Turin: Pasta & Tiramisu Cooking Class at a Locals Home

Turin, the elegant and historic city in northern Italy, offers visitors a chance to enjoy the rich culinary traditions of the region. One such opportunity is the Pasta & Tiramisu Cooking Class at a Local’s Home, a 3-hour hands-on experience that promises to delight the senses. Guided by a bilingual instructor, you will learn the art of making fresh pasta and the beloved Italian dessert tiramisu, all while enjoying a convivial atmosphere and a taste of Piedmont’s renowned prosecco. Whether you’re a seasoned home cook or a novice in the kitchen, this class promises to provide a unique and memorable glimpse into the heart of Italian cuisine. But what exactly can one expect from this captivating culinary adventure?

This experience made our list of the 6 Best Cooking Classes In Turin.

Key Points

• Hands-on cooking class focusing on traditional Italian pasta and tiramisu preparation in a local’s home in Turin, Italy.
• Participants learn to roll fresh pasta by hand and assemble tiramisu under the guidance of a bilingual instructor.
• Class includes aperitivo with prosecco and nibbles, showcasing Piedmont culinary traditions.
• Class priced between £113.98 and £91.19 per person, with up to 20% discounts available.
• The class is organized by Cesarine, Italy’s oldest network of home cooks, providing an authentic and immersive experience.

You can check if your dates are available here:

Experience Overview

This cooking class in Turin offers participants the opportunity to learn the art of making traditional Italian pasta and the beloved tiramisu dessert.

The 3-hour experience takes place in a local’s home, with an instructor who speaks both Italian and English. Guests will try their hand at rolling sfoglia, or fresh pasta, and prepare two types from scratch.

They’ll also learn the secrets to assembling the classic tiramisu. Throughout the class, attendees can enjoy an aperitivo of prosecco and nibbles.

The class is suitable for all experience levels, with a maximum of 20 participants. A full refund is available for cancellations up to 24 hours in advance.

Class Details

During the cooking class, you will learn to roll sfoglia, or fresh pasta, by hand.

They’ll prepare two different types of pasta from scratch, including the classic staples of Italian cuisine.

The class will also cover the preparation of the beloved tiramisu dessert.

Throughout the experience, guests will enjoy an Italian aperitivo, complete with prosecco and nibbles, as they learn from the Italian instructor who speaks both Italian and English.

The cooking class offers an immersive way to dive into the rich culinary traditions of the Piedmont region, with the guidance of passionate local hosts sharing their family recipes.

Pricing and Booking

The cooking class is priced from £113.98 to £91.19 per person, with up to a 20% discount available.

A reserve now & pay later option is provided, making it convenient to book. The price includes beverages like water, wines, and coffee, along with local taxes and tastings of the prepared dishes.

This experience is organized by Cesarine, Italy’s oldest network of home cooks, who are passionate locals sharing traditional regional cuisine from family cookbooks.

Available in over 500 cities across Italy, this class offers an opportunity to learn authentic Italian cooking in an intimate, friendly setting.

Cesarine Network

Cesarine, Italy’s oldest network of home cooks, organizes this cooking class experience. Established in 1931, the Cesarine network brings together passionate local hosts who share their traditional regional cuisine from family cookbooks. This class is available in over 500 cities across Italy, allowing travelers to enjoy authentic culinary traditions.

Benefits of Cesarine Network
Authentic Cuisine	Experienced Hosts
Regional Specialties	Intimate Settings
Family Recipes	Personalized Attention

The Cesarine hosts are eager to showcase the flavors of their local communities and create a friendly atmosphere for participants to learn and enjoy the art of Italian cooking.

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Participant Information

Participants are asked to provide information about any food intolerances, allergies, and their travel plans to the host’s home prior to the class.

This ensures the host can accommodate any dietary needs and help participants find the location easily.

The cooking class isn’t suitable for wheelchair users, as the experience takes place in a private home.

Some key participant details include:

1. Allergies and intolerances must be disclosed to the host prior to the class.
2. Travel plans to the host’s home should be provided for coordination.
3. The class isn’t accessible for wheelchair users.

Reviews

Overall, reviewers rave about the friendly atmosphere and excellent cooking experience of this Cesarine-hosted class in Turin.

Participants highlight the instructor’s expertise, who seamlessly guides the group through making fresh pasta and the iconic tiramisu.

The relaxed environment in the host’s home creates a warm, welcoming vibe, allowing guests to fully enjoy the cooking process.

Many mention appreciating the opportunity to learn traditional Italian techniques and recipes straight from a local’s kitchen.

Reviewers consistently praise the class as a highlight of their trip, noting the delicious dishes they get to enjoy and the knowledge they gained about regional cuisine.

Directions to the Class

The address of the host’s home, where the cooking class takes place, is provided to participants after booking.

The location is a local’s private residence in Turin, easily accessible by public transportation. To get there, you can:

1. Take the metro to the closest station.
2. Walk for about 10 minutes following the provided directions.
3. Look for the host’s address and ring the bell to be welcomed into their home.

Once at the host’s home, you’ll be greeted and have the opportunity to mingle with the other participants before the class begins.

The intimate setting provides a unique, authentic cooking experience in the heart of Turin.

What to Expect

Upon arrival at the local host’s home, participants can expect a warm welcome. The 3-hour cooking class focuses on mastering the art of homemade pasta and the iconic Italian dessert, tiramisu. Under the guidance of an Italian instructor fluent in both Italian and English, guests will learn to roll out sfoglia (fresh pasta) by hand and prepare two pasta dishes from scratch. Alongside this, they’ll also craft the beloved tiramisu. Throughout the class, participants can enjoy an authentic Italian aperitivo of prosecco and nibbles. The experience includes all necessary ingredients, equipment, and tastings of the prepared dishes, as well as complimentary beverages.

What to Expect
Hands-on pasta	Tiramisu making	Prosecco & bites	Bilingual coach	Tasting of meals

Frequently Asked Questions

Can I Store the Leftover Pasta and Tiramisu?

The leftover pasta and tiramisu can be stored. Fresh pasta should be refrigerated in an airtight container for up to 3 days. Tiramisu can be refrigerated for 2-3 days, or frozen for up to 2 months.

What Is the Typical Group Size for the Class?

The typical group size for the pasta and tiramisu cooking class is up to 8 participants. The small, intimate class setting allows the instructor to provide personalized attention and guidance throughout the hands-on cooking experience.

Is the Class Suitable for Vegetarians or Vegans?

The cooking class does not explicitly state that it caters to vegetarians or vegans. However, the host may be able to accommodate dietary restrictions if participants provide this information in advance. Participants should inquire about the menu options when booking.

Can I Take Photos or Videos During the Class?

Yes, participants are generally allowed to take photos and videos during the class. However, the instructor may request that guests avoid disrupting the cooking process or interfering with other participants’ experiences.

Is There a Dress Code for the Cooking Class?

There is no formal dress code for the cooking class. Participants are advised to wear comfortable, casual clothing that they don’t mind getting a bit dirty from the cooking activities. Closed-toe shoes are recommended for safety.

Recap

The Turin pasta and tiramisu cooking class offers a unique opportunity to learn traditional Italian recipes in a warm, welcoming environment. Participants will get hands-on experience making fresh pasta and tiramisu, all while enjoying prosecco and nibbles. The class celebrates the culinary traditions of Piedmont and is perfect for anyone eager to explore authentic Italian cooking. With a knowledgeable bilingual instructor, this 3-hour experience provides a delightful and immersive culinary adventure.

You can check if your dates are available here: