

With these convenient booking options and flexible cancellation policy, guests can easily plan and enjoy this unique culinary experience.

Dietary Accommodations

Accommodating diverse dietary needs is a priority at the Traditional Filipino Bamboo Cooking Class. The menu is designed to cater to various dietary requirements, ensuring that all guests can fully enjoy the culinary experience.

Vegetarian options are available upon request, and the dishes are free of MSG. The class also takes pride in using fresh, locally-sourced ingredients that are free from artificial preservatives.

Some of the dietary accommodations include:

• Vegetarian options for the main dishes
• Gluten-free alternatives for select items
• Dairy-free substitutes for certain recipes
• Customizable seasoning and spice levels

These flexible options allow guests with specific dietary needs to fully participate in the authentic Filipino cooking class and savor the flavors of the Philippines.

Class Schedule and Duration

The Traditional Filipino Bamboo Cooking Class runs for a total of 3 hours, allowing participants ample time to explore the rich culinary heritage of the Philippines.

During this immersive experience, guests will learn to prepare three traditional Filipino dishes – Chicken, Shrimp, and Fish – as well as a native garden salad, hanging rice, and a local dessert.

The schedule is designed to provide a balance of hands-on cooking, cultural exploration, and leisure, with guests able to swim at the nearby beach while their dishes cook over charcoal.

At the end of the class, you will receive the recipes and photos via email, enabling them to recreate the authentic flavors at home.

Frequently Asked Questions

Is Transportation to the Venue Provided?

The information provided does not indicate if transportation to the venue is provided. Guests are responsible for arranging their own transportation to the Hadsan Cove Resort in Marigondon, Lapu Lapu City to attend the cooking class.

Can I Bring Additional Guests During the Class?

Additional guests can be brought to the cooking class, but participants should inform the organizers in advance. There may be an additional fee per extra guest, and availability may be limited based on the class size.

Are There Any Age or Skill Level Requirements?

The cooking class doesn’t have any age or skill level requirements. Participants of all ages and cooking experiences are welcome to join and learn traditional Filipino cuisine in an engaging and hands-on setting.

Can I Purchase Ingredients or Souvenirs After the Class?

You can’t purchase ingredients or souvenirs directly after the class, but the resort offers a gift shop where you can buy local products and memorabilia. The class focuses on the cooking experience itself.

How Many People Typically Attend Each Session?

The group size for each cooking class typically ranges from 4 to 8 people. The small group size allows for personalized attention and an intimate learning experience from the local instructors.

Recap

The Traditional Filipino Bamboo Cooking Class at Hadsan Cove Resort offers a unique and immersive culinary experience. Participants can learn to prepare authentic Filipino dishes using traditional charcoal cooking methods, all while enjoying the stunning beach backdrop. It’s a memorable activity that allows guests to savor their creations and explore the rich history of Filipino cuisine.

You can check if your dates are available here: