UBUD BALI- RASA BUMI Cooking Class

The Ubud Bali – Rasa Bumi Cooking Class offers a captivating culinary journey that delves into the heart of Balinese cuisine. Participants embark on an immersive 4-hour experience, where they learn authentic cooking techniques under the guidance of skilled local chefs. From exploring the vibrant local market to preparing both vegetarian and non-vegetarian dishes in a traditional village-style kitchen, this class provides an unparalleled opportunity to uncover the rich culinary heritage of Bali. With transportation, a crafted meal, and insightful cultural insights, the Ubud Bali – Rasa Bumi Cooking Class promises an unforgettable gastronomic adventure that may just leave you craving for more.

Key Points

• An authentic 4-hour Balinese cooking experience in a traditional village-style kitchen, led by English-speaking local experts.
• Hands-on preparation of both vegetarian and non-vegetarian dishes, using traditional cooking techniques and fresh local ingredients.
• Includes a guided tour of a bustling local market to discover the diverse culinary heritage of Bali.
• Flexible pricing options, with potential savings of up to 24%, and a free cancellation policy up to 24 hours in advance.
• Comprehensive culture, with the opportunity to enjoy the prepared dishes in a leisurely setting after the cooking class.

You can check if your dates are available here:

Activity Overview

The Ubud Bali – Rasa Bumi Cooking Class, meaning "Flavors from Earth," is a 4-hour culinary experience that offers participants a savings of up to 24% on the regular price, with the current cost ranging from $33.54 to $25.49 per person.

Guests can enjoy free cancellation up to 24 hours in advance for a full refund, and can reserve their spot now without paying anything today.

This authentic Balinese cooking class allows participants to discover local secrets, explore a bustling market, and enjoy traditional village life as they learn to prepare vegetarian and non-vegetarian dishes using tropical plants, roots, and herbs.

Experience Highlights

Amid the vibrant cultural tapestry of Ubud, Bali, the Rasa Bumi Cooking Class invites participants to uncover the authentic secrets of Balinese cuisine.

Guests will explore the bustling local market, seeing traditional village life as they learn to prepare both vegetarian and non-vegetarian Balinese dishes.

Under the guidance of English-speaking local experts, you will master the art of using tropical plants, roots, and herbs to create flavorful meals.

The class takes place in a traditional village-style kitchen, where participants prepare all dishes by hand, culminating in a crafted meal for lunch or dinner.

This hands-on experience offers a unique opportunity to discover the rich culinary heritage of Bali.

Class Features

The Rasa Bumi Cooking Class takes place in a traditional village-style kitchen, where participants prepare all dishes by hand.

English-speaking local guides are available to provide assistance and share their expertise.

The class features:

1. Immersion in authentic Balinese cooking techniques using tropical plants, roots, and herbs.

2. Preparation of both vegetarian and non-vegetarian Balinese dishes under the guidance of skilled instructors.

3. An opportunity to indulge in the crafted meal for lunch or dinner, savoring the flavors of the island’s culinary traditions.

Inclusions

The Rasa Bumi Cooking Class includes a pick-up and drop-off service at hotels in Ubud.

For morning classes, you will enjoy a guided tour of the local market to explore fresh, authentic Balinese ingredients.

During the cooking class, you will be served Balinese tea and coffee.

The class covers the preparation of both vegetarian and non-vegetarian Balinese dishes, with instructions on using traditional cooking methods and tropical plants, roots, and herbs.

All ingredients for the dishes are provided, and you will get to enjoy the fruits of their labor with a crafted meal for lunch or dinner.

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Activity Duration

The Rasa Bumi Cooking Class in Ubud, Bali lasts for 4 hours, providing participants with ample time to fully enjoy the authentic Balinese culinary experience.

This duration allows guests to:

1. Explore the local market and discover the diverse array of fresh ingredients used in Balinese cuisine.
2. Receive hands-on instruction from experienced local guides on traditional cooking methods and recipes.
3. Savor the delectable dishes they’ve prepared, savoring the flavors of Bali in a leisurely meal.

The class’s well-structured schedule ensures a comprehensive and enriching journey into the heart of Balinese food culture.

Pricing and Cancellation

Aside from the engaging duration, the Rasa Bumi Cooking Class in Ubud, Bali offers flexible pricing options and convenient cancellation policies to accommodate guests’ needs.

The class starts at $33.54 per person, but savvy travelers can save up to 24% by booking in advance.

What’s more, the class features a free cancellation policy – guests can cancel up to 24 hours beforehand and receive a full refund. This allows for greater flexibility and peace of mind when planning a trip.

Guests can also opt for the "Reserve now & pay later" option, enabling them to secure their spot without paying upfront.

Recommended Attire

Guests attending the Rasa Bumi Cooking Class in Ubud, Bali should opt for comfortable, lightweight clothing that allows for easy movement. The class involves hands-on cooking, market exploration, and immersion in traditional village life.

To ensure a pleasant experience, the following attire is recommended:

1. Comfortable, closed-toe shoes for walking and standing.
2. Breathable, moisture-wicking fabrics to stay cool and dry.
3. Clothes that can get a bit dirty, as cooking can be a messy affair.

The cooking class isn’t suitable for those with altitude sickness, and the use of alcohol and drugs is strictly prohibited.

Important Considerations

When considering the Rasa Bumi Cooking Class in Ubud, Bali, participants should be aware of a few important factors.

First, the class isn’t suitable for those prone to altitude sickness. Plus, alcohol and drugs are strictly prohibited during the experience.

Participants are advised to wear comfortable clothing and shoes, and bring cash for any additional expenses.

The class is conducted in a traditional village-style kitchen, ensuring an authentic Balinese cooking experience.

With English-speaking local guides, participants can fully enjoy the class and learn the secrets of preparing delectable Balinese dishes using fresh, local ingredients.

Frequently Asked Questions

Can I Bring My Own Ingredients to the Class?

The cooking class does not allow participants to bring their own ingredients. The class provides all necessary ingredients for the traditional Balinese dishes students will learn to prepare during the lesson.

Are There Any Vegetarian or Vegan Menu Options Available?

Yes, there are vegetarian and vegan menu options available. The class includes both vegetarian and non-vegetarian Balinese dishes, so participants with dietary restrictions can fully enjoy the cooking experience.

Can I Take the Recipes Home After the Class?

Yes, participants can take home the recipes they learned during the cooking class. The class provides hands-on instruction, and students leave with a collection of authentic Balinese dish recipes to recreate at home.

Do I Need to Bring My Own Cooking Utensils?

No, participants don’t need to bring their own cooking utensils. The cooking class provides all the necessary tools and ingredients for students to learn traditional Balinese cooking methods and prepare a full meal.

Can I Customize the Dishes I Learn to Make?

Participants can typically customize the dishes they learn to make during the cooking class. The instructors are often flexible and accommodate requests for vegetarian, vegan, or other dietary preferences, allowing students to personalize their culinary experience.

Recap

The Ubud Bali – Rasa Bumi Cooking Class provides an immersive culinary experience that allows participants to learn authentic Balinese cooking techniques from skilled local chefs. The class includes a guided market tour, hands-on cooking in a traditional village-style kitchen, and the enjoyment of a crafted meal, offering insights into Bali’s rich culinary heritage. This well-rounded experience is an excellent way for foodies to dive into the flavors and traditions of Balinese cuisine.

You can check if your dates are available here: